fresh steamed asparagus, served chilled, tossed with extra virgin olive oil balsamic vinegar, red onions, garlic, vine ripe tomatoes, fresh basil and tarragon, and maytag blue cheese.
Chicken And Fruit
$11.00
herb crusted chicken breast, seasonal greens, alfalfa sprouts, micro mix blend, avocados, seasonal fruit, pineapple spears, toasted almonds. champange citrus vinaigrette served on the side.
Crab Nicoise
$13.50
marinated lump crab meat, french baby green beans, roasted fingerling potatoes, hard boiled egg, mixed olives, caper berries, sun dried tomatoes, seasonal greens, micro mix blend alfalfa sprouts, and feta cheese. tarragon red wine vinaigrette served on the side.
Come relax and unwind at press 101 sandwich and wine bar,southwest Orland's"neighborhood European-style bistro.Join us for outside inside dinning and live music every Thursday, Friday and Saturday evening.