Polenta Italian Gourmet is an intimate take-out eatery offering authentic Northern Italian Cuisine. The menu features fresh ravioli and gnocchi, accompanied by Chef/Owner Olivia Castagnetti’s Signature Sauces. A native of Verona, Italy, Chef Olivia and her partner Chef Keith Becton are on a mission “to provide restaurant quality food at home.” With over 40 combined years in the food industry, their masterful use of high quality ingredients such as Superb Esclusive Imported Italian Cheeses and Cold Cuts are evident throughout the Unique Menu.