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Passage to India - Bethesda
4931 Cordell Ave.
Bethesda, MD 20814
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A La Carte
Lunch Specials
Brunch
A La Carte
Shuruaat - Appetizers
Tandoori Scallops
$14.95
Charbroiled giant sea scallops
Calamari
$11.95
Stir-fried calamari and onions, flavored with lemon and coconut
Chicken Tikka
$8.95
Chicken morsels marinated in Garlic-yogurt
Seekh Kabab
$9.95
Charbroiled succulent minced lamb rolls
Hariyali Tikka
$8.95
Chicken morsels marinated in Garlic-yogurt or Cilantro chutney
Beans Tikki
$8.95
Spiced black-eye peas, chicpeas & red kidney beans patties
vegan
Aloo Tuk
$6.95
Crisped baby-bliss potatoes drizzled with cilantro-yogurt & craisin chutney
Kand-Sev Salad
$6.95
Baked yams & crunchy apples with fresh herbs and lime
vegan
Samosa
$6.95
A savory pastry stuffed with lightly spiced potatoes and peas
vegan
Veg Fritter
$6.95
Pakoras made with onion, spinach, corn, potato and cauliflower
vegan
Sev-Murmura Chaat
$6.95
An exotic combination of puffed rice, cilantro, vermicelli, dates and tamarind
vegan
Mulligatwany Soup
$5.95
The inimitable lentil soup with a lemony tang
vegan
Entree
Chef's Samplers - The following Khazanas (treasures) are a selection of our best sellers presented to you on a silver platter. You will be served an assortment of appetizers, followed by an array of entrees accompanied with saffron rice, lentils, raita, naan and a rich Rice pudding as a finale
Badshahi Khazana
$27.95
With lamb and chicken
Begumi Khazana
$26.95
Vegetarian specials
North
Achari Chicken
$17.95
Chicken with pickle spices-fenugreek, nigella, fennel & mustard
Lamb Avadh Korma*
$19.95
Lamb cooked in a rich, creamy almond gravy
Paneer Malai Kofta
$17.95
Farmer's cheese dumplings with figs, in a velvety sauce
Dhingri Makhana Matar
$16.95
Puffed Lotus seeds, Mushrooms and Peas
South
Fish Vendiam Curry
$19.95
A spicy, tamarind-tangy fish curry with fresh herbs
Lamb Coco Fry
$19.95
Lamb with curry leaf and roasted coconut
Baingan Mirchi Ka Salan*
$17.95
Baby eggplants & jalapenos simmered in sesame-peanut gravy
vegan
Podimas Urlakelangu
$16.95
Potatoes smothered with sweet onions and curry leaf
vegan
East
Malai Chingri
$20.95
Shrimp in a light coconut sauce with cloves, ginger and cinnamon
Kosha Mangsho
$19.95
Lamb cooked with ground coriander, ginger & garlic
Aloo Phoolkopir Dalna
$16.95
Cauliflower and potatoes with freshly ground cumin and ginger
vegan
Kaanch-Kolar Kofta
$17.95
Savory Plantain dumplings in a tomato-onion masala
vegan
West
Salli Boti Jardaloo
$19.95
Parsi style lamb stew with apricots and straw potatoes
Bohri Murgi
$17.95
Chicken cooked with mint, cilantro in the style of Bohras of Yemeni origin
Bhopli Mirchi-Aloo Peethi
$16.95
Bell peppers and potatoes with caramelized gram flour
vegan
Palkachi Takatli Bhaji*
$16.95
Spinach cooked with buttermilk and black salt
The All Time Favorites
Chicken Tikka - Masala or Makhni
$18.95
Charbroiled chicken in an onion-fenugreek masala or creamy tomato sauce
Goat Curry
$21.95
Goat meat on the bone stewed with garlic, onion and herbs
Coorgi Murg
$17.95
Chicken with cracked peppercorn, coconut milk and curry leaf
Tamatari Jheenga
$20.95
Shrimp cooked in a creamy tomato gravy
Lamb Vindaloo
$19.95
Spicy Lamb cooked with ground coriander, cayenne and vinegar
Fish Konkan Curry
$19.95
Fish fillet in a sauce flavored with curry leaf and coconut milk
Methi Murgh
$17.95
Chicken cooked with fenugreek leaves
Saag Gosht
$19.95
Lamb dices stewed with curried spinach
Paneer Makhani
$17.95
Homemade farmer's cheese dices in creamy tomato sauce
Palak Makai
$16.95
Golden Corn kernels in curried spinach
Bhindi Do Piaza
$16.95
Okra and onions tempered with cumin and raw mango powder
vegan
Baingan Bharta
$16.95
Char grilled eggplants stewed with onions and tomatoes
vegan
Amma's Pacha Kari
$16.95
Mélange of seasonal vegetables in a coconut, curry sauce
vegan
Saag Paneer
$17.95
Paneer with creamed spinach
Aloo Chorchori
$16.95
Potatoes tempered with East Indian Five-spice
vegan
Gobhi Kashmiri
$16.95
Cauliflower & bell peppers with raisins
vegan
Tandoor
The Tandoor is a clay oven shaped like balloon skirt and is fired with charcoal reaching temperatures more than 600° F. The different strata of heat within are used for various cuts of meat, which are marinated, in yogurt, garlic and other spices before being skewered and grilled. The inner walls of tandoor are used to bake bread
Salmon
$22.95Mixed Grill
$23.95Prawns
$24.95Chicken Malai
$19.95Tandoori Chicken
$18.95Lamb Chops
$24.95Stuffed Bell Peppers
$17.95Cheese Brochette
$17.95Tandoori Florets
$17.95Breads
Our bread are freshly baked to order. The selection includes and array of leavened white flour bread and unleavened whole wheat breads, which are ideal accompaniments to the Tandoori Kababs or the curries
Nan
$3.25
white flour bread
Roti
$3.25
whole wheat bread
Garlic Nan
$3.75
garlic and cilantro flavored nan
Stuffed Kulcha
$3.95
onion/cheese/lamb/vegetable/dry fruits
Warqi Pudina Paratha
$3.75
layered whole wheat mint bread
Aloo Paratha
$3.75
whole wheat bread stuffed with potatoes
Poori
$3.95Accompaniments
Saffron Pulao
$5.00
Pilaf rice with green peas
Sada Chawal
$4.00
Steamed long grain basmati rice
Mah Ki Dal
$13.95
Black gram cooked overnight
Dal Kalonji
$12.95
Yellow lentils tempered with Nigella seeds
Chana Masala
$12.95
Chicpeas flavored with powdered pomegranate seeds
Raita
$5.95
Yogurt with roasted cumin and cucumber
Mango Chutney*
$5.95
A British contributed condiment
Spice Plate
$4.95
Our chef's spicy condiments plate
Onion Salad
$3.95
Bermuda red onions with hot peppers
House Salad
$6.95
Served with our Chef's special dressing
Papad
$3.50
Roasted lentil crispies
*Contains nuts
Curried Specialties
Chicken Korma*
$11.95
In a mild almond gravy with cardamom flavor
Chicken Tikka Masala
$11.95
Finished in onion & tomato sauce
Lamb Mughlai Korma*
$11.95
Fennel and mace accented creamy gravy
Lamb Roganjosh
$11.95
Stewed with fresh ginger, onion and tomatoes
Konkan Fish Curry
$11.95
Flavored with curry leaf and coconut milk
Shrimp Curry
$12.95
Tomato sauce with fenugreek leaves
Vegetable Korma
$10.95
Seasonal vegetables in a mild gravy
Palak Paneer
$10.95
Home made cheese with creamed spinach
Paneer Mahkni
$10.95
Farmer's cheese in creamy tomato sauce
Aloo Gobhi
$10.95
Potatoes and cauliflower tempered with cumin and ginger
vegan
Tandoor Specialties
Salmon
$13.95
Yogurt and garlic marinated
Chicken Tikka
$11.95
Steeped in saffron infused yogurt and fresh ginger
Kabab Khazana
$13.95
Combo of fish, lamb and two chicken kababs
Stuffed Bell Peppers
$11.95
Filled with sautéed mixed vegetables
Cheese Brochette
$11.95
Cheese chunks with onion, pepper and tomatoes
*Contains nuts
Entrées
Choice of:
Murgh Tikka Masala
Charbroiled chicken in an onion-tomato sauce with fenugreek
Gosht Avadh Korma
Diced lamb in a light almond sauce flavored with fennel
Paneer Makhni
House cheese in a creamy tomato gravy
Browse Nearby
General Info
Hours
Monday:
11:30am - 2:00pm
Tuesday:
11:30am - 2:00pm
Wednesday:
11:30am - 2:00pm
Thursday:
11:30am - 2:00pm
Friday:
11:30am - 2:00pm
Saturday:
11:30am - 2:00pm
Sunday:
12:00pm - 2:00pm