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Mona's Table
3215 Encinal Ave
Alameda, CA 94501
Uber
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Main Menu
Salads
See Specials List.
Seasonal House Salad
$8.75
strawberries, beets, baby spinach in a strawberry / fig balsamic dressing, goat cheese and proscuitto crostini
Hearts Of Romaine
$8.75
roasted chicken, tomatoes, cucumbers, hearts of palm, red onion, feta, in a tarragon buttermilk dressing
Asian Noodle Chicken Salad
$8.75
udon noodles tossed with spicy cilantro vinaigrette, roasted chicken, shredded carrots, red peppers, cucumbers, cabbage, mint and cilantro topped with dry roasted peanuts
Niman Ranch Top Sirloin Steak Caesar
$9.25
romaine tossed with creamy garlic dressing with fresh corn, black beans, roasted onions, cheesy crouton, parmesan cheese
Quiche Of The Day
$7.95Flatbread Of The Day
$8.75Cold
Homestyle Roast Turkey Breast
$8.50
on kaiser roll with roasted red pepper aioli, sweet red onion, tomato, provolone cheese, dijon and mixed greens
Rare Roast Beef
$8.75
with horseradish sauce, roasted peppers and onions, cheddar cheese on sourdough roll
Hot
Grilled Cheese
$7.50
(provolone, cheddar or swiss) and cup of soup (no side salad)
Grilled Pastrami
$8.50
on rye bread, sweet red onion, homemade coleslaw, mona's 1000 island dressing, dijon and swiss cheese
Turkey Burger
$8.75
on herbed focaccia roll, roasted onion mayo, pepper jack cheese and homemade cranberry sauce served with sweet potato fries
Tilapia Fish Taco
$8.75
sauteed tilapia on crispy corn tortillas with cheddar cheese, spicy coleslaw, lime sour cream, cilantro rice
Warm
Crispy Chicken Club
$9.25
on sourdough roll with pesto mayo, bacon, avocado, lettuce, tomato oven roasted steak fries
Asian Hoisin Pulled Pork
$8.95
on sourdough roll, crunchy slaw in a spicy cilantro sauce and pepper jack cheese
Warm Eggplant
$7.75
roasted red peppers, feta cheese, sun dried tomato pesto and goat cheese spread on whole wheat roll.
Panini
$8.50
with salami, black forest ham and roasted turkey, herbed pesto aioli, provolone cheese
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General Info
Hours
Monday:
Closed
Tuesday:
9:00am - 3:00pm
Wednesday:
9:00am - 3:00pm
Thursday:
9:00am - 3:00pm
Friday:
9:00am - 3:00pm
Saturday:
8:00am - 2:00pm
Sunday:
8:00am - 2:00pm
About Us
Mona personius, owner of mona's table, has catered to an elite clientele during her 10 years as a personal chef. After graduating culinary school in 1996, she worked in the film industry in los angeles, running the kitchens of such hollywood luminaries as annie potts and tim curry. Upon relocating to northern california, she established a personal chef/ catering business, exclusively serving the residents of san francisco's tony pacific heights. With her catering business growing, she sought large kitchen facilities, which led her to acquire the former Grace's Deli site, in a place where she feels her formidable culinary talents will be appreciated