panko - crusted flash - fried and drizzled with honey wasabi sauce
Chesapeake Crab Cake
$13.00
with honey chipotle, red remoulade, mesclun green, and corn salsa
Greens
Louisiana Salad
$15.00
cajun grilled chicken, romaine lettuce, spiced pecans, red onion, bleu cheese and peanut vinaigrette
Grill And Greens
$16.00
sweet chili rubbed flank steak, mixed greens, red onions, kalamata olives, cherry tomato, dry bleu cheese and balsamic vinaigrette
Classic Caesar Salad
$10.00
With Grilled Chicken$15.00
With Grilled Salmon$17.00
Nighttown House Salad
$6.00
Caesar Salad
$6.00
Sea
Seared Seascallops
$20.00
served with pumpkin risotto, blistered cherry tomatoes, arugula and toasted pepitas
Grilled Bay Of Fundy Salmon
$19.00
served with herbed potato gnocchi, broccoli, sun dried tomatoes and lobster bisque
Smoked Salmon Burger
$13.00
house hot smoked and topped with pico de gallo and avocado aioli on a tossed bun with sweet potato fries and a pickle
The Famous Dublin Lawyer
$24.00
fresh lobster sauteed in a mild cayenne cream sauce, mushrooms, scallions and irish whisky and served with rice pilaf
Trout Amandine
$19.00
pan seared boneless rainbow trout served with tossed almonds, haricots verts, baked potatoes and cherry tomato confit
Vegetarian
Eggplant Cannelloni
$15.00
grilled eggplant rolled with great northern white bean puree over broiled polenta and broccoli, served with roasted red pepper sauce and balsamic reduction
Halloumi Kebobs
$15.00
cyprian sheep and goat's milk cheese, grilled vegetables and chive oil served with rice pilaf and aspragus
Pieri Omelet
3 egg omelet with basil, provolone and marinara served with fries
Desserts
Flourless Chocolate Torte
$7.00
fresh from our neighbors at zoss bakery, made with a shortbread crust, and served with fresh whipped cream and raspberry coulis
New York Cheese Cake
$7.00
made right here at nighttown with a traditional graham cracker crust, and served with fresh whipped cream and raspberry coulis
Creme Caramel
$4.00
coffee-flavored custard cooked and finished with a caramel coating, berries & fresh whipped cream
Lavender Panna Cotta
$4.00
essence-of-lavender-infused chilled vanilla pudding, garnished with a strawberry sauce
Turtle Pie Sundae
$7.00
homemade pecan tart topped with a generous helping of vanilla ice cream, drizzled with hot fudge
Homemade Apple Pie
$7.00
baked fresh in the nighttown kitchen. served with fresh whipped cream. go a la mode for a dollar extra.
Chocolate Macadamia Nut Pie
$7.00
silky chocolate mousse cream pie with macadamia nuts served in a traditional pie crust, and garnished with fresh whipped cream
Mitchells Ice Cream Du Jour
$7.00
a true cleveland favorite, sample our daily selection from mitchells creamery. inquire about our flavor-du-jour.
Named after the Dublin Red-Light District in James Joyce's Ulysses, Nighttown posseses the ambiance of Irish pubs and turn of the century New York bars. Leaded, etched, and stained glass, combined with a clutter of memorabilia from earlier eras decorate the four distinctly different dining rooms and three active bars. Be sure to see Stephen's Green, our outdoor dining area (fully-heated for year-round use) with a wall-size waterfall. Since opening day, February 5, 1965, the menu has been a model of consistency. Top quality Certified Angus Beef, milk -fed veal, and the freshest of fish and chicken are prepared with creative simplicity. Try our house speciality, The Dublin Lawyer. And Nighttown has the best jazz available - in fact, we're the only club in Ohio on Down Beat's list of The Best Jazz Clubs in the World. Local players, as well as the likes of Ahmad Jamal, Benny Green, John and Bucky Pizzarelli, the Count Basie Orchestra, Eliane Elias, Ann Hampton Callaway, Bob Dorough, Karrin Allyson, Kurt Elling, Bob James and literally hundreds of other "name" artists have all performed to enthusiastic audiences in one of the most intimate venues imaginable.