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Nelson Blue
233 Front St
New York, NY 10038
Uber
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Main Menu
Breakfast Any Time
Breakfast Croissant
$7.25
eggs, bacon, aged american cheddar
Avocado Toast
$13.50
radish, parsley, sea salt
- Add Soft Boiled or Scrambled Egg
- $2.00
Quiche Vegetarian
$12.50
roasted tomatoes, caramelized onions, served with mixed green salad
French Toast & Bacon
$14.00
challah brioche, all-natural maple syrup, thick cut bacon
- Add Egg
- $2.00
To Share or Not
French Onion Soup
$11.00
caramelized onions, gruyere gratinee, croutons
Simple Green Salad
$11.00
sliced cucumber, tomato, dijon vinaigrette
Caesar Salad
$12.00
garlic croutons, parmesan, caesar dressing
Fried Chicken
$12.00
smoked ranch aioli
Garlic Shrimp
$15.75
toasted sourdough, parsley butter
Spinach & Artichoke Dip
$12.50
salted pita chips
Hand Cut Fries
$6.50Truffle Fries
$9.50Dirty Fries
$12.00
bacon, gruyere, scallions
Marinated Grilled Artichokes
$11.00Roasted Cauliflower
$9.50Main Plates
Coco Single Cheeseburger
$12.75Coco Royale Double Cheeseburger
$17.00- Add Caramelized Onions
- $2.00
- Add Fried Egg
- $2.00
- Add Thick Cut Bacon
- $3.25
- Add Avocado
- $3.00
Sourdough Grilled Cheese
$10.00
caramelized onions, gruyere
Crispy Chicken Sandwich
$12.75
caramelized onions
- Add Avocado
- $3.00
- Add Thick Cut Bacon
- $3.25
Croque Monsieur
$12.50
gruyere, ham, mornay sauce
- Add Egg
- $2.00
Vegetarian French Lasagna
$17.00
homemade pasta, bechamel, seasonal vegetable, served with green salad
Fish Sandwich
$14.00
ried cod fish, celery remoulade, picked onions, tartare sauce
Steak Frites
$27.00
sirloin, beurre maître d'hotel
Handcrafted Cocktails
$12
Whiskey Citronnade
montauk blueberry whiskey, lemonade
Margarita
espolon tequila, triple sec / orange liquor lime juice
The French Kiss
bourbon, pear puree, cinnamon, lime juice
French Negroni
Remy Martin cognac, campari, gin sweet vermouth
Coco Mule
mezcal, lime juice, ginger beer
Browse Nearby
General Info
Hours
Monday:
11:30am - 2:30am
Tuesday:
11:30am - 2:30am
Wednesday:
11:30am - 2:30am
Thursday:
11:30am - 2:30am
Friday:
11:30am - 3:59am
Saturday:
11:30am - 3:59am
Sunday:
11:30am - 2:00am
About Us
Nelson Blue is New York's first New Zealand restaurant and bar. Resident Kiwi, Pauli Morgan, and co-owners, Michelle Casano and Vanessa Shum, opened shop around the corner from the South Street Seaport. This up-and-coming neighborhood couldn't have asked for a better addition.We offer Maori-inspired decor and New Zealand-inspired menus. We've got outdoor seating in the summer and a great view of the Brooklyn Bridge always. Our fun & friendly staff will knowledgeably recommend from our southern hemisphere wines, brews from all over and mouth-watering food. Our Chef, Eric Lind, crafted a menu that takes good advantage of the New Zealand ingredients we have flown in. Make sure to try our Lollipop Lamb Chops and Green-Lipped Mussels.