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Proper
300 East Congress Street
Tucson, AZ 85701
Uber
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Brunch
Dinner
Brunch
Breakfast and Lunch items are served from 11am until 3pm on Monday through Friday, and 9am to 3pm on Saturday and Sunday
Breakfast
Brunch Board
$13.00
Two Meats + Two Cheeses Chefs Pick, Cracked Pepper + Parmesan Lavosh, Mission Fig, Apricot, Mixture of House Pickled Vegetables
Sweet Ancho Sausage Gravy
$7.00
Cheddar Biscuit
House Granola
$6.00
Yogurt, Fruit
Poached Eggs
$10.00
Cheddar Biscuit, Jamon Serrano, Hollandaise
Curried Lamb Stew
$10.00
Polenta, Poached Egg, Crostini
Ginger & Soy Braised Pork Belly
$11.00
Poached Egg, Spicy Cabbage
Proper French Toast
$8.00
Fruit, Crème Fraiche
North West Bowl
$10.00
Polenta, Poached Egg, Oyster Mushroom, Arugula, Heirloom Tomatoes
Baked Egg
$9.00
Tomato Sauce, Leeks, Parmesan, Garlic, Herbs, Ciabatta
Southern Breakfast
$12.00
Pork Cutlet, Sunnyside Up Egg, Polenta, Roasted Chili
Steak & Eggs
$14.00
Grilled Leeks, Chimichurri
Chopped Salad
$9.00
Spring Greens, Tomato, Hard Egg, Bacon,Grilled Onion, Walnuts, Cracked Pepper & Parmesan Dressing
Chilled Brussels Caeser
$10.00
Roasted Shallot, Preserved Meyer Lemon, Marinated Tomato, Crunchy Cheese, Parmesan Emulsion, Anchovy
Kale + Napa
$10.00
Roasted Pumpkin Seed, Green Apple Vin, Wonton, Dried Cranberry
Simple Greens
$8.00
Bob's Salad, Honey Vinaigrette, Black Mesa Chevre
Prop Prop Wings
$10.00
Sesame, Spicy & Sweet, Crispy Garlic
Chickpea Sandwich
$8.00
Yogurt, Cucumber, Pickled Salad
Pork Shoulder Sliders
$9.00
Smoked Chili Aioli, Pickled Green Cabbage
The Gatsby
$12.00
Sliced Brisket, Kale, Frites, Blue Cheese Vinaigrette, Baguette
Banh Mi
$11.00
Roasted Pork Shoulder, Cucumber, Carrot, Cilantro, Chili Aioli
Criollo Burger
$13.00
Mustard, Cheddar Frico, Pickled Green Cabbage, Aioli
Appetizers
House Board
$15.00
Two meats + two cheeses (chef's pick), cracked pepper + parmesan lavosh, mission fig, apricot, mixture of house pickled vegetables
Pickled Vegetables*
$6.00
Assorted selection of house made pickles
Prop Prop Wings*
$10.00
Spicy + sweet, crunchy garlic, sesame seed, cilantro
Queen Creek Olives*
$5.00Merguez Lamb Sausage*
$10.00
Chimichurri, smoked chili aioli
Roasted Beets*
$10.00
Bleu cheese fondue, walnuts, arugula
Gnocchi Mac
$10.00
Shallot, button mushrooms, breadcrumb gratin
Warm Beet Soup
$9.00
Smoked duck, rye crumb, pumpkin-seed chevre
Steamed Mussels
$14.00
Shallot, tomato, white wine
Venison Carpaccio
$9.00
Lemon vinaigrette, radish, salted butter, rye
Roasted Garlic Soup
$7.00
Grille bread, basil and sage pesto
Twisted Cauliflower
$8.00
Sweet chili sauce, garlic aioli
Tacos
$3 each
Beef Cheek Birria
$12.00
Green chile mayo, cilantro, sweet onion
Beer Battered Portabella
$9.00
Lemon garlic aioli, red pepper syrup
Blackened Catfish Tacos
$10.00
Creole mustard, lettuce, tomato, sassafras
Salads
Southwinds Kale Salad*
$10.00
Shaved cabbage, roasted walnuts, maple balsamic, point reyes, crispy bacon
Southwinds Seasonal Salad*
$6.00
Simple vinaigrette
Fried Tomato Salad*
$11.00
Smoky lime aioli, basil pistou, seasonal lettuce, Jones bacon
Spinach Salad*
$9.00
oranges, roasted chicken, glazed pecans, muscat vinaigrette, camembert
Entrees
Daily from 5pm to 10pm.
NY Strip*
$30.00
Vegetable ash coated NY strip, plan seared golden potato pave, house steak sauce
Cavatelli Bolognese
$18.00
Roasted mushrooms, house grind bolognese, aged parmesan, bob's spinach, alfonso 18yr balsamic
Shank Stew*
$12.00
Pulled lamb shank, grilled bread, medjool date, roasted carrot
Swiss Chard Lasagna*
$16.00
Braised artichokes, caramelized cauliflower, lemon parmesan butter
Local Duck au Vin
$18.00
Smoked potatoes, button mushrooms, bordeaux jus
Braised Beef Cheek
$17.00
Roasted root vegetables, radicchio, bread, shallot and red onion preserves
Roasted Top Knot Chicken Breast
$22.00
Dijon emulsion, joe's collards, seasonal vegetables
Charred Pork Belly
$23.00
Udon noodles, black tea dashi, roasted green onion
Chiltepin Hot Link
$17.00
Local beans, kale, crushed tomato
Hayden Mills Polenta
$15.00
Roasted seasonal vegetables, fontina
Basil Parmesan Shrimp
$12.00
Friend polenta
Daily Fish
Smoked basil wood broth, poached potato, fennel, shallot, bok choy
- MP
*can be made gluten free.
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
American - Contemporary
Burgers
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
11:00am - 12:00am
Tuesday:
11:00am - 12:00am
Wednesday:
11:00am - 12:00am
Thursday:
11:00am - 12:00am
Friday:
11:00am - 12:00am
Saturday:
9:00am - 12:00am
Sunday:
9:00am - 12:00am
About Us
Proper offers locally sourced down-home comfort food with a Southwestern slant. Try a stack of super-huge cheddar biscuits smothered in sweet ancho-chile sausage gravy and garnished with shredded locally grown sage.