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Naschmarkt Restaurant

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384 E. Campbell Ave
Campbell, CA 95008
Uber
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Dinner Menu
Dessert Menu
Wine Menu

Dinner Menu

Starters

Smoked Pork Bratwurst

$11.00
with braised sauerkraut, caramelized onions and Dijon mustard

Quark Spätzle

$15.00
with Smoked Chicken, yellow corn, Brussels sprout leaves, tarragon and mushrooms

Austrian Cold Cuts

$16.00
saucisson sec, speck, smoked trout, chicken liver mousse, liptauer spread, fresh horseradish, pickles and mustard

Riesling Steamed Black Mussels

$15.00
with carrot julienne, shallots, garlic, basil and grilled garlic bread

Soups & Salads

Jerusalem Artichoke & Leek Soup

$7.00
with smoked trout

Butternut Squash Soup

$8.00
with toasted pumpkin seeds and Styrian pumpkin seed oil

Butter Lettuce Salad

$8.00
with shaved radishes, toasted pumpkin seeds, pumpkin seed oil and citrus vinaigrette

Goat Cheese Purse Salad

$11.00
with rosemary, honey, baby spinach, toasted walnuts, pomegranate seeds and balsamic vinegar reduction

Bitter Green Salad

$11.00
frisée and trevisio with Point Reyes blue cheese, red wine poached honey crisp apples, shaved pears and bacon-mustard vinaigrette

Sides

Potato Salad

Seasonal Vegetables

Braised Sauerkraut

Quark Spätzle

Braised Red Cabbage

Fingerling Potatoes

Entrées

Fresh Papardelle Pasta

$19.00
with shredded braised turkey leg meat, Brussels sprouts, roasted butternut squash, sage, pomegranate seeds and orange gastrique

Pan Roasted Organic Chicken Breast

$25.00
with spaghetti squash, rapini, roasted baby carrots, Raclette fondue and garlic bread crumbs

Seared Arctic Char

$27.00
with butternut squash purée, young carrots, kale, red onion, spiced pumpkin seeds and Styrian pumpkin seed oil

Roasted White Sea Bass

$30.00
Mussels and Tiger Prawns California White Chowder with potatoes, fennel, celery, bacon, chili emulsion, leeks and sour dough croutons

Jäger Schnitzel

$27.00
pork schnitzel braised in a mushroom cream sauce with spätzle, garlic confit and broccolini

Kraut Rouladen

$23.00
beef, pork and smoked bacon filled Savoy cabbage with horseradish cream cabbage, roasted butternut squash, kale, pomegranate and chicken jus

Classic Wiener Schnitzel

$31.00
with lingonberry sauce, Austrian potato salad, lemon and crispy parsley

Hungarian Beef Goulash

$29.00
Beef Shoulder braised in paprika, served with herbed spätzle, roasted Hungarian pepper and sour cream

Double Cooked Pork Belly

$29.00
with celery root purée, glazed champignons, melted leeks and pork au jus

Grilled 12 oz. Niman Ranch New York Steak

$38.00
with garlic confit, Blue Lake beans, roasted fingerling potatoes and Zweigelt wine sauce
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General Info

384 E. Campbell Ave
Campbell, CA 95008
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408-378-0335
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