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Nanni Ristorante
53 West Passaic Street
Rochelle Park, NJ 07662
Uber
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Lunch Menu
Dinner Menu
Lunch Menu
All Entrees include House Salad and Potato of the Day
Cold
Roasted Peppers and Anchovies
$12.00Shrimp Cocktail
$15.00Clams Cocktail
$8.50Insalata Frutti di Mare
$14.00Prosciutto e Melone
$8.95Cold Antipasto
$12.00Oysters (In Season)
Smoked Salmon
$14.95Lump Crabmeat Cocktail
$16.00Garlic Bread
$3.75Hot
Hot Antipasto - For One
$9.00Stuffed Mushrooms
$8.95Spiedino Venere
$8.95Mozzarella in Carrozza
$7.95Fried Calamari
$12.00Clams Oreganata
$11.50Eggplant Rollatine
$8.50Zuppa di Mussels
$11.50Zuppa di Clams
$12.50Escargot
$10.95
Bourguignon or Fra Diavolo
Zuppa - Soup
Zuppa del Giorno
$7.50Minestrone
$7.50Tortellini in Brodo
$7.50Stracciatella Fiorentina
$7.50Pasta e Fagioli
$8.50Cold Platters
Tomato Stuffed with Shrimp Salad
$14.95Tomato Stuffed with Tuna Salad
$13.00Poached Salmon
$21.95Chef's Salad
$13.00Spinach Salad
$7.95Caesar Salad for Two
$12.00Caesar Salad Topped with Grilled Chicken
$15.00Tricolor Salad
$8.25Pasta
Ravioli or Manicotti
$16.95Fettuccine Alfredo O Bolognese
$16.95Homemade Cannelloni alla Romana
$17.00Vermicelli Primavera
$16.95Tortellini alla Panna
$17.00Spaghetti ai Fruitti di Mare
$24.00Penne Arrabbiate
$17.50Linguine with White or Red Clam Sauce
$21.00Penne Vodka Sauce
$16.95Poultry Specialties
Chicken Francese
$17.95Pollo Scarpariello
$17.95Polo Cacciatore
$17.95Pollo ai Balsamico Vinegar
$17.95Breast of Chicken Parmigiana with Linguine
$21.95Breast of Chicken, White Wine
$17.95Veal Specialties
Veal cutlet Parmigiana with Linguine
$21.95Veal Francese
$21.95Veal Piccata Butter and Capers
$21.95Veal Marsala with Mushrooms
$21.95Veal Nanni
$23.95
Medaglioni di Vitello Cream Sauce with Cognac
Veal Pizzaiola
$21.95
Sausage and Peppers
Seafood Specialties
Shrimp Parmigiana
$22.95
with Linguine
Shrimp Marinara
$22.95
with Linguine
New England Boston Scrod Oregano
$21.95Scallops, White Wine or Broiled
$21.95Calamari Marinara or Luciana
$19.95
with Linguine
Lemon Sole, Broiled or Francese
$21.95Zuppa di Pesce (Red or White)
$24.95
Clams, Mussels, Shrimp, Scallops and Crabmeat in a Tomato Sauce over Linguine
Special Fish of the Day
Waiter will gladly advise you
Assorted Specialties
Sliced Sirloin Steak
$21.95Center Cut Loin of Pork
$18.95
in Natural Juices
Sliced Filet Mignon Pizzaiola
$21.95Sweetbreads with Madeira Wine
$22.00Broiled Calves Liver
$21.00
Bacon and Onions
Sausages and Peppers Pizzaiola
$16.50Beef Braciola Served with Gnocchi
$20.00
Potato Dumplings
Vegetali
Broccoli Saute
$5.75Spinaci Saute
$5.75String Beans Marinara
$6.00Zucchini Fritti
$5.50Asparagus Parmigiana
$6.75Mushrooms Saute
$6.50Antipasti Freddi - Cold Appetizers
Vongole Fresche
$8.50
clam cocktail
Ostriche Fresche
fresh oysters on the half shell, in season
Insalata ai Frutti di Mare
$14.00
fresh seafood salad
Antipasto Alla Nanni
$12.00
cold mixed antipasto
Prosciutto e Melone
$11.00
fresh melon topped with prosciutto
Mozzarella Caprese
$14.00
fresh mozzarella with prosciutto di parma & slices of tomato
Gamberoni Freddi con Salsa Cocktail
$15.00
Shrimp Cocktail
Polpa di Granchio All' Americana
$16.00
colossal crabmeat cocktail
Pepperoni Rossi Arrosite con Acciuge
$12.00
fresh roasted peppers with anchovies
Carpaccio
$16.00Smoked Scottish Salmon
$16.00Antipasti Caldi - Hot Appetizers
Calamari Fritti
$12.00
fresh deep fried squids
Melanzane Farcite
$8.50
stuffed eggplant
Lumache Fra Diavolo
$11.00
escargot in a spicy tomato sauce
Lumache Bourguignon
$11.00
baked escargot served in mushroom caps
Vongole "Casino"
$11.00
clams casino
Vongole All' Oregano
$11.00
clams oreganata
Cappelle di Funghi Farcite
$10.50
stuffed mushroom caps
Zuppa di Vongole
$14.00
steamed clams in white wine or light tomato sauce
Zuppa di Cozze
$12.00
steamed mussels in white wine or light tomato sauce
Mozzarella in Carrozza
$9.00
prosciutto, bread and mozzarella cheese battered with eggs and parmesan mixture and fried
Spiedino Venere
$10.50
mozzarella cheese and bread, battered with egg and parmesan mixture topped with anchovy sauce
Antipasto Caldo, Per Uno
$11.00
hot antipasto of stuffed eggplant, stuffed mushrooms, baked clams, stuffed pepper and shrimp in marinara sauce, for one
Zuppe - Soups
Zuppa del Giorno
soup of the day
Minestrone
$7.50
homemade vegetable soup
Stracciatella di Spinaci
$6.50
spinach egg drop and parmesan cheese in consomme
Tortellini in Brodo
$8.50Mixed Pasta e Fagioli
$8.50
fresh made to order
Farinacei - Pasta
Ravioli o Manicotti al Sugo
$15.50
homemade cheese filled pasta
Gnocchi al Ragu
$16.50
homemade pasta dumplings with a ragu sauce
Rigatoni con Broccoli
$17.00
rigatoni with fresh broccoli
Tortellini Bolognese o ai Quattro Formaggi
$19.00
ring shaped, stuffed, fresh noodles with meat sauce or cream sauce blended with four cheeses
Cannelloni Alla Romana
$17.50
stuffed with minced meat, vegetables and seasoned with Italian herbs
Penne Arrabiata
$19.00
imported macaroni in a spicy sauce, sauteed with prosciutto, peas and onions
Vermicelli Primavera
$16.95
imported vermacelli with cream sauce and garden fresh vegetables
Fettuccine Alfredo
$17.00Linguine Alle Vongole Bianche o Rosse Marechiaro
$24.00
Linguine flavored with fresh clams and garlic, choice of red, white or pink sauce
Linguine al Pesto
$16.95
linguine with green genovese sauce with basil, pine seeds, garlic and cheese
Spaghettini Puttanesca
$19.00
spaghettini with tomato sauce, anchovies and black olives
Spaghetti Carbonara
$19.50
spaghettini with a cream and egg sauce base, touch of onion and prosciutto
Farfalle ai Porcini
$19.50
with imported porcini mushrooms in a red sauce
Linguine a Gusto di Toto "Malafemmina"
$26.00
lobster, shrimp, scallops, clams and fresh basil in a delicate white sauce
Risotto Seafood
$25.00
imported Italian rice with clams, shrimp, scallops, lobster tails and mussels
Risotto ai Porcini
$23.00
imported Italian rice with imported mushrooms
Insalate - Salads
Insalata Mista della Casa
$6.00
mixed green salad
Insalata di Spinaci
$8.00
spinach salad
Rugola
$8.50
tender leaf bittersweet Italian salad, in season
Pomodoro e Cipolle e Fette
$8.00
sliced tomato and onions
Insalata Alla Cesare
$12.00
romaine lettuce with anchovy dressing, Caesar Salad
Insalata Tricolore
$9.95
Rugola, endive and radicchio
Indivia Belga
$8.95
endive salad
Radicchio di Treviso al Formaggio (in season)
$11.00
fresh radicchio with our own dressing
Pesce e Crostacei - Fish & Shellfish
All Entrees Include Potato Du Jour
Trancia di Dentice Alla Griglia
fillet of red snapper broiled, priced accordingly
Scampi Riviera
$26.00
with prosciutto and mozzarella
Gamberoni Francese o al Vino Bianco
$26.00
very delicately flavored sauteed shrimp, francese or with garlic and white wine
Piccole Code di Aragosta Alla Nanni
$32.00
tiny South American lobster tails broiled and topped with butter, garlic and white wine
Pesce del Giorno in Brodetto
for the diet conscious, a fillet of fish of the day poached in a light vegetable broth with clams
Broiled Sea Scallops
$23.00Zuppa di Pesce (red or white)
$29.95
clams, lobster tail, shrimp, scallops, and fillet of sole, in a tomato sauce over linguine
Aragosta del Maine
Maine lobster - any style, priced accordingly
Gamberoni Alla Marinara
$26.00
shrimp with marinara sauce over linguine
Filetto di Sogliola Mugnaia o Alle Mandorle
$24.00
fillet of sole meuniere or sauteed with almonds
Trancia Di Salmone Alla Nanni
$25.50
poached fresh salmon with tricolor salad
Pesce Spada Alla Modenese
$26.95
broiled swordfish topped with onions and sauteed in Balsamic vinegar
Pollo - Chicken
All Entrees include Potato du Jour
Pollo Alla Francese
$20.00
lightly egg battered breast of chicken sauteed in butter and lemon sauce
Pollo Tre Amici
$20.00
breast of chicken with prosciutto, mushrooms and herbs
Pollo a Modo Nostro
$20.00
breast of chicken with mushrooms and artichokes and white wine
Pollo Ortolano
$20.00
sauteed breast of chicken with peppers, onions, mushrooms, asparagus and tomatoes
Petto di Pollo Alla Monte Carlo
$26.00
smothered with mushrooms, crabmeat, and mozzarella cheese, then baked
Pollo Scarpariello
$20.00
breast of chicken pieces sauteed in oil with peppers, sausage, mushrooms and garlic, country style
Vitello - Veal
All Entrees Include Potato Du Jour
Scaloppine di Vitello Alla Parmigiana
$22.00
veal topped with Italian mozzarella cheese
Medaglioni di Vitello Alla Paolo
$27.00
with chestnuts, imported mushrooms, and brandy sauce
Scaloppine di Vitello A La Francese
$22.00
lightly egg battered veal scaloppine sauteed in lemon
Scaloppine di Vitello Alla Marsala
$22.00
veal scaloppine sauteed in marsala wine with mushrooms
Scaloppine di Vitello con Peperoni e Salciccia
$23.00
veal scaloppine sauteed with fresh red peppers and sausage in pizzaiola sauce
Piccata di Vitello
$22.00
veal scaloppine sauteed in butter, lemon and capers
Costoletta Alla Nanni
$31.00
a veal chop filled with swiss cheese and prosciutto, sauteed and topped with imported porcini mushrooms and red sauce
Saltimbocca Alla Romana
$26.00
veal scaloppine, slightly sauteed with marsala and sherry wine, covered with prosciutto and artichoke hearts, served on a bed of spinach
Dalla Griglia - From the Broiler
All Entrees Include Potato Du Jour
Broiled Calf's Liver
$23.00
with bacon and onions
Prime NY Cut Sirloin Steak
$37.00Center Cut Prime Broiled Filet Mignon
$31.00Broiled Baby Rack of Lamb
$36.00Broiled Veal Chop
$36.00Altri Piatti - Other Entrees
All Entrees Include Potato Du Jour
Fegato di Vitello Alla Veneziana
$23.00
calf's liver sauteed with onions and vinegar
Costata D'Agnello Arrabiata
$29.00
rack of lamb sauteed in garlic and oil with peppers and mushrooms
Costoletta di Vitello Alla Milanese
$28.00
center cut veal rib milanese topped with tricolore salad
Medaglioni di Vitello Nettuno
$27.00
veal medallions topped with crab meat, mozzarella and asparagus
Scaloppine di Manzo Alla Pizzaiola
$31.00
scaloppine of filet mignon sauteed in pizzaiola sauce
Legumi - Vegetables
Scarola Aglio e Olio
$7.50
escarole sauteed with garlic and oil
Broccoli Saltati Aglio e Olio
$7.50
broccoli sauteed with garlic and oil
Spinaci Aglio e Olio
$7.50
spinach sauteed with garlic and oil
Zucchini Fritti
$6.50
deep fried zucchini sticks
Scarola Affogata
$7.50
poached escarole, garlic flavored
Asparagi al Formaggio
$9.00Fagiolini Marinara o Alle Mandorle
$8.00
string beans with marinara sauce or sauteed with almonds
Broccoli di Rapa (in season)
bitter broccoli tip, in season
Dolci e Caffe - Dessert and Coffee
Spumoni
$5.85Tortoni
$5.85Zabaione with Ice Cream and Strawberries
$9.00Chocolate Mousse Cake
$8.50Cheese Cake
$7.50Chocolate Mousse
$7.50Cannoli
$5.85Tartufo
$7.50Tiramisu
$7.50Lava Cake
$7.50Vanilla and Chocolate Ice Cream
$5.00Sherbet, Assorted Flavors
$7.95Fresh Strawberries
Mixed Berries (in season)
Melon (in season)
Selection of Fresh Fruit Sherbet in Its Original shell
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General Info
Cuisine
Italian
Meals
Lunch
Dinner
About Us
At Nanni Ristorante we want to invite you to truly experience a great Italian meal. As one of the best Italian restaurants in Bergen County NJ for nearly 30 years, we have carefully honed the experience we provide to our guests. From our Old World style décor and our friendly maitre d' and waitstaff to our extensive menu of delicious appetizers, entrees and desserts, everything we provide is to guarantee you the best experience possible. Come and explore our menu and stay for our soothing piano player on Friday or Saturday evening and see why we are considered by many to be one of the best Italian restaurants in Bergen County New Jersey.