What's wrong with this menu?
Michelangelo's Pizzeria & Restorante
465 Court St
Binghamton, NY 13904
Uber
MORE PHOTOS
more menus
Pizza & Wings
Lunch Specials
Specialty Dishes
Gluten Free
Main Menu
Beer & Wine
Dessert
Featured Dishes
Catering
Pizza & Wings
Pizza
Pizza & Slice Toppings: Mushroom, Sausage, Pepperoni, Onions, Sweet Peppers, Hot Peppers, White Garlic, Tomatoes, Broccoli, Ham, Meatballs, Black Olives, Spinach, Anchovies, Bacon
Large 18"
$11.99- Each Topping
- $2.00
Medium 16"
$10.99- Each Topping
- $1.50
Personal 12"
$7.99- Each Topping
- $1.00
Gluten Free Personal Pizza
$7.15- Each Topping
- $1.00
Slice - Plain
$2.20- Each Topping
- $0.40
Lunch Specials
Steak & Cheese Sub
$7.50Steak Special Sub
$8.00
onions, mushrooms, sweet peppers, cheese
Pasta w/ Red Sauce
$7.65
Choice of ziti, rigatoni, spaghetti, angel hair, or linguini also includes garlic knots and side salad
Calzone Personal
$8.00
(serves 1) w/ sauce
- Each Extra Topping
- $0.50
Meatball Parmigiana Sub
$7.50Plain Meatball Sub
$7.00Two Slices Plain Pizza
$5.00- Additional Toppings Add
- $0.40
Chicken Parm Sub
$8.50Chicken Cutlet Sub
$8.50Italian Sub
$7.00Turkey Sub or Ham & Cheese Sub
$7.00Entrees
Greek Chicken
$18.10
Baked chicken topped with feta cheese and fresh spinach. Served with a side of pasta
Chicken or Veal Saltimbocca
Served with slices of prosciutto and asiago cheese in a madeira wine sauce. Served with a side of pasta
- Chicken $17.85
- Veal $19.85
Chicken or Veal Piccata
Served with capers and lemons in a white wine sauce
- Chicken $15.75
- Veal $17.75
Fried Haddock
$16.10
Served over a bed of romaine lettuce with lemon wedges and a side of pasta
Grilled Salmon
$16.35
8 oz fillet topped in a brown sugar mustard glaze and served with a side of pasta
Baked Tilapia
$15.85
Tilapia served over a bed of spinach and tomatoes in a garlic white wine sauce. Served with a side of pasta
Spinach Manicotti
$11.10
Homemade in our red sauce baked with mozzarella over the top
Chicken or Veal Francais
Served in a white wine lemon sauce with a side of pasta
- Chicken $15.85
- Veal $17.85
Stuffed Sole
$14.85
Stuffed with crab meat and scallops in a scampi sauce and served with a side of angel hair pasta
Penne Pollo
$14.85
Freshly diced tomatoes, parmesan cheese, and broccoli saute'ed in a garlic sauce with grilled chicken. Served in a white wine sauce with penne pasta
Appetizers
Fries
$4.25Jalapeno Poppers (6)
$6.85Chicken Wings (10)
$9.30
Hot, Medium, Mild, BBQ, Garlic, Honey BBQ
Chicken Tenders with Fries
$8.50Shrimp Basket
$9.85Mozzarella Sticks
$6.65Eggplant Rollatini
$8.60
Eggplant rolled w/ Proscuittini & Ricotta Cheese
Bruschetta
$7.85
Freshly Diced Tomatoes, Fresh Garlic, Shallots & Balsamic Vinegar over Gourmet Italian Toast
Mussels Marinara
$10.15Fried Calamari
$10.35Garlic Knots (6)
$3.65Garlic Knots (12)
$5.15Salads
Dressings: Italian, Ranch, French, Bleu Cheese, Caesar, Crumbly Bleu-Add ($1.95), Thousand Island, Balsamic Vinaigrette, Raspberry Vinaigrette
Side Salad
$4.00Antipasto
$9.95
Fresh greens topped w/ ham, salami, provolone and mozzarella cheeses
Gorgonzola Salad
$9.95
Fresh greens topped w/ parmesan & gorgonzola cheeses & savory croutons
Caesar Salad
$7.00
Fresh greens of Romaine lettuce topped with fresh Parmesan cheese
Caesar Salad with Grilled Chicken
$10.30Garden Salad
$6.75Garden Salad with Grilled Chicken
$9.10Baby Caesar
$4.30Pasta Accents
Garlic & Oil or marinara sauce at no additional charge On the Side
Creamy Pesto
$4.20Meat Sauce
$3.95Alfredo Sauce
$3.45Vodka Sauce
$4.20Two Meatballs
$2.20Sausage
$2.10Mushrooms
$2.35Pasta
All pasta served with garlic knots and side salad. There is a $0.75 container fee for Take Out Orders
Linguini, Spaghetti, Ziti, Rigatoni, Fettuccini, or Angel Hair
$8.15
w/ Red Sauce
Tortellini with Cheese
$10.95Fettucini Alfredo
$11.65
Fettucini pasta topped with our homemade creamy sauce
Homemade Lasagna
$13.25
Layers of pasta smothered in meat, ricotta and mozzarella cheese and our homemade sauce
Ravioli w/ Cheese
$10.00Spicy Sausage Ravioli
$11.95Penne alla Vodka
$11.95
Penne pasta tossed with a pink cream sauce
Manicotti w/ Cheese
$10.95Stuffed Shells
$10.95Baked Ziti or Rigatoni
$10.60
Your choice baked w/ ricotta cheese, our homemade red sauce, topped with mozzarella
Chicken and Broccoli Alfredo
$16.00
Fettucini Alfredo topped with fresh broccoli and grilled chicken
Eggplant Parmigiana
$13.25
Slices of breaded eggplant layered with ricotta cheese, smothered in our homemade sauce and topped with mozzarella cheese
Gnocchi Home Made Pasta Dumplings
$12.30Pasta Pomodori
$12.65
Sautéed broccoli, mushrooms, onions, sweet peppers, spinach, parmesan cheese in a white wine plum tomato sauce, served over penne
Seafood & Pasta
All pasta served with garlic knots and side salad. There is a $0.75 container fee for Take Out Orders
Seafood Stuffed Shells
$16.30
Baby shrimp, crab meat and scallops stuffed pasta shells topped with a white cream sauce and mozzarella cheese
Ziti con Calamari
$16.30
Ziti with calamari in a light marinara sauce
Linguini w/ Clam Sauce
$11.30
red or white
Lobster Ravioli in Vodka Sauce
$14.30Shrimp alla Vodka
$17.30Entrees
$4 Plate Charge for Shared Entrees. Entrees served with a side of pasta, salad and garlic knots. There is a $0.75 container fee for Take Out Orders
Two Pork Chops
$19.15
Pan fried or grilled with a garlic and oil sauce
One Pork Chop
$15.15Chicken Milanese
$14.30
Breaded chicken cutlet, your choice of plain w/ lemon wedges or w/ garlic & oil
Shrimp Parmigiana
$16.80
Breaded shrimp smothered in homemade red sauce topped with mozzarella cheese
Black and Blue Steak
$23.95
12 oz. ribeye steak topped with crumbly bleu cheese in a balsamic glaze
Steak Marsala
$21.95
Topped with sauteed mushrooms and onions in a marsala wine sauce
Braciole alla Barese
$15.30
Thin rib eye steak rolled up with garlic, parsley, Romano & Asiago cheese
Chicken Parmigiana
$15.50
Breaded chicken breast smothered in homemade red sauce and topped w/ mozzarella cheese
Chicken Marsala
$16.55
Chicken breast rolled in flour and sauteed in marsala wine, topped w/ mushrooms
Veal Milanese
$15.95
Breaded veal cutlet, your choice of plain w/ lemon wedges or w/ garlic & oil
Veal Parmigiana
$16.95
Breaded breast of veal smothered in a homemade red sauce and topped w/ mozzarella cheese
Veal Marsala
$17.95
Breast of veal rolled in flour & sauteed in marsala wine topped w/ mushrooms
Calzones
Personal
- Serves 1 $8.75
- Additional Items (Each)
- $0.60
Family
- Serves 3-4 $14.75
- Additional Items (Each)
- $1.10
Hot Subs
All hot subs include a side of fries
Steak and Cheese
$8.00Steak Special
$8.50
Onions, mushrooms, sweet peppers, cheese
Meatball
$7.50Meatball Parmigiana
$8.00Sausage
$7.25Sausage Parmigiana
$7.75Sausage and Peppers
$7.75Eggplant Parmigiana
$7.50Chicken Parmigiana
$9.25Chicken Cutlet
$9.00
with melted mozzarella cheese
Cold Subs
Cold subs are served with lettuce, tomato, onion, olives, hot peppers, mayo, sub sauce and a side of fries
Italian
$7.50
Ham, Salami, Capicollo, Provolone Cheese
Ham and Cheese
$7.25Tuna
$7.00Turkey
$7.75Bottled Beer
Blue Moon
- Bottle $4.50
Corona
- Bottle $4.50
Guinness
- Bottle $4.50
Heineken
- Bottle $4.50
Heineken Light
- Bottle $4.50
O'Doul's (Non-Alcoholic)
- Bottle $4.50
Peroni
- Bottle $4.50
Sam Adams Seasonal
- Bottle $4.50
Seasonal Selection
- Bottle $4.50
Southern Tier IPA
- Bottle $4.50
Stella Artois
- Bottle $4.50
Budweiser
- Bottle $3.50
Bud Light
- Bottle $3.50
Coors Light
- Bottle $3.50
Labatt Blue
- Bottle $3.50
Michelob Light
- Bottle $3.50
Michelob Ultra
- Bottle $3.50
Miller Lite
- Bottle $3.50
Molson Canadian
- Bottle $3.50
Woodchuck Hard Cider
- Bottle $3.50
Draft Beer
Sam Adams Boston Lager
- Pint $4.50
- Pitcher $15.00
Bud Light
- Pint $3.00
- Pitcher $9.00
Miller Lite
- Pint $3.00
- Pitcher $9.00
Yuengling
- Pint $3.00
- Pitcher $9.00
White Wines
Voga, Pinot Grigio / Italy
- Glass $6.50
- Bottle $23.00
Babich, Sauvignon Blanc / New Zealand
- Glass $6.50
- Bottle $23.00
Ecco Domani, Pinot Grigio / Italy
- Glass $6.50
- Bottle $23.00
Oko (Organic), Pinot Grigio / Italy
- Bottle $23.00
Luccio, Moscato d'Asti / Italy
- Glass $7.00
- Bottle $25.00
Coppola, Chardonnay / California
- Glass $7.00
- Bottle $25.00
Red Wines
Farnese, Montepulciano d'Abruzzo / Italy
- Bottle $18.00
Antinori Santa Cristina, Sangiovese / Italy
- Bottle $23.00
Coppola, Rosso / California
- Bottle $23.00
Gnarly Head, Zinfandel / California
- Glass $6.50
- Bottle $23.00
9 Mile Road, Shiraz / Australia
- Glass $7.00
- Bottle $25.00
Apothic Red / California
- Bottle $24.00
Blackstone, Merlot / California
- Glass $7.00
- Bottle $25.00
Santa Julia, Malbec / Argentina
- Glass $7.00
- Bottle $25.00
Ruffino Aziano, Chianti Classico RSV / Italy
- Bottle $30.00
J. Lohr, Cabernet Sauvignon / California
- Glass $9.00
- Bottle $32.00
House Wines
$6 Glass / $15 1/2 Carafe / $26 Carafe
Pinot Grigio / Cavit
Chardonnay / Santa Marvista
Riesling / Cavit
White Zinfandel / Sutter Home
Lambrusco / Giacobazzi
Chianti / Straccali
Cab / Sangiovese Blend / Banfi Col di Sasso
Cabernet Sauvignon / Santa Marvista
Merlot / Cavit
Pinot Noir / Cavit
Desserts
Tiramisu
$6.00
Angelo's favorite, Espresso soaked lady fingers filled with mascarpone cheese filling, coffee liqueur and dusted with cocoa powder. "Molto Bene!"
Cannoli
$3.00
A traditional Italian favorite
Spumoni
$5.00
Premium chocolate, pistachio and rum ice cream blended with maraschino cherries and almonds
Chocolate Peanut Butter Pie
$6.00
The popular candy bar in a pie! Milk chocolate and peanut butter mousse in a chocolate cookie crust, topped with chocolate and peanut butter drizzle with Reese's® Peanut Butter Cups
Towering Chocolate Cake
$10.00
Colossal, Four gigantic layers of dark chocolate cake, iced and filled with a rich, chocolate icing. Large enough to share!
Big Cheese Brulee
$6.00
This dense, classic New York style cheesecake is hand-fired and tastes as provocative as it looks. Truly authentic!
Chocolate Trilogy
$6.00
Chocolate cake perfectly layered with dark chocolate mousse, milk chocolate mousse & white chocolate mousse atop this novel dessert. Shavings of dark chocolate bring it all together. Perfecto!
Lemon Berry Mascarpone Cake
$6.00
Two layers of moist cream cake with cranberries, blueberries & cinnamon streusel baked into each cake then filled with fruit and a lemon mascarpone cream
High Carrot Cake
$6.00
Layer upon layer of moist carrot cake studded with raisins, walnuts and pineapple, finished with smooth cream cheese icing and a drizzle of white chocolate ganache
Salted Caramel Creme Puff
$6.00
Light, buttery puff with velvety caramelized sugar custard. Sweet and salty - the best of both worlds. Hand dipped, shimmery salted caramel finished with a sprinkling of candied & salted toasted almonds
Tuxedo Bombe
$6.00
Chocolate genoise, white, milk and dark chocolate mousse, then coated with decadent chocolate ganache. Not just for a formal affair
Featured Dishes
Chicken Marsala
Chicken breast rolled in flour and sautéed in marsala wine, topped w/mushrooms
Greek Chicken
Baked chicken topped with feta cheese and fresh spinach, served with a side of pasta
Steak Marsala
Topped with sautéed mushrooms and onions in a marsala wine sauce
Stuffed Sole
Stuffed with crab meat and scallops in a scampi sauce, served with a side of angel hair pasta
Veal Saltimbocca
Served with slices of prosciutto and asiago cheese in a madeira wine sauce, served with a side of pasta
Main
Half Pan (10-15 People), Full Pan (20-30 People)
Ziti or Rigatoni with Red Sauce
- Half Pan $45.00
- Full Pan $60.00
Baked Ziti or Rigatoni
- Half Pan $55.00
- Full Pan $70.00
Penne alla Vodka
- Half Pan $60.00
- Full Pan $75.00
Chicken Parmigiana
- Half Pan $70.00
- Full Pan $90.00
Chicken Marsala
- Half Pan $75.00
- Full Pan $95.00
Chicken Milanese
breaded cutlets w/ lemon
- Half Pan $65.00
- Full Pan $85.00
Veal Parmigiana
- Half Pan $85.00
- Full Pan $100.00
Veal Marsala
- Half Pan $90.00
- Full Pan $105.00
Veal Milanese
breaded cutlets w/ lemon
- Half Pan $80.00
- Full Pan $95.00
Lasagna
- Half Pan $60.00
- Full Pan $80.00
Eggplant Parmigiana
- Half Pan $60.00
- Full Pan $80.00
Sausage & Peppers
- Half Pan $40.00
- Full Pan $60.00
Garden Salad
- Half Pan $25.00
- Full Pan $35.00
Antipasto
- Half Pan $50.00
- Full Pan $70.00
Caesar Salad
- Half Pan $35.00
- Full Pan $50.00
Chicken Caesar Salad
- Half Pan $45.00
- Full Pan $60.00
Garlic Knots by the Dozen
$4.75Meatballs or Sausage
- (each) $1.05
Browse Nearby
General Info
Cuisine
Pizza
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
12:00pm - 9:00pm
About Us
Michelangelo's has deep roots in the triple cities. 25 years ago in July, 1985, Angelo Belnome opened Villa Pizza at the Oakdale Mall. Old Villa, 1994One year later, in October, 1986 Michael Hadlick joined Angelo as pizza maker and manager. In those days, Villa was the place to get a slice and a soda while shopping the mall; or where to pick up a couple of pies when unexpected guests stopped by. It wasn't too long before Mike and Angelo outgrew the Old Villa, and they moved across the aisle to The New Villa. The New Villa gave them larger seating area for guests as well as an improved kitchen area that permitted new menu items.