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Niche Restaurant
14 South Third Street
Geneva, IL 60134
Uber
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Main Menu
Beer
Cocktails
Wine
Whiskey Collection
Main Menu
Starters & Small Plates
Warm Pretzel Twists
$8.00
sea salt, caramelized onion & butterkase mornay
Fried Chicken
$12.50
cheesy grits, compressed apples and whipped apple butter
Steam Buns
$13.00
slow roasted berkshire shoulder, grilled pineapple, pickled red onion, peri peri
Artisan Cheese Plate
$16.00
toasted nuts, pickles, fresh fruit, house crackers
House-Made Sausage Board
$18.00
chorizo, rosemary & cherry, andouille, housemade grilled baguette, bagna càuda, whole grain mustard & pickles
Niche Burger
$14.00
third lb. griddle patty, homemade brioche bun, High Life beer cheese, b&b pickles, bacon. herb fritter
Steamed Mussels
$15.00
thai sausage, shallots, garlic, red curry coconut broth, chile oil, roasted peanuts, herb salad
gluten-free
Duck Confit Agnolotti
$16.00
celery root, bacon lardon, amaro currants, green apple, toasted hazelnuts
Soup & Salad
Purple Kale
$9.50
crispy spiced shallots, fried chickpeas, shaved fennel, fire roasted peppers, goat cheese, herbs, creamy Fox Trot purple tomatillo dressing
vegetarian
gluten-free
The "Cobb"
$11.00
mixed greens, cheddar blue buttermilk, salmon rillettes, beet pickled sweet corn, smoked bacon, radish, scallion, soft egg
gluten-free
Today's Soup
$9.50
please ask your server for tonight's selection
Entrees
Grilled 8 oz Cdk Filet Mignon
$51.00
jumbo lump crab meat, potato - parsnip croquette, pan roasted baby vegetables, cipollini onions, béarnaise sauce
Seared Loch Duart Salmon
$31.00
pastrami spices, marble potato - root vegetable hash, horseradish salsify puree, crispy rye, sauerkraut, orange - rye whiskey jus
Roasted Pork Tenderloin
$27.00
piment d'espelette crust, incan quinoa, piquillo pepper, creamy sweet potato, winter citrus, pistachio crumble, smoky apple jus, pomeroy sauce
gluten-free
Pan Roasted Striped Bass
$34.00
king trumpet mushroom, dash risotto, fennel-carrot puree, mirin glazed savoy cabbage, marinated beech mushrooms
gluten-free
Seared Scallops
$36.00
toasted couscous, saffron, pancetta, melted leeks, black walnut puree, brown butter vinaigrette, caramelized endive, crispy pancetta pistou
Green Circle Farms Half Chicken
$29.00
creamy polenta, foraged mushroom ragout, bitter green salad, last season's tomato jam, parmesan
gluten-free
Side Dishes
Single and Share Portions Available
Sauteed Spinach
$7.00
vegetarian
gluten-free
Caramelized Brussels Sprouts
$9.00
vegetarian
gluten-free
Herbed Garlic Frittes
$7.00
gluten-free
Bone Marrow Fried Rice & Soft Egg
$11.00
vegetarian
gluten-free
Dessert
Endless Cotton Candy
$3.00
freshly spun cotton candy, flavor du jour
gluten-free
Pink Moon
$14.00
strawberry semifreddo, flourless brownie, pink peppercorn, and dark chocolate sorbet
Nutshell
$14.00
old fashioned cake donut, peanut butter cup, poached cherries, cookie butter, and mexican hot chocolate gelato
Yellow Mellow
$13.00
toasted milk tres leches cake, alfajore shortbread, dulce de leche, coconut, and pineapple lime sorbet
Hear the Sirens
$13.00
speculaas eclair, mascarpone mousse, persimmon, gingerbread, and turmeric ginger ice cream
Draught Beer
Deschutes Mirror Mirror 2014, Deschutes Brewery, Bend, OR, Barley Wine - 11.00% ABV {12oz}
Local Option Outlawger, Local Option Brewing, Chicago, IL, Pilsner - 5.00% ABV {16oz}
Lost Abbey Ex Cathedra 2015, The Lost Abbey, San Marcos, CA, BA Belgium Quad - 14.10% ABV {12oz}
Maplewood Wild Idaho Nights, Maplewood Brewing, Chicago, IL, New England Style IPA - 7.00% ABV {14oz}
Phase Three Brambleberry Chantily, Phase Three Brewing, IL, Milkshake IPA - 7.20% ABV {14oz}
Phase Three Vanilla Blackbox, Phase Three Brewing, IL, Double IPA - 8.00% ABV {14oz}
Phase Three Positive Launch, Phase Three Brewing, IL, Rye IPA - 7.70% ABV {14oz}
Phase Three Water Color Painted Sky, Phase Three Brewing, IL, Double IPA - 8.00% ABV {14oz}
Pipeworks/NICHE Revival, Pipeworks Brewing, Chicago, IL, BA Revival Wheat Wine - 13.00% ABV {14oz}
Revolution Anti-Hero, Revolution Brewing, Chicago, IL, IPA - 6.70% ABV {16oz}
Beer Flights
Beer Flights
Grab 3 different beers from our tap list. We always offer all types of styles and flavors to choose from. You receive 4 ounces of each beer you choose. Choose wisely!
Pale & Hoppy
18th Street "Sex & Candy" IPA {Pub Can}
Ballast Point "Aloha Sculpin" IPA {Can}
Ballast Point "Grapefruit Sculpin" IPA {Can}
Half Acre "Shores" New England Style IPA {Pub Can}
Hailstorm "Keyboard Necktie" IPA {Pub Can}
Hubbard's Cave "V23" {Pub Can}
Maplewood "Son of Juice" IPA {Pub Can}
Phase Three "Discipline for Passion" Double IPA {Pub Can}
Phase Three "Far from Tree" Double IPA {Pub Can}
Phase Three "F-Stop" Double IPA {Pub Can}
Phase Three "Full Frame" Double IPA {Pub Can}
Phase Three "Positive Launch" Double IPA {Pub Can}
Phase Three "Brambleberry Chantily" Double IPA {Pub Can}
Phase Three "Discipline for Passion" Double IPA {Pub Can}
Pipeworks "Devil Firefish" Apricot, Honey IPA {22oz}
Pipeworks "Fairy Basslet" Pineapple, Honey IPA {22oz}
Pipeworks "Ninja vs. Unicorn" Double IPA {Pub Can}
Pollyanna "Lexical Gap" IPA {Pub Can}
Singlecut "Desert" Double IPA {Pub Can}
Three Floyds "Lazer Snake" IPA
Sour
Blue Blood Outlaw Series {25.4oz}
Boon "Kriek Mariage Parfait" Old Style Cherry Lambic {12.7oz}
Boulevard "Love Child No. 7" American Wild Ale {750ml}
Cascade "The Vine" American Wild Ale {750ml}
Central State "Garden" Sour Wheat Ale with Coriander and Lemons {Pub Can}
Cuvee des Jacobins Flanders Red Sour
Drie Fonteinen "Oude Kriek" Fruit Lambic 2016 {25.4oz}
Firestone Walker "Agrestic" American Wild Red Ale {12.7oz}
Goose Island "Gillian 2015" Farmhouse Ale {750ml}
Goose Island "Juliet 2015" Wild Ale {750ml}
Goose Island "Lolita" 2015 Wild Ale {750ml}
Goose Island "Madame Rose 2015" Flanders Oud Bruin {750ml}
Hair of the Dog/Deproef "Flanders Fred" Old Ale {25.4oz}
Hanssens "Scarenbecca Kriek" Lambic with Schaerbeek Cherries {12.7oz}
Jester King "Nobel King" Hoppy Farmhouse Saison {25.4oz}
Jester King "Part & Parcel" Farmhouse Saison {25.4oz}
Jester King "Simple Means" Farmhouse Altbier/Smoked Malt {25.4oz}
Jester King "Boxer's Revenge" American Wild Ale {25.4oz}
Lambickxx "Private Domain" Lambic w/ Cherries 2014 {25.4oz}
Lambickxx "Private Domain" Lambic w/ Cherries 2015 {25.4oz}
Lost Abbey "Red Poppy" Flanders Red Ale {12.7oz}
Logsdon "Far West Vlaming" Oak Aged Organic Tart Red Ale {25.4oz}
Logsdon "The Conversion" Organic Northwest Sour Farmhouse Ale {25.4oz}
Logsdon "The Conversion - Series 2" Organic Northwest Sour Farmhouse Ale {25.4oz}
Logsdon "Spontane Wilde" Methode Van Lembeek {25.4oz}
Mikkeller Spontanorange {375ml}
Mikkeller "Spontanrosehip" Lambic {375ml}
New Belgium "Le Terroir 2016" Wood Aged, Dry Hopped Sour Ale {22oz}
Tilquin "Oude Quetsche" Gueuze Plum
Tilquin"Oude Gueuzerie" Gueuze
Oude "Beersel Oude Kriek Vieille" Lambic {12.7oz}
Perennial "Hopfentea" Berliner Weiss with Tropical Tea {25.4oz}
Pipeworks "Dos Ghosts" Goes {22oz}
Prairie "Flare" Gose {16.9oz}
Sour Note "Flanders Style Red Ale Wood Series {750ml}
The Bruery "Beret" American Wild Ale {750ml}
The Bruery "Gypsy Tart" Flemish Brown Ale {750ml}
The Bruery "Oude Tart 2015" Flemish Red Ale {750ml}
The Bruery "Tart of Darkness" Sour Stout Aged in Oak Barrels {750ml}
Upland "Revive" Sour Ale {500ml}
Rich & Malty
Alesmith "BA Wee Heavy" Bourbon Barrel Aged Scotch-Ale
Avery "Rumpkin" Pumpkin Ale Aged in Rum Barrels
Firestone Walker "Helldorado 2016" Blonde Barleywine Ale {22oz}
Firestone Walker "Sucaba No. 6" 2016 Barley Wine {22oz}
Flying Dog 2013 "Horn Dog" Barleywine
Goose Island "BCBW" 2016 Barrel-Aged Barley Wine {16.9oz}
Goose Island "BCBW" 2017 Barrel-Aged Barley Wine {16.9oz}
Lost Abbey "Santo Ron Diego" American Strong Ale {12.7oz}
Lost Abbey "Track #8" Quadrupel {12.7oz}
Mikkeller & Three Floyds Hvedegoop {25.4oz}
Pipeworks & Niche "Elijahs Revival" Wheat Wine {22oz}
Pipeworks "The Revival" Barrel Aged Elijahs Revival {22oz}
Pipeworks/Local Option "Schlussel Berserker" Barleywine Style Ale {22oz}
Pipeworks "The Murderous" Barley Wine Aged in Elijah Craig Barrels {12oz}
Pipeworks "Sangremancer" Imperial Red Ale with Blood Orange {22oz}
Sierra Nevada "Bigfoot" 2013 Barleywine Style Ale {25.4oz}
Sierra Nevada "Bigfoot" 2015 Barleywine Style Ale
Surley "Ten" Old Ale {750ml}
The Bruery "Melange No. 14" Strong Ale {750ml}
The Bruery "White Oak" Wheat Wine {750ml}
Dark & Roasty
18th Street "Hunter Vanilla" Milk Stout w/ Vanilla
Evil Twin "Even More Coco Jesus" Stout w/ Maple Syrup & Coconut
Evil Twin/Jackie O's "You're in the Jungle" Stout w/ Honey, Tangerine, Cocoa Nibs
Founders "Lizard of Koz" Imperial Stout {25.4oz}
Goose Island "BCBS" 2015 Barrel-Aged Stout
Goose Island "BCBS" 2017 Barrel-Aged Stout {16.9oz}
Lost Abbey "Track #10" Imperial Stout Aged in Bourbon Barrels {12.7oz}
Pipeworks "Abduction" Imperial Stout {22oz}
Pipeworks "As You Wish" BA Imperial Porter {22oz}
Pipeworks "Closer Encounter" Hopped Up Stout {Pub Can}
Pipeworks "Coconut Jones Dog" Milk Stout {22oz}
Pipeworks "Orange Truffle Abduction" Imperial Stout {22oz}
Pipeworks "The Abduction" 2018 Imperial Stout Aged in Heaven Hill Barrels {22oz}
Pipeworks "The Coffe Break Abduction" 2018 Coffe Stout Aged in Heaven Hill Barrels {22oz}
Pipeworks "The Final Act" Oatmeal Stout Aged in Elijah Craig Barrels {22oz}
Pipeworks "Very Berry Abduction" Imperial Stout {22oz}
Port Brewing 2014 "Older Viscosity" Barrel-Aged Imperial Stout {375ml}
Prairie "Paradise" Imperial Stout
Prairie "Paradise" Imperial Stout with Coconut & Vanilla
The Bruery "9 Ladies Dancing" American Strong Ale {750ml}
The Bruery "Share This: Mole" Imperial Stout {750ml}
Werk Force "Ba Sleepy Bear" 2018 Ba Imperial Stout
Belgian & Belgian Style
2nd Shift "Katy" Oak-Barrel Brett Saison {Can}
Abbaye Trappistes "Rochefort 10" Belgian Ale {11.2oz}
Anchorage "The Tide & Its Takers" Triple w/ Brett Aged in Chardonnay Barrels
Blache de Bruxelles Belgian Witbier
Duvel Belgium Strong Ale
Goose Island "Matilda" Belgian Style Pale Ale
Goose Island "Sofie" Saison
Jester King "Das Wonderkind!" Saison
Jester King "Snorkel" Saison with Oyster Mushrooms
Logsdon "Oak Aged Bretta" Specialty Organic Farmhouse Ale [25.4oz}
Logsdon "PêChe N Bretta" Oak Aged Organic Saison W/ Peaches {25.4oz}
Lost Abbey "Avant Garde" Beire de Garde {750ml}
Orval "Trappist Ale" Belgian Pale Ale
Ommegang "Hennepin" Farmhouse Saison
Perennial "Saison de Lis" Belgian Style Ale with Chamomile Flowers
Perennial "Glitter & Gold" Farmhouse Ale {25.4oz}
Rockmill Cask Aged Tripel (375ml)
Tripel Karmeliet Triple
Work Force "Farmhouse Contra" Saison {750ml}
Light, Crisp & Wheat
2nd Shift "Technical Ecstacy" Czech-Style Pilsener {Pub Can}
Andechs "Vollbier Hell" German Helles {16.9oz}
Evil Twin "Island Bliss" Tropical Cream Ale {Pub Can}
Goose Island "Four Star" Pils
Goose Island "312" Wheat Ale
Hailstorm "Ceske Pils" {Pub Can}
Hailstorm Haus Helles {Pub Can}
Krombacher "Dark" German Schwarzbier
Marz "Chub Life" {Can}
Middlebrow "Bungalow" Lager {Pub Can}
Ommegang "Witte" Wheat Ale
Pollyanna "Humpenscrump" Hefe {Pub Can}
Surly "Hell" Lager {Pub Can}
The Bruery/Funky Buddha "Guava Libre" Cream Ale with Guava {25.4 Oz}
Three Floyds "Gumball Head" Pale Ale {Can}
Uerige "Sticke" Amber
Weihenstephaner "Hefe" Weissbier
Ciders & Fruit
Broken Brix "Grandma'S Elixir BA Cherry" BA Apple/Cherry Cider {750ml}
Tandem "Smack Intosh" Cider
Virtue "Lapinette" Brut Cider {765ml}
Wolffer "No. 139" Dry Rose Cider {10oz}
Signature Cocktails
Niche Barrel Aged Manhattan
We Have Taken Our Signature Manhattan with House-Made Bitters and Bourbon Soaked Cherries and Kicked It Up. We Just Made an Enormous Batch and Poured It In A Journeyman Whiskey Barrel To Age For A Period Of Time, Until Vinny Thinks It's Ready
Charleston Girl Martini
Wheatley Vodka, Belle de Brillet, Rosemary Simple Syrup, Lemon, Cardamon Bitters
Ronin
Rittenhouse Rye, Heirloom Alchermes, Vedrenne Pomegranate Liqueur, Lime, Regan's Orange Bitters
Damion Hot Toddy
E.H. Taylor Small Batch Bourbon, Spicy Honey Syrup, Lemon, Hot Water
Door County
Elijah Craig Single Barrel "The Duke" Bourbon, Apple Cinnamon Syrup, Calvados Apple Brandy
Goodbye Horses
Elijah Craig Single Barrel "The Duke" Bourbon, Elderflower Liqueur, Lemon, Simple Syrup
Bebida de Los Muertos
Corazon/ niche reposado, triple sec, lime juice, curries-honey syrup.
Blue Lagoon
Blueberry-pink peppercorn sorbet, sparkling wine
All Your'N
Elijah Craig Single Barrel "The Duke" Bourbon, Maple Syrup, Cranberry Shrub, Cedar Smoke
Spiced Cranberry Mule
Wheatley Vodka, Windmill Spiced Cranberry Gingerbrew, Lime
House Old Fashioned
Buffalo Trace/Niche's Bourbon "The Second Coming", House-made Bitters, Orange, Sugar, Bourbon Soaked Cherries, Soda
City Sour
Hibiki whiskey, ginger syrup, lemon, aqufaba, toasted sesame oil.
Lady May Margarita
Corazon/niche reposado, coconut milk, triple sec, lime, simple syrup.