lettuce, tomato, onion, pickle, served with french fries
extra toppings add $1.50 each: grilled onions, bacon,
mushrooms, cheddar, swiss, american or bleu cheese
From The Stone Fired Oven
Cedar Plank Salmon
$23.95
herb crusted, seasonal vegetable, roasted red potato, lemon-thyme beurre blanc
Crispy Local Organic Herb Chicken
$19.75
cheddar scalloped potato, crispy frisee, red wine vinegar reduction