Napa cabbage, carrots, wasabi aioli, sweet chili and sriracha
Big Pappa's Baby Back Ribs
$10.00
Ancho pepper glaze and apple slaw
Phyllo and Almond Encrusted Brie
$9.00
Berry jam and lavender honey
Prosciutto Wrapped Smoked Mozzarella
$10.00
Fried zucchini and tomato - bacon jam
Players Fries
$7.00
Truffle salt, crispy speck, gorgonzola, lemon - garlic and red pepper aioli
Artichoke Fritters
$8.00
Lemon - garlic-thyme dipping sauce
Steamed Mussels
$9.00
Tomatoes, fennel, Italian sausage and oregano
Mista Salad
$8.00
Sun - dried strawberries, Bermuda onions, gorgonzola and balsamic vinaigrette
Caesar Salad
$9.00
Hearts of romaine, Reggiano shavings and sun - dried tomato rouille
Grape, Toasted Almond and Smokey Blue
$9.00
Field greens and spiced red wine vinaigrette
Caprese
$9.00
Tomatoes, basil, buffalo mozzarella, olive oil and Villa Montadori balsamic
Main Dishes
A Study in Tomatoes
$18.00
Sundried tomato - asiago risotto, fried green tomatoes, St Angel and lemon oregano vinaigrette, roasted tomato-polenta gratin and beefsteak tomato, red onion and boccancini salad
Almond Encrusted Salmon
$24.00
Basmati, cucumber, radish, Italian parsley and orange-pommery vinaigrette
Parmesan Encrusted Beef Tenderloin
$32.00
Roasted red pepper whipped potatoes, roma tomatoes, asparagus, lemon and pesto oil
Ancho Pepper Glazed Pork Tenderloin
$25.00
Tomato - bacon-corn ragout, grilled asparagus and pommes frittes