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Orupa
500 Liberty St SE
Salem, OR 97301
Uber
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Lunch Menu
Dinner Menu
Weekend Brunch Menu
Happy Hours Daily
Lunch Menu
Appetizers
Mushroom Gratin
$8.50
Sautéed mushrooms and onions, with melted mozzarella and demi-glace sauce
Crab and Brie
$9.95
Crab cakes with brie, nested in a parmesan crust, on a lemon cream sauce
Prawns Tempura
$9.95
Battered prawns with a ginger-soy-sesame dipping sauce
Salads
Spinach chicken Salad
$10.95
Grilled chicken, spinach, parmesan cheese, pear and soy vinaigrette dressing
Chicken Salad
$11.50
Grilled chicken, Romaine, apples, dried cranberry, walnut, feta cheese, and lemon vinaigrette dressing
Chop Chop Prosciutto Salad
$10.95
Fried prosciutto, organic blend green, mozzarella, horseradish dressing asparagus
Roasted Beet Salad
$10.95
Roasted beets, arugula, fresh mozzarella, tomatoes, walnut with lemon vinaigrette dressing
Sandwiches
All sandwiches are served with your choice of soup, salad, or fries. Gluten-free bread available
BLT Wrap
$9.95
Bacon, lettuce, and tomato, with creamy horseradish sauce in naan
Pesto Panini
$9.95
Grilled chicken, pesto, and white cheddar on pressed ciabatta
Milanese
$9.95
Parmesan chicken, marinara, and fresh mozzarella on ciabatta
Italian Crostini
$9.95
Prosciutto, salami, pepperoni, and smoked mozzarella on ciabatta with lemon vinaigrette
Ham Panini
$9.95
French ham, caramelized apples, and cream cheese on pressed ciabatta
Classic Burger
$10.50
Angus beef, tomato, red onion, lettuce, and cheddar cheese
- Add Bacon For
- $1.50
Beignet Burger
$10.50
Angus beef, cheddar cheese, and ketchup wrapped in beignet dough and deep fried
From the Oven
Margherita Pizza
$10.50
Mozzarella cheese, tomato sauce, parmesan, and basil
Pepperoni Pizza
$12.95
Pepperoni, mozzarella cheese, and tomato sauce
Orupa Calzone
$9.50
Mushrooms, onions, bell peppers, mozzarella cheese, and tomato sauce (Add any item of $1 each: pepperoni, salami, ham, brie, mushrooms, smoky bleu cheese)
Pasta
All served with bread and butter
Fettuccini Alfredo
$11.95
Grilled chicken, creamy alfredo sauce, parmesan
Mac and Cheese
$10.95
rigatoni toss with four cheese in creamy alfredo and topped with melted cheddar
Spaghetti
$10.95
Prosciutto, onion, garlic, parmesan, tossed with olive oil and egg yolk
Pasta a la Fungi
$9.95
Mushrooms, bell peppers, and marinara sauce
Appetizers
Mushroom Gratin
$10.50
Mushrooms, onions, melted mozzarella, bruschetta
Crab & Brie
$12.95
Crab cake with brie in a parmesan crust, lemon sauce
Prawns Tempura
$10.95
Battered prawns with a ginger soy sesame dipping sauce
Smoked Salmon
$11.95
salmon lux, Shredded pommes frits
Platter
$10.95
Rogue smoky blue cheese, capicola, apple, grapes, Bruschetta
Twist on Traditions
Calzone
$16.00
Chicken, mushrooms, mozzarella, tomatoes, Marinara sauce
Pizza Frutti di Mare
$19.50
Prawns, calamari, Mozzarella, Tuscan sauce
Beignet Burger
$15.00
8 oz chuck Angus, cheddar, deep-fried choux, pommes frites
Pastas
Our pastas are fresh with 100% semolina Served with soup or salad
Pasta Formaggio
$18.50
Rigatoni, cream, chicken, bacon, four cheeses (Mac n cheese)
Fettuccini Gamberi
$21.95
pasta with prawns in a white lemon sauce
Pappredlle Salmone Affumicato
$19.95
Fresh Pasta, smoked salmon, vegetables, and mozzarella, cream Alfredo
Aragosta Affumicato
$24.95
Smoked salmon ravioli, Lobster meat, tomatoes, herbs, lemon sauce
Specialty Entrée
All entrees serve with a starch and vegetable, soup or salads
Chicken Cordon*
$19.50
Chicken, ham, Mozzarella, Marinara sauce
Chicken Paella*
$19.50
Chicken, sausage, onions, bell peppers, Spanish rice, Mediterranean spice
Salmon*
$19.95
Grilled Salmon, cranberry confit, lemon sauce
Provimi Veal Schnitzel*
$26.00
Breaded veal, potatoes gratin, fried egg
Pepper Steak*
$32.50
Prime-aged tenderloin steak crusted in peppercorn in a port demiglace
NY Steak*
$29.95
12 oz aged striploin, 6 spices, smoky rouge river blue cheese, merlot reduction
*The health department of Oregon suggests that the consumption of raw meat, fish, and poultry may be harmful to your health and increase the risk of food borne illness
Saturday and Sunday Brunch
We are currently not serving Weekend Brunch. Please check back soon or like us on Facebook to see updates on when we will offer our weekend brunch again.
Cheese Blintz
$4.50
Crepe with peach melba sauce
Stuffed French Toast
$10.50
Brioche stuffed apple and brie, maple syrup
Smoked Salmon Frittata
$10.50
Smoked salmon, egg and feta with hollandaise
Carbonara Fritata
$10.50
Spicy sausage, sweet peppers, mozzarella and potatoes in open face omelet
Chicken Frittata
$10.50
Chicken, tomatoes, smoked mozzarella
Rague of Beef and Mushroom Frittata
$10.50
Sirloin, shitake and smoked mozzarella
Spinach and Ham Omelet
$10.50
Grilled ham, smoked mozzarella, spinach
Crab Cake Benedicts
$12.00
Dungeness crab, poached eggs and ham, brie, hollandaise, potatoes
Three Eggs
$9.50
Eggs, potatoes and brushetta
Classic Benedicts
$10.50
Brioche, poached eggs, ham, hollandaise, potatoes
Appetizers
$6 each
Todays Taco
three corn tortilla, picos, and guacamole
Sliders
two slide beef, cheddar
Tex-Mex
Little skirt steaks in cast iron, onions, bell peppers, hot fresh pita bread
BBQ Buffalo Drumets
Chicken, BBQ sauce, brochette
Roasted Garlic Hummus
feta, yogurt, flat bread
Calamari Fritters
Crispy wild calamari filet lightly breaded, chipotle sauce
Stromboli
An oven-baked wrap with pepperoni, salami, and marinara sauce
Paparass
Fresh mozzarella with Spanish peppers and olives served over flat bread
Chicken Buffalo Flat Bread
small chicken toss in buffalo sauce, flat bread, nachos cheddar
Cowboys Bite
corn, beacon, cream cheese , chipotle dipping
Mac N Cheese Bite
bite size rigatoni, cheddar, Alfredo dipping
Loaded Fries
cheese, prosciutto, demi, scallions
Margarita Pizza
Fresh tomatoes, mozzarella
Flat Bread
Chipotle paste, apple smoked bacon, arugula, mozzarella
Fresco Pizza
Fresh mozzarella, olives, tomato