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Nargis Cafe
2818 Coney Island Ave
Brooklyn, NY 11235
Uber
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Main Menu
We charge $10 Cork Fee; We charge $15 Cake Fee
Salads
Achichuk
$10.50
Thinly sliced tomatoes, onions, green chilly mixed with freshly chopped dill
vegetarian
gluten-free
Navruz
$11.50
Romaine lettuce, tomatoes, cucumber, red radish, red onions, boiled eggs, scallions, dill, cilantro mixed with sour cream dressing and topped with feta cheese
vegetarian
gluten-free
Tashkent
$12.50
Cured beef tongue, white radish, scallion, herbs, boiled eggs mixed with our house mayo dressing
gluten-free
Nargis
$9.25
Shredded cabbage, tomatoes, cucumber, red onion, dill in oil and vinegar
vegetarian
gluten-free
Scallions, Cucumber, Radish and Herb Salad
$9.00
with sour yogurt dressing
gluten-free
Avocado Salad
$13.00
Romaine lettuce, garden vegetables, dill, cilantro mixed with oil-vinegar dressing
vegetarian
gluten-free
Spring Salad w/ Feta Cheese
$12.50
Tomatoes, Persian cucumbers, red onion, chopped dill mixed with house dressing
vegetarian
gluten-free
Assorted Mixed Spreads & Salads Platter
$16.00
Hummus, baba ganoush, bojon, fried eggplant salad, spiced carrot salad, kim-chee, pickled red cabbage, spicy pickles
vegetarian
gluten-free
Markovcha
$8.50
Korean style carrot salad with cumin
vegetarian
gluten-free
Fried Eggplant Salad
$9.50
with roasted peppers, red onion, garlic and cilantro
vegetarian
gluten-free
Salad "Bojon"
$9.00
Fire roasted eggplant spread with fresh garlic
vegetarian
gluten-free
Babaganoush
$9.00
vegetarian
gluten-free
Hummus
$8.75
vegetarian
gluten-free
Cold Appetizers
Herring
$11.00
Served with boiled fingerling potatoes tossed with garlic and dill
vegetarian
gluten-free
Assorted Pickled Vegetables
$8.50Kim-Chee
$7.50
Korean style spicy cabbage
vegetarian
gluten-free
Feta Cheese with Tomatoes
$9.50
vegetarian
gluten-free
Soups
Shurpa
$9.25
Lamb, vegetables, potatoes, alcha (sour cherry), chick peas in lamb broth
gluten-free
Lagman
$11.00
Diced beef and lamb with leeks, Asian cabbage, assorted Central Asian vegetables and spices, served over hand pulled noodles
Meat Dumplings In Dear Broth
$9.00Chalop (Seasonal)
$7.75
Sour milk soup w/ sliced mixed vegetables
vegetarian
gluten-free
Soup of the Day
Traditional Uzbek Breads
Non
$3.00
Baked in tandyr clay oven
vegetarian
Non-Toki
$2.75
Crispy flat bread baked on the backside of a kazan
vegetarian
Hot Appetizers
Mixed Vegetables on the Grill
$9.75
Topped with goat cheese and pomegranate sauce
vegetarian
gluten-free
Samsa #1
Lamb and beef, aromatic spices mixed with onions and stuffed in a crispy pastry
- 2 Pc $6.00
Samsa #2
Pumpkin, aromatic spices with onion stuffed in a crispy pastry
- 2 Pc $5.50
Crispy Pastry Cigars with Cheese
vegetarian
- 3 Pc $9.00
Pan Fried Calf's Liver Cubes with Special Dipping Sauce
$13.00
Served with marinated onions and lemon wedge
Cheburek
$4.00
Pan fried ground lamb and beef meat pie
Main Dishes
Uzbek Plov
$12.00
Rice pilaf cooked in a kazan with chunks of lamb, carrots, and chickpeas, topped with scallions
Manti
Lamb and beef dumplings served steamed or pan fried
- 4 Pc $9.75
Manti with Pumpkin
Steamed or pan-fried dumplings with pumpkin and other aromatic spices, served with sour cream on the side
vegetarian
- 4 Pc $8.75
Honim
Pasta roll filled with diced potatoes and onions topped with our homemade tomato sauce
vegetarian
- 3 Pc $9.50
Chuchvara
$13.00
Sauteed handmade beef dumplings with caramelized onions, served with sour cream on the side
Crispy "Chuchvara"
$11.00
Deep fried potato dumplings
vegetarian
Ox-Tail Stew
$18.50
Slowly braised with chick peas, onions, topped with fresh herbs
gluten-free
Brick Pressed Marinated Cornish Hen with Garlic
$19.95
with choice of mashed potatoes or sauteed mixed vegetables
gluten-free
Braised Lamb Shank
$24.95
Slowly braised in red wine and mushroom sauce, served with mashed potatoes
gluten-free
Fish
Grilled Branzino
$25.00
with choice of mashed potatoes or sauteed mixed vegetables
gluten-free
Chilean Seabass Kebab
gluten-free
- One Skewer $18.75
Salmon Kebab
gluten-free
- One Skewer $10.00
Skewered Kebabs - Grilled over Wood Coals
Chicken Kebab
$6.80
gluten-free
Chicken Wing Kebab
$7.00
gluten-free
Chicken Hearts Kebab
$5.75
gluten-free
Lamb Kebab
$7.50
gluten-free
Lamb Ribs Kebab
$7.50
gluten-free
Lamb Chop Kebab
gluten-free
- 2 Pcs $17.00
Beef Kebab
$7.50
gluten-free
Ground Lulya Kebab
$7.00
gluten-free
Veal Liver Kebab
$7.00
gluten-free
Side Dishes
Mashed Potatoes
$5.00
vegetarian
gluten-free
Home Fries
$10.00
with sauteed oyster & crimini mushrooms and onions
vegetarian
gluten-free
French Fries
$7.50
with garlic and dill
vegetarian
gluten-free
Sauteed Mixed Vegetables
$7.00
vegetarian
gluten-free
Boiled Fingerling Potatoes
$7.00
with garlic and dill
vegetarian
gluten-free
White Rice
$5.00
vegetarian
gluten-free
Marinated Tomatoes and Onions on the Grill
$4.00
vegetarian
gluten-free
Drinks
Tea Served In Teapot
$7.00
black or green (4 servings)
Homemade Kompot
$3.50
in glass, 16oz (natural fruit drink)
Homemade Kompot
$11.25
in Pitcher (natural fruit drink)
Dushes or Tarhun
$5.25
Bottled Uzbek sodas
Assorted Soft Drinks
$3.50
Coke, Diet Coke, Sprite, Pepsi, Ginger Ale
Juices
$3.50
cranberry, tomato, orange, apple
Airan
$4.00
chilled yogurt drink
Perrier
$4.50Borjomi
$3.75Espresso
$4.00Cappuccino
$6.00Coffee
$4.00Desserts
Warm Chocolate Cake
$8.00
Served with vanilla ice cream
Ice Cream Vanilla or Chocolate
$6.00Chak-Chak
$6.00
Sweet, crispy, sticky noodle cake with walnuts
Assorted Baklava
- 4 Pc $7.00
Napoleon From "Nargis"
$7.50
Russian style homemade layer cake with custard cream
Quince Jam
$3.99Assorted Jam
- 4 Variety $10.99
Homemade NY Style Cheesecake
$7.00
Served with fresh fruit puree made from scratch
Creme Brulee
$7.00Warm Pecan Pie with Vanilla Ice Cream
$7.50Tiramisu
$7.00
indicates a spicy dish
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General Info
Cuisine
Middle Eastern
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 11:00pm
Tuesday:
11:00am - 11:00pm
Wednesday:
11:00am - 11:00pm
Thursday:
11:00am - 12:00am
Friday:
11:00am - 1:00am
Saturday:
11:00am - 1:00am
Sunday:
11:00am - 11:00pm
About Us
Located in the heart of Brooklyn, at the intersection of Coney Island Avenue and Avenue Z, Nargis has quickly become a well-known international escape for New Yorkers and visitors alike. Since it first opened its doors in 2007 Nargis provides a gateway into Uzbek cuisine and its best traditions. Our authentic décor and cozy ambiance imbue every experience with a taste and feel of Central Asian cuisine and culture.
Our menu includes a variety of items, each representing a firework of culinary fantasy. The main dishes are prepared with only the highest quality meats, and our homemade “Manti” is a staple that has turned first-time customers into regular visitors. Stop in for a uniquely spiced salad, adorned with mixed green, yogurt, cucumbers, and radishes. Or try our “Bojon” salad, a fascinating delicacy served with eggplant puree and fresh garlic. Warm up with our freshly brewed green tea, served in a traditional piyala, as well as our marvelous “plov” (with lamb meat, rice, carrots, and chickpeas), “samsa” (steamed meat dumplings), “shurpa”(meat broth with vegetables) or “lagman” (diced meat, vegetables and homemade noodles). Our authentic dishes appeal to the most seasoned palates, as well as newcomers to Central Asian cuisine. Nargis’ culinary creations are the progeny of proprietor and the chef Boris Bangiev, a virtuoso of the culinary art. Everything in Nargis is original and unique – unsurpassed Central Asian food, warm and caring atmosphere, and eastern hospitality.