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Ristorante Venezia
112 Main St
Woodbridge, NJ 07095
Uber
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Dinner Menu
Antipasti
Antipasto Rustico
$10.75
cold antipasto
Carpaccio Di Manzo
$10.75
thin sliced beef
Grilled Portobello
$10.95
topped with goat cheese, in reduced balsamic & olive oil
Asparagus Rollatini
$10.75
steamed asparagus, wrapped with prosciutto & cheese in garlic & oil
Clams Pusillipo
$9.95
steamed clams in white or red sauce
Gamberoni Con Aglio E Olio
$11.95
shrimp in garlic & oil, with chopped mixed salad
Calamari Fritti
$9.95
fried calamari
Zuppe
Pasta Faggioli
$6.95
bean soup with pasta
Minestrone Milanese
$6.95
vegetable soup
Stracciatelle Romana
$6.95
spinach & egg drop soup
Insalate
Tricolore Con Parmigiano
$7.75
arugula, endive & radicchio, with slice parmesan cheese
Insalada Di Roma
$7.95
mixed greens & belgium endive, in truffle oil & honey balsamic dressing
Spinach Salad
$7.95
baby spinach, tossed with fennel, apple, walnut & feta cheese in apple balsamic
Insalata Di Cesare
$14.00
caesar salad for two
Paste
Capellini Pescatore
$19.95
angel hair with shrimp, calamari, mussels & clams in red sauce
Fettuccini Ala Porcini
$15.95
homemade fettuccini with porcini mushrooms, julienne zucchini, in a light porcini sauce
Spaghetti Aglio, Olio, Peperoncino E Gamberi
$17.95
with shrimp, sautéed in olive oil & garlic with a pinch of crushed red pepper
Ravioli Di Pomodoro
$15.95
homemade cheese ravioli, served in a light tomato sauce
Ravioli De Pollo
$16.95
homemade chicken ravioli, asparagus, arugola & parmesan, in garlic & oil
Linguini Venezia
$15.95
linguini with chunks of chicken, broccoli & sun-dried tomatoes in garlic & oil
Venduri Grigliati Parmigiana
$15.75
grilled mixed vegetables, topped with melted fontina cheese in a plum tomato sauce
Pollo
Pollo Venezia
$16.95
chicken breast, dipped on parmesan cheese, with scallions & white wine
Pollo Mostarda
$16.95
chicken breast topped with sliced zucchinis and fontina cheese in a light dijon sauce
Pollo Valdostano
$17.95
topped with prosciutto, fontina cheese, three types of mushroom in barolo wine
Pollo Milano
$16.95
chicken breast with sundried tomatoes & portobello mushrooms in reduced balsamic & olive oil
Pollo Alla Florentina
$17.95
chicken with spinach & shrimp, in a white wine & touch of tomatoes
Vitello
Vitello Elsado
$18.75
breaded veal cutlet, topped with steamed asparagus, fontina cheese, in white wine & lemon
Vitello Sorrentina
$18.75
topped with eggplant, prosciutto, cheese, white wine, garlic & touch of tomatoes
Vitello Santa Elena
$18.75
scaloppini sautéed with artichoke hearts & mushrooms in a white wine sauce
Vitello Bolognese
$18.75
breaded veal cutlet, topped with prosciutto & fontina cheese in a red wine demi glace
Costoletto Valdostano
$30.95
single cut veal chop, stuffed with fontina cheese & prosciutto di parma, sautéed in red wine demi-glaze, with portobello mushrooms
Costoletto Di Vitello
$33.95
broiled veal chop
Manzo
Bistecca Di Porcini
$26.95
broiled sirloin steak with porcini mushrooms
Filetto Di Manzo Ai Ferri
$33.95
broiled filet mignon
Pesce
Salmone In Salsa Imperiale
$22.95
sautéed salmon in a white wine & parsley sauce, in a bad of spinach
Snapper Provenciale
$25.95
filet of red snapper, with chopped roasted peppers & italian herbs, in a splash of white wine
Gamberi Fradiavolo Con Spagetti
$23.75
shrimp in spicy marinara sauce, served over spaghetti
Zuppa Di Pesce Alla Venezia
$26.75
seafood combination served over linguini in a red sauce
Tilapia Piccolo Luigi
$23.95
sautéed with chopped tomatoes, scallions & baby shrimp in a garlic & oil
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General Info
Cuisine
Italian