grilled 8 oz. rib eye with an egg and vegetables served with black pepper sauce
Grilled Mongolian Lamb Chops
served w/ creamy sesame & cucumber salad
Ocean Cod
tender black cod fillet marinated with miso served with baby spinach & asparagus
Seafood Tempura Dinner
lightly battered shrimp, fish, scallops, squid, kani and assorted vegetables
Soft Shell Crab Dinner
two soft shell crabs served with vegetable and fresh fruit of the day
Ton Katsu
fried pork or chicken fillet served with vegetables
Unagi Don
smoked fresh water eel over rice with sweet eel sauce
Shrimp Tempura Dinner
five pieces of lightly battered fried shrimp and assorted vegetables
Vegetable Tempura Dinner
twelve pieces of assorted lightly battered fried vegetables
Kids Plate
10 yrs old and under. served with miso soup and soda (dine-in only)
Plate 1
5pc raw or cooked sushi with kani roll
Plate 2
7pc raw or cooked sushi with crunchy roll
Plate 3
kani roll and california roll
Plate 4
8pc chicken nugget and 4pc gyoza
Plate 5
chicken teriyaki plate and rice
Plate 6
2pc shrimp and vegetables tempura
Dessert
Ice Cream
red bean, green tea, mango and plum wine
Cheesecake Tempura
deep fried cheese cake topped off with whip cream & chocolate syrup
Banana Tempura
one whole banana lightly battered and fried
Mochi Ice Cream
ice cream wrapped in a sweet rice flower (green tea, red bean, vanilla, mango or strawberry)
Drinks
come join us at our full bar with a comprehensive wine list and a variety of cocktails. we have drink specials everyday!
Voss Water
$3.50
Orange Juice
$2.50
Apple Juice
$2.50
Mango Juice
$2.50
Cranberry Juice
$2.50
Grapefruit Juice
$2.50
S. Pellegrino Sparkling
$4.75
Perrier Sparkling Water
$3.50
Black Current Ice Tea
$2.50
Green Tea
$2.50
Coffee
$2.50
Soda
$2.50
Weekly Special - Monday & Sunday
Bud Light
$1.75
Budweiser
$1.75
Coors Light
$1.75
Miller Lite
$1.75
Michelob Ultra Light
$1.75
Austin Amber
$2.75
Dos Equis
$2.75
Tsingtao
$2.75
Kirin Light
$3.50
Ichiban
$3.50
Sapporo
$3.50
Asahi Dry
$3.50
Asahi Black (11.3 Oz)
$4.75
Sapporo Reserve (22 Oz)
$6.00
Sapporo Silver (22 Oz)
$6.00
Ichiban (22 Oz)
$6.00
Weekly Special - Tuesday
Hot Sake
Small$3.50
Large$6.50
House Lychee Sake
$4.00
Crispin Cho-tokkyu (22oz)
$11.00
Momokawa Diamond Junmai Ginjo
$5.00
Momokawa Pearl Nigori
$5.00
Moonstone Coconut Lemongrass (300 Ml)
$12.00
Crane Karakuchi
$5.00
Kasumi Tsuru Kimoto Extra Dray
$10.00
Shichi Hon Yari Junmai
$13.00
Weekly Special - Wednesday - House Wine
Chardonnary
Glass$3.00
Merlot
Glass$3.00
Cabernet
Glass$3.00
Weekly Special - Thursday
Sake Bomb
$2.50
Sangria
$4.50
Weekly Special - Friday
Long Island Iced Tea
$6.50
Texas Tea
$6.50
Tokyo Tea
$6.50
Weekly Special - Saturday
House Margarita
$6.00
Sake
Hot Sake
Small 6 Oz$6.00
Large 13 Oz$9.00
Sake - Cold Sake
Hana Lychee
Glass$6.00
300 Ml (22oz)$15.00
720 Ml$25.00
Cripin Cho-tokkyu
artisanal reserve cloudy hard apple cider with sake yeast & organic rice syrup
720 Ml$14.00
Moonstone Coconut Lemongrass
720 Ml$15.00
Momokawa Junmai Ginjo
Glass$7.00
300 Ml$16.00
720 Ml$26.00
Momokawa Pearl Nigori
Glass$7.00
300 Ml$16.00
720 Ml$26.00
Sake - Sakes From Japan
Manotsura Crane Karakuchi
Glass$7.00
300 Ml$16.00
720 Ml$30.00
Kasumi Tsuru Kimoto Extra Dry
Glass$14.00
300 Ml$33.00
720 Ml$48.00
Shichi Hon Yari Junmai
Glass$17.00
300 Ml$40.00
720 Ml$55.00
Yuki No Bosha Junmai Ginjo
300 Ml$50.00
720 Ml$65.00
Kasumi Tsuru Yamahai Ginjo
300 Ml$60.00
720 Ml$75.00
Yuki No Bosha Akita Komachi Daiginjo
720 Ml$165.00
The Shooter
Ebi Shooter
$4.00
sake, masago, ebi, quail egg and sriracha
Uni Shooter
$6.00
sake, wasabi, uni and sriracha
Wine - White Wines
Snap Dragon Riesling
crisp, off-dry with apple blossom, apricot, ripe peach and pear. great with spicy dishes!
New Age White
semi sweet, with aromas of fresh flavors of fruit, yet crisp with a soft finish
Ecco Domani Pinot Grigio
full bodied, with tropical fruit notes, apple and pineapple aromas and flavors, and a long finish
Llano Pinot Grigio
fragrant with fruit aromas of melon, lemongrapefruit with no oak
Geyser Peak Sauvignon Blanc
fruit-forward, with lemon, lime, citrus blossom, gooseberry, passion fruit, grapefruit and tangerine, balanced by a crisp acidity and a pleasant finish
Steelhead Sauvignon Blanc
flavors of citrus and grapefruit zest with a pleasant mineral character
Buena Vista Carneros Chardonnay
balanced tropical fruit and flavors of yellow apple open up to coconut, pineapple and banana with a lingering finish of almond and spicy oak
Clos Du Bois Chardonnay
flavors of pear, with crisp green apple, vanilla and toasty caramel
Wine - Red Wines
Gary Farrell Pinot Noir
layers of cherry, raspberry and strawberry are complimented by oak elements and a silky finish
Xyzin 50 Year Old Vines Zinfandel
briar and pomegranate fruit are followed by mocha and a hint of pepper and oak on the finish
Atlas Peak Cabernet Sauvignon
lush, ripe, dark fruit and blueberry flavors with a touch of vanilla and nuances of french oak aging
Jargon Pinot Noir
seductive flavors of black cherry with a hint of strawberries and dark tobacco on the finish
Red Rock Winery Merlot
balanced, with lush black cherry, plum and boysenberry complemented by soft tannins
Clos Du Bois Merlot
boasts a deep ruby color and layered notes of black cherry, plum and cola
Alamos Malbec
black raspberry and currant with notes of sweet spice, sweet tannins and a long finish
Louis M. Martini Sonoma
Cabernet Sauvignon
90 points, robert parker, "an exquiste value, this is a seductive, fleshy, fruity wine with excellent texture, body and balance. lots of cassis as well as silky tannins." -december 2009 the wine advocate