Hand-breaded Fried Chicken Tenders, Lightly Fried Zucchini and Warm Spinach Artichoke Dip with house-made tortilla chips. Served with ranch and buffalo sauce.
Fried Chicken Tenders
$10.79
Hand-breaded chicken tenders, buffalo sauce, and ranch.
Beef & Pork
Sides: Potatoes Au Gratin, Broccoli, Coleslaw, French Fries, Green Beans, Mashed Potato, Mashed Potato with Brown Gravy, Mashed Potato with Turkey Gravy, Long Grain Rice, Garlic Spinach, Green Beans with Bacon and Onions $0.99.
Grilled New York Strip Steak
$18.99
28-day aged 10 oz. USDA Choice New York strip, house-made herbes de Provence butter with choice of two sides.
Grilled Beef Liver
$11.79
Grilled onions, sautéed mushrooms, and crisp bacon with choice of two sides.
Chicken
Tuscan Style Grilled Chicken
$13.79
Grilled chicken breast, mashed potatoes, sautéed vegetables and artichokes. With grilled garlic bread.
Hibachi Plate with Chicken
$14.99
Grilled chicken with sautéed vegetables, honey teriyaki glaze and long grain rice.
French-Inspired Classics
Quiche Lorraine
$10.79
Hickory-smoked bacon, aged Parmesan, Swiss and green onions. Served with a freshly baked muffin and house salad.
Quiche Florentine
$10.79
Fresh spinach, tomatoes, aged Parmesan and Swiss. Served with a freshly baked muffin and house salad.
Specialty Coffee
Choose Milk: Low Fat Milk, Non Fat Milk, Whole Milk.