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Rainbow Palace
2787 E Oakland Park Blvd
Fort Lauderdale, FL 33306
Uber
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Dinner Menu
To Go Menu
Dinner Menu
Soups
Wonton Soup
$7.00
Hand wrapped wontons filled with minced pork and served with vegetables pork and scallions in a delicate chicken consomme
House Wonton Soup
$8.00
Hand wrapped wontons filled with minced pork and served with vegetables, scallions, sliced breast of chicken, pork and shrimp in a delicate chicken consomme
Duck Noodle Soup
$11.00
Julienne slices of roasted duck sauteed with a touch, of cilantro, served in a delicate chicken consomme
Appetizers
Spring Roll
$6.00
Shrimp and julienne vegetable wrapped in a spring roll pastry
Ginger Shrimp
$18.00
Two jumbo shrimp sauteed with a tangy ginger lemon sauce
Szechuan Wontons
$12.00
Pork filled wontons sauteed in a wok with a medium soy-based spicy sauce
Shrimp and Lobster Dumplings
$19.00
Minced shrimp and lobster inside a hand kneaded dough shell, served pan fried on one side with a honey mustard soy sauce
Sesame Scallops Grand Marnier
$19.00
Two Jumbo sea scallops dusted with water chestnut flour, wok fried, then sauteed in a Grand Marnier sauce with sesame seeds
Portabella Mushroom and Chinese Eggplant
$16.00
Fresh portabella and oriental eggplant sauteed in an aged soy-based sauce
Hunan Popcorn Squid
$15.00
Select calamari in a thin tempura-style coating with diced vegetables and spices
Vegetables, Rice & Pastas
Buddha's Delight
$17.00
A delicate mixture of fresh garden vegetables sauteed in a rice wine and garlic sauce
Hunan Chinese Eggplant
$17.00
Chinese eggplant mixed with garlic and scallions and simmered in a Hunan sauce
Broccoli Garlic Sauce
$17.00
Fresh broccoli sauteed with garlic, scallions and ginger in a soy based garlic sauce
Mushroom Duo
$20.00
Portabella and Shii-Take mushrooms. Sauteed with garlic, scallions and soy sauce with a splash of sherry
Sauteed Asparagus
$19.00
Fresh asparagus sauteed with garlic in an aged soy sauce
Vegetable Fried Rice
$17.00
Diced fresh garden vegetables sauteed with Jasmine rice. Seasoned with an aged soy sauce
Chefs Fried Rice
$19.00
Diced honey roasted pork, sliced chicken, and shrimp sauteed with diced fresh garden vegetables and Jasmine rice
Chefs Spicy Fried Rice
$21.00
Diced honey roasted pork, sliced chicken, and shrimp sauteed with diced fresh garden vegetables, Jasmine rice, seasoned with South Sea curry
Seafood Fried Rice
$24.00
Shrimp, calamari and scallops sauteed with diced fresh garden vegetables, Jasmine rice. Seasoned with a touch of ginger
Vegetable Lo Mein
$19.00
Fresh sliced garden and Chinese vegetables sauteed with soft Angel Hair Lo Mein noodles and seasoned with an aged soy sauce
Chefs Lo Mein
$21.00
Sliced chicken, strips of honey roasted pork and shrimp sauteed with soft Angel Hair Lo Mein noodles and fresh sliced garden vegetables. Seasoned with an aged soy sauce
Rainbow Palace Creations
Crispy Steak
$60.00
Prime New York, dusted with a water chestnut flour, wok fried, thinly sliced over sauteed peppers, onions, and cabbage with a garlic, soy and burgundy wine sauce
New York Style Orange Beef
$29.00
Marinated flank steak twice cooked to a wonderful taste of orange and mildly hot spices. Crispy on the outside, yet tastefully tender, with a touch of Grand Marnier
Crispy Duck Grand Marnier
$35.00
Boneless breast of duck, dusted with a water chestnut flour, wok fried served with a Grand Marnier sauce
Hunan Country Chicken
$29.00
Marinated breast of chicken, wok fried, then tossed in a spicy and tangy Hunan sauce garnished fresh vegetable
Roast Duck with Portabella Mushrooms and Asparagus
$35.00
Breast of roast duck thinly sliced and sauteed in an Asian style nine spice sauce with fresh sliced portabella mushrooms and asparagus
Salmon Hunan
$31.00
Filet of Salmon grilled in a wok, topped with diced vegetables in a spicy Hunan sauce
Salmon Gwin Jin
$31.00
Filet of Salmon grilled in a wok, sauteed in rice wine, garlic, and Teriyaki Soy to create a savory smoky flavor
Chicken with White Wine Lemon Sauce
$28.00
Slices of spring chicken breast sauteed with mixed fresh garden vegetables in a white wine garlic sauce with a touch of lemon
Hunan Sesame Chicken
$28.00
Sliced chicken seared in a wok, then sauteed in a Hunan sauce with sesame seeds, served over a bed of sauteed vegetables
Chicken Gwin Jin
$28.00
Sliced breast of chicken grilled in a wok, sauteed in rice wine, garlic, and Teriyaki Soy Sauce to create a savory smoky flavor
Shrimp Harbor
$35.00
Jumbo shrimp sauteed with diced fresh garden vegetables in a black bean, aged soy sauce
Shrimp in Szechuan Sauce
$35.00
Jumbo shrimp sauteed with finely diced onions, red peppers, and scallions in a unique mixture of tomato and Szechuan sauce
Shrimp Gwin Jin
$35.00
Jumbo shrimp grilled in a wok, sauteed in rice wine, garlic, and Teriyaki Soy Sauce to create a savory smoky flavor
Shrimp Hong Kong
$35.00
Jumbo shrimp sauteed with fresh garden vegetables, garlic, and ginger with a splash of rice wine
Orange Sesame Shrimp
$35.00
Jumbo shrimp dusted with water chestnut flour, wok fried, glazed with a sesame Grand Marnier sauce
Scallops in Hot Pepper Sauce
$35.00
Jumbo sea scallops lightly breaded in a water chestnut flour, then sauteed with diced garden vegetables in a hot pepper sauce
South Sea Curry Scallops
$35.00
Jumbo sea scallops sauteed with diced fresh garden vegetables and a spicy Indian curry
Lobster Tail & Seafood Sauce
$44.00
Fresh lobster tail sauteed with diced shrimp, scallops, calamari, and vegetables in a black bean sauce
Hunan Rainbow Seafood
$62.00
Fresh lobster tail, jumbo shrimp, and scallops sauteed with fresh garden vegetables in a hot pepper sauce
Seafood Hong Kong
$62.00
Fresh lobster tail, jumbo shrimp, and scallops sauteed with fresh garden vegetables in a garlic, ginger, rice wine sauce
Appetizers
Spring Roll (1)
$4.00
Shrimp and julienne vegetable wrapped in a spring roll pastry
Sesame Scallops Grand Marnier (2)
$16.00
Two Jumbo sea scallops dusted with water chestnut flour, wok fried than sauteed in a grand marnier sauce with sesame seeds
Szechuan Wontons (8)
$11.00
Pork filled wantons sauteed in a wok with a medium soy based spicy sauce
Shrimp and Lobster Dumplings (4)
$17.00
Minced shrimp and lobster inside a hand kneaded dough shell, served pan fried on one side with a honey mustard soy sauce
Ginger Shrimp (2)
$16.00
Two jumbo shrimp sauteed with a tangy ginger lemon sauce
Portabella Mushroom and Chinese Eggplant
$14.00
Fresh portabella and oriental eggplant sauteed in an aged soy-based sauce
Hunan Popcorn Squid
$13.00
Select calamari in a thin tempura-style coating with diced vegetables and spices
Vegetables, Rice & Pastas
Buddha's Delight
$15.00
A delicate mixture of fresh garden vegetables sauteed in a rice wine and garlic sauce
Hunan Chinese Eggplant
$15.00
Chinese eggplant mixed with garlic and scallions and simmered in a Hunan sauce
Broccoli Garlic Sauce
$15.00
Fresh Broccoli sauteed with garlic, scallions and ginger in a soy base garlic sauce
Mushroom Duo
$18.00
Portabella and Shii-Take, mushrooms, sauteed with garlic, scallions and soy sauce with a splash of sherry
Sauteed Asparagus
$17.00
Fresh asparagus sauteed with garlic in an aged soy sauce
Vegetable Fried Rice
$15.00
Diced fresh garden vegetables sauteed with Jasmine rice, seasoned with an aged soy sauce
Chef's Fried Rice
$16.00
Diced honey roasted pork, sliced chicken, and shrimp sauteed with diced fresh garden vegetables and Jasmine rice
Chef's Spicy Fried Rice
$17.00
Diced honey roasted pork, sliced chicken, and shrimp sauteed with garden vegetables, Jasmine rice, seasoned with a touch of South Sea Curry
Vegetable Lo Mein
$17.00
Fresh sliced garden Chinese vegetables sauteed with Angel Hair Lo Mein noodles and seasoned with an aged soy sauce
Chefs Lo Mein
$18.00
Sliced chicken, strips of honey roasted pork, and shrimp sauteed with Angel Hair Lo Mein noodles and fresh sliced garden vegetables, seasoned with an aged soy sauce
Rainbow Palace Creations
Orange Sesame Shrimp
$29.00
Fresh jumbo shrimp dusted with water chestnut flour, wok fried, glazed with a sesame Grand Mamier sauce
Shrimp Harbor
$29.00
Jumbo shrimp sauteed with diced fresh garden vegetables in a black bean, aged soy sauce
Shrimp in Szechuan Sauce
$29.00
Jumbo shrimp sauteed with finely diced onions, red peppers and scallions in a tomato and Szechuan sauce
Shrimp Gwin Jin
$29.00
Jumbo shrimp grilled in a wok, sauteed in rice wine, garlic, and Teriyaki Soy Sauce to create a savory smoky flavor
Shrimp Hong Kong
$29.00
Jumbo shrimp sauteed with fresh garden vegetables, garlic, and ginger with a splash of rice wine
Hunan Rainbow Seafood
$59.00
Fresh whole Maine lobster tail, jumbo shrimp and scallops sauteed with fresh garden vegetables in a hot pepper sauce
Seafood Hong Kong
$59.00
Fresh whole Maine lobster tail. Jumbo shrimp and scallops sauteed with vegetables in a garlic, ginger, rice wine sauce
Salmon Gwin Jin
$25.00
Filet of Salmon grilled in a wok, sauteed in rice wine garlic, and aged Teriyaki Soy Sauce to create a savory smoky flavor
Scallops in Hot Pepper Sauce
$29.00
Jumbo sea scallops lightly breaded in a water chestnut flour, then sauteed with diced vegetables in a hot pepper sauce
South Sea Curry Scallops
$29.00
Jumbo scallops sauteed with diced vegetable and a spicy South Sea Curry sauce
Hunan Salmon
$25.00
Filet of Salmon grilled in a wok, topped with diced vegetables in a spicy Hunan sauce
Crispy Steak
$48.00
Prime New York Strip, dusted with a water chestnut flour, wok fried, thinly sliced over sauteed peppers, onions, cabbage and garlic in an aged soy burgundy wine sauce
New York Style Orange Beef
$25.00
Marinated flank steak twice cooked to a wonderful taste of, orange and mildly hot spices. Crispy on the outside yet tastefully tender, with a touch of Grand Marnier
Chicken with White Wine Lemon Sauce
$21.00
Slices of spring chicken breast sauteed with mixed fresh garden vegetables in a while wine garlic sauce with a touch of lemon
Chicken Gwin Jin
$21.00
Sliced breast of chicken grilled in a wok, sauteed in rice wine. Garlic, and aged Teriyaki Soy Sauce to create a savory smoky flavor
Hunan Country Chicken
$21.00
Marinated breast of chicken, wok fried, then tossed in a spicy and tangy Hunan sauce garnished fresh vegetable
Hunan Sesame Chicken
$21.00
Sliced chicken seared in a wok, sauteed in a hunan sauce
Crispy Duck Grand Marnier
$27.00
Boneless breast of duck, dusted with a water chestnut flour, wok fried served with a Grand Marnier sauce
Roast Duck with Portabella Mushrooms and Asparagus
$27.00
Breast of roast duck thinly sliced and sauteed in an Asian style nine spice sauce with fresh sliced portabella mushrooms and asparagus
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General Info
Cuisine
Chinese
Meals
Lunch
Dinner
Hours
Monday:
12:00am - 12:00am
Tuesday:
12:00am - 12:00am
Wednesday:
12:00am - 12:00am
Thursday:
12:00am - 12:00am
Friday:
12:00am - 12:00am
Saturday:
12:00am - 12:00am
Sunday:
12:00am - 12:00am