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Noodles & Company
1053 Valley River Way
Eugene, OR 97401
Uber
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Main Menu
Kids Meals
Catering
Adult Mac & Cheese
Main Menu
Choose Your Entrée, Pick Your Size: (regular, small), Add Meat or Tofu, Add Your Side or Extra Veggie
Noodles & Pasta
Bacon Mac & Cheeseburger
Wisconsin Mac & Cheese with crumbled oven-roasted meatballs, crispy naturally raised bacon, Roma tomatoes and green onions 1340 | 750 cal
- Regular
- Small
Buffalo Chicken Mac & Cheese
Our classic, standout dish with parmesan chicken, buffalo sauce, parmesan cheese and green onions 1210 | 710 cal
- Regular
- Small
BBQ Pork Mac & Cheese
Our creamy Mac & Cheese with tender slow braised naturally raised pork, crispy jalapenos and sweet tangy barbecue sauce 1290 | 730 cal
- Regular
- Small
Penne Rosa
Spicy tomato cream sauce, penne pasta, mushrooms, tomato, spinach, wine and parmesan or feta 380 | 720 cal. Try with parmesan-crusted chicken breast +200 cal
vegetarian
- Regular
- Small
Wisconsin Mac & Cheese
A classic blend of cheddar and jack cheeses, cream and elbow macaroni 520 | 1050 cal. Try with oven-roasted meatballs +360 cal
vegetarian
- Regular
- Small
Japanese Pan Noodles
Caramelized udon noodles in a sweet soy sauce, broccoli, carrots, shiitake mushrooms, Asian sprouts, black sesame seeds and cilantro 340 | 690 cal. Try with naturally raised steak +130 cal
vegetarian
- Regular
- Small
Alfredo MontAmore®
Spaghetti noodles, four-cheese blend alfredo, roasted mushrooms, tomato, spinach and parmesan chicken. Topped with MontAmore cheese and cracked pepper. 790 | 1340 cal
- Regular
- Small
Pad Thai
Rice noodle stir-fry with scrambled egg, napa and red cabbage, citrus, peanuts, Asian sprouts, green onions and cilantro 660 | 1330 cal. Try with sauteed shrimp +60 cal
- Regular
- Small
Spicy Korean Beef Noodles
Ramen noodles topped with a sweet and spicy Korean-style Gochujang sauce, naturally raised steak, Napa and red cabbage, Asian sprouts, spinach, topped with cucumber, green onions and cilantro 490 | 900 cal
- Regular
- Small
Pesto Cavatappi
Curly pasta, basil pesto, garlic, mushrooms, tomato, wine, cream and parmesan 400 | 760 cal. Try with naturally raised pork +160 cal
vegetarian
- Regular
- Small
Bangkok Curry
Sweet coconut curry, broccoli, carrots, red bell pepper, red onion, mushrooms, a light portion of rice noodles, served on napa and red cabbage with black sesame seeds 280 | 550 cal. Try with naturally raised pork +160 cal
vegetarian
- Regular
- Small
Spaghetti & Meatballs
Five meatballs on spaghetti, crushed tomato marinara and parmesan 670 | 970 cal.
- Regular
- Small
Whole Grain Tuscan Fresca
Whole grain linguine with balsamic, olive oil, white wine and roasted garlic, red onion, tomato, spinach, and parmesan or feta 350 | 650 cal. Try with grilled chicken breast +90 cal
vegetarian
- Regular
- Small
Steak Stroganoff
Naturally raised steak, mushroom sherry cream sauce, fresh herbs, cracked pepper, roasted mushrooms, wavy egg noodles, parmesan and Italian parsley 570 | 1030 cal
- Regular
- Small
Buttered Noodles
Tender wavy egg noodles, butter, Italian seasonings and parmesan 440 | 850 cal. Try with oven-roasted meatballs +360 cal
vegetarian
- Regular
- Small
Soup
Thai Curry Soup
Yellow coconut curry broth, spinach, napa and red cabbage, mushrooms, tomato, red onion, cilantro and rice noodles 250 | 510 cal. Try with seasoned tofu +180 cal
vegetarian
- Regular
- Small
Tomato Basil Bisque
Rich and zesty tomato soup with cream, sherry, fresh basil and garlic 290 | 430 cal. Try with parmesan-crusted chicken breast +200 cal
vegetarian
- Regular
- Small
Chicken Noodle Soup
Our signature soup with chicken breast, celery, carrots, onion and wavy egg noodles 170 | 320 cal
- Regular
- Small
Salad
Chicken Veracruz Salad
Mixed greens topped with Roma tomato, red onion, chili-lime chicken, naturally-raised bacon crumbles, fresh-cut corn, tossed with Jalapeno Ranch dressing and crispy jalapenos, fresh California avocados and cilantro 510 cal
- Regular
- Small
Napa Market Salad with Chicken
Mixed greens layered with Gala apple slices, Roma tomato and red bell pepper topped with pulled grilled chicken, blue cheese and naturally raised bacon crumbles, tossed with pomegranate vinaigrette 540 cal
- Regular
- Small
Med Salad with Grilled Chicken
Grilled chicken, romaine, mixed greens, tomato, cucumber, red onion, olives, cavatappi pasta, spicy yogurt dressing and feta 240 | 370 cal
vegetarian
- Regular
- Small
Grilled Chicken Caesar Salad
Grilled chicken, romaine, focaccia croutons, traditional dressing and parmesan 250 | 400 cal
- Regular
- Small
Shareables
Korean BBQ Meatballs
With Gochujang (go-choo-jang) Sauce. Flavorful meatballs tossed with a sweet and spicy Korean-style Gochujang barbeque sauce. 440 | 870 Cal
- 5 Meatballs
- 10 Meatballs
Cheesy Garlic Bread
Parmesan and garlic butter melted over toasted petite baguette with Italian seasonings and marinara sauce. Choose 3 or 6 slices 320 | 640 cal
vegetarian
- Order of 6
- Order of 3
Potstickers
Chicken dumplings served with a soy dipping sauce. Choose 3 or 6 220 | 380 cal
- 6 Potstickers
- 3 Potstickers
Sides
Petite Baguette
Baguette served with butter on the side 120 cal
vegetarian
Side of Parmesan-Crusted Chicken Breast
200 cal
Side of Naturally Raised Pork
160 cal
Side of Grilled Chicken Breast
90 cal
Side of Naturally Raised Steak
130 cal
Side of Sautéed Shrimp
60 cal
Side of Oven-Roasted Meatballs
360 cal
Side of Seasoned Tofu
180 cal
Desserts
Chocolate Chunk Cookie
Huge chunks of chocolate nestled in a big oatmeal cookie 490 cal
vegetarian
Snoodledoodle Cookie
Soft cinnamon and brown sugar cookie 460 cal
vegetarian
Rice Crispy
Made in-house daily with melted butter, marshmallows and crispy rice cereal 540 cal
Drinks
Coca-Cola Freestyle Beverage
Fresh-Brewed Honest Tea
Kids Fountain Drinks
1% Organic Milk
Chocolate Organic Milk
Izze Bottled Drink
Dasani Bottled Water
Coke de Mexico
Spindrift Seltzer
Smartwater
Bottled Honest Tea
Vegetarian: These dishes exclude meat and fish
indicates a spicy dish
Choose an Entree
Spaghetti & Meatballs
Two meatballs on spaghetti, crushed tomato marinara and parmesan. As shown 540 cal
Buttered Noodles
Tender wavy egg noodles, butter, Italian seasonings and parmesan. As shown 350 cal
Wisconsin Mac & Cheese
A classic blend of cheddar and jack cheeses, cream and elbow macaroni. As shown 420 cal
Grilled Chicken Breast with Dipping Marinara*
Tender grilled chicken breast served with marinara dipping sauce. As shown 150 cal
Choose Two Main Entrees
Penne Rosa
With parmesan-crusted chicken. Spicy tomato cream sauce, penne pasta, mushrooms tomato, spinach, parmesan and feta.
Barbecue Pork Mac
With naturally raised pork. Creamy mac & cheese, our own tangy barbecue sauce and crispy onion bits.
Bangkok Curry
Sweet coconut curry, broccoli, carrots, cabbage, red bell pepper, onion, mushrooms, a light portion of rice noodles and black sesame seeds.
vegetarian
Wisconsin Mac & Cheese
With parmesan-crusted chicken. A blend of cheddar and jack cheeses, cream, and elbow macaroni with a side of bacon and bread crumbs.
Pesto Cavatappi
With naturally raised pork. Curly pasta, basil pesto, garlic, mushrooms, tomato, cream, parmesan, feta and Italian parsley.
Pad Thai
With grilled chicken. Rice noodles with scrambled egg, carrots, cabbage, citrus, peanuts, Asian sprouts and cilantro.
Indonesian Peanut Saute
With grilled chicken. Spicy peanut sauce and rice noodles, broccoli, carrots, cabbage, Asian sprouts, cilantro, crushed peanuts and lime.
Spaghetti & Meatballs
Meatballs on spaghetti, crushed tomato marinara and parmesan.
Choose Two Sides
The Med Salad
Romaine, mixed greens, tomato, cucumber, red onion, olives, cavatappi pasta, spicy yogurt dressing and feta.
vegetarian
Chinese Chop Salad
Sesame-soy tossed mixed greens, Asian sprouts, cabbage, red bell pepper, cucumber, carrots, crispy wontons and black sesame seeds.
vegetarian
Cucumber Tomato Salad
Crunchy cucumber, red onion and ripe tomato tossed in a light, tangy, slightly sweet vinaigrette.
vegetarian
Cheesy Garlic Bread
Parmesan and garlic butter melted over toasted ciabatta bread with Italian seasonings and marinara sauce.
vegetarian
Caesar Salad
Romaine, croutons, traditional dressing and parmesan.
vegetarian
Tossed Green Salad
Romaine spring mix, cucumber, roma tomato and carrots topped with our house-made croutons. Served with balsamic vinaigrette on the side.
vegetarian
Choose One Dessert
enough for one per person.
Chocolate Chunk Cookies
Snoodledoodle Cookies
Rice Crispies
Variety Mix N' Match
indicates a spicy dish
Main
Buffalo Chicken Mac & Cheese
Our classic, standout dish with parmesan chicken, buffalo sauce, parmesan cheese and green onions
1210 cal
Bacon Mac & Cheeseburger
Wisconsin Mac & Cheese with crumbled oven-roasted meatballs, crispy naturally raised bacon, Roma tomatoes and green onions
1340 cal
BBQ Pork Mac & Cheese
Our creamy mac & cheese with tender slow braised naturally raised pork, crispy jalapeños and sweet tangy barbeque sauce
1290 cal
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General Info
Payment Types
All Major Cards
Cuisine
International
Noodle Shops
Meals
Lunch
Dinner
Hours
Monday:
10:30am - 9:00pm
Tuesday:
10:30am - 9:00pm
Wednesday:
10:30am - 9:00pm
Thursday:
10:30am - 9:00pm
Friday:
10:30am - 10:00pm
Saturday:
10:30am - 10:00pm
Sunday:
10:30am - 9:00pm
About Us
Noodles & Company offers the world's favorite noodle dishes, sandwiches, salads and soups, all in one restaurant. Each dish is carefully hand made to our guests' specifications, using only the freshest ingredients. It's individually sauteed or prepared, placed on our signature stoneware and served table side with stainless steel flatware. All for around $8 a dish. There's never any tipping at Noodles. Our dishes are inspired by the individuality, creativity and cultural heritage of cuisines from around the globe. From Penne Rosa to Japanese Pan Noodles, The Med Salad, Thai Curry Soup, and of course our famous Wisconsin Mac & Cheese, only the most authentic ingredients make the cut.