What's wrong with this menu?
Mexico Cantina Y Cocina
600 Pine Street 4th Floor
Seattle, WA 98101
Uber
MORE PHOTOS
more menus
Lunch Menu
Dinner Menu
Beverages
Lunch Menu
We take the finest seafood, meats and produce the northwest has to offer and integrate them with the diverse cuisine of mexico, especially the veracruz style. Any entrée can be made vegetarian by substituting for mexico's eggplant stack
Botanas
Ahi Nachos
$15.00
Seared ahi tuna, wonton crisps, mango-jicama salsa, mango-chipotle puree
Mexican Caprese
$10.00
Roma tomatoes, avocado mousse, queso fresco, blood orange balsamic
Nachos Especiales
Individually prepared with refried beans, shredded cheeses, pico de gallo, green onions, pickled or fresh jalapeños on side
- Full Order $12.00
- Half Order $7.00
- With Fajita Chicken $13.00
- With Fajita Chicken (Half Order) $8.00
- With Fajita Beef $14.00
- With Fajita Beef (Half Order) $9.00
Baja Shrimp Nachos
$16.00
Grilled shrimp, shredded cheeses, black beans, avocado, pico de gallo, cotija
Chile Con Queso
Jack cheese, oaxaca sauce, fried plantains
- $7.00
- With Chicken, Chorizo, Shredded Beef or Adobo Mushrooms $8.00
Seasonal Ceviche
$15.00
Citrus marinated fresh fish, roma tomatoes, serranos, red onion, cilantro, avocado, fried plantains
Quesadillas
Flour tortilla, poblano peppers, sautéed onions, sour cream, tomatillo sauce, oaxaca sauce
- Three Cheese Blend $10.00
- Vegetarian (Sautéed Spinach, Corn, Mushrooms) $11.00
- With Chicken, Beef, Pork or a Duo of Those $12.00
- Mariscos (Scallops and Shrimp) $14.00
Tres Botanas
$13.00
Choose any combination of three appetizers: guacamole clásico, seasonal ceviche, chile con queso, refried bean dip, cheese quesadillas or pepita-crusted provolone
Guacamole
Clásico
$11.00
Avocado, roma tomatoes, onion, cilantro, citrus juices
Unique
$12.00
Clásico guacamole with hard-boiled egg, mint and bacon
Seasonal
$12.00
Clásico guacamole with seasonal ingredients
Trio
$13.00
Sample all three of our guacamole recipes
Sopas Y Ensaladas
Add a small bowl of either soup to your entrée $5. All salads available: with grilled vegetables $3, with eggplant stack $3, with fire-grilled chicken $4, with fajita steak $5, with chipotle shrimp $5, with grilled salmon $6
Chipotle Chicken Soup
$8.00
Chicken broth, green chiles, chipotle peppers, avocado, mexican rice
Vegetarian Tortilla Soup
Tomato broth, poblano peppers, onion, shredded jack, tortilla crisps, cilantro
- $7.00
- With Fire-Grilled Chicken $8.00
- Add a Small Bowl of Either Soup to Your Entrée
- $5.00
Ensalada a La Evelyne
Mixed greens, pepita-crusted provolone, artichoke hearts, roma tomatoes, tequila-lime dressing
- $13.00
- Recommended with Fire-Grilled Chicken $17.00
Ensalada Veracruz
Mixed greens, papaya, avocado, queso fresco, pico de gallo, house mango dressing
- $13.00
- Recommended with Chipotle Shrimp $18.00
Tijuana Caesar
Crisp romaine, pico de gallo, cotija, parmesan, cayenne tortilla strips, mexican caesar dressing
- $11.00
- Recommended with Grilled Salmon $17.00
Mexican Chop Salad
Crisp romaine, mixed greens, pico de gallo, corn, roasted red peppers, black beans, cotija, cornbread croutons, cumin vinaigrette
- $13.00
- Recommended with Fire-Grilled Chicken $17.00
Butter Lettuce Wraps
Carrots, jicama, cucumber, pico de gallo, guacamole, tomatillo sauce, mango dressing
- With Fire-Grilled Chicken or Grilled Vegetables $15.00
- With Grilled Shrimp or Salmon $17.00
Citrus-Poached Chicken Salad
$16.00
Free range chicken, mixed greens, shaved jicama, cucumber, mandarin oranges, red onions, pepitas, cumin vinaigrette
Tortas
Served on a traditional bolillo bun with french fries
Torta Milanesa
$15.00
Panko and plantain crusted chicken breast, provolone, red onions, black beans, chipotle-avocado sauce
Torta De Mexico
$15.00
Roasted pork, chorizo, jack cheese, roma tomatoes, red onions, avocado spread
Torta De Pescado
$16.00
Lightly breaded fish of the day, mexican slaw, avocado, baja sauce
Del Mar
Crab-Stuffed Mahi Mahi
$21.00
Plantain and panko crusted, mango-jicama salsa, mango-chipotle puree, jasmine rice pilaf, grilled vegetables
Siete Mares
$19.00
Tomato broth, white fish, shrimp, clams, scallops, onion, cilantro
Seafood Enchiladas
$17.00
Grilled shrimp, scallops, poblano sauce, avocado, jasmine rice pilaf, charro beans
Chef Sergio's Seasonal Halibut
$22.00
Seasonal recipe, ask your server for details
Baja Shrimp Tacos
$16.00
Grilled shrimp, corn tortillas, cabbage, onions, poblano peppers, pico de gallo, baja sauce, mexican rice, black beans
Tacos De Pescado
$15.00
Fresh fish of the day, corn tortillas, cabbage, onions, poblano peppers, pico de gallo, baja sauce, mexican rice, charro beans
Del La Tierra
Pork Reposado Verde
$16.00
Green chile-tomatillo sauce, flour tortillas, mexican rice, black beans
Eggplant De Mexico
$15.00
Grilled provolone, chimichurri, red pepper coulis, mexican rice, grilled vegetables
Platos De Pollo
Served with mexican rice and grilled vegetables
Pollo Mango
$15.00
Plantain and panko crusted, mango-jicama salsa
Pollo Poblano
$15.00
Grilled chicken breast, poblano sauce, jack cheese
Pollo Tomatillo
$15.00
Grilled chicken breast, tomatillo sauce, queso fresco
Pollo Con Mole
$15.00
Grilled chicken breast, mole sauce, avocado, sesame seeds
Pollo De Mexico
$16.00
Grilled chicken breast, poblano sauce, jack cheese, field greens, pico de gallo
Platos Tradicionales
Fajitas
Flour or corn tortillas, mexican rice, charro beans, pico de gallo, sour cream, guacamole. For split orders-add $2. With fajita chicken, grilled pork or vegetables $15; with steak $17; combination (choose two of the above) $17; with grilled shrimp $18; choose two of the above $18; fajitas del mar - shrimp, scallops and clams $23
Family Fajita Feast
Any combination of three: chicken, steak, grilled pork or vegetable fajitas and your choice of tijuana caesar or mexican chop salad; served "family style" with a side of mexican rice, charro beans, guacamole, pico de gallo and sour cream (4 person minimum)
- (Per person) $18.00
- Substitute Shrimp (Per person) $19.00
Chimichanga
$15.00
Deep fried flour tortilla, choice of chicken or beef, jack cheese, mexican rice, refried beans, sour cream, guacamole
Burritos
$16.00
Flour tortilla, jack cheese, poblano peppers, onions, mexican rice, refried beans, choice of sauce: grilled chicken recommended with poblano sauce, shredded beef recommended with red chile sauce, roasted pork recommended with oaxaca sauce, sautéed vegetables recommended with oaxaca and tomatillo sauces
Chile Relleno
Baked poblano pepper, your choice of grilled chicken and jack cheese or vegetarian with queso fresco, oaxaca sauce, mexican rice, charro beans
- $15.00
- Add One Shredded Beef, Chicken or Pork Enchilada $17.00
Create Your Own Combinación
Served with mexican rice and charro beans or a side salad choose any two combinations of tacos, enchiladas and tamales below - $14. Black beans available upon request
Enchiladas-Made to Order
Vegetarian
Recommended with poblano sauce
Cheese
Recommended with oaxaca sauce or red chile sauce
Chicken
Recommended with poblano sauce or tomatillo sauce
Pork
Recommended with oaxaca sauce or tomatillo sauce
Shredded Beef
Recommended with red chile sauce
Roasted Sweet Potato and Queso Fresco
Recommended with poblano sauce
Tacos
Traditional
Topped with shredded cheese, onions, peppers and pico de gallo on flour tortillas. Chicken ranchero, shredded beef or roasted pork
Taquería Style
Topped with cilantro and red onions on corn tortillas fire-grilled chicken, grilled steak, pineapple pork or sweet potato and mushroom
Express Lunch
Express Lunch
$11.00
Choose any one of the enchiladas, tacos or tamales above; served with mexican rice and charro beans or side salad
Sides
Mexican Rice
$4.00Jasmine Rice Pilaf
$4.00Grilled Vegetables
$5.00Black Beans
$4.00Charro Beans
$4.00Refried Beans
$3.00Our Sauces
Made fresh daily
Tomatillo Sauce
Tangy, medium to spicy; tomatillos, serranos, cilantro and garlic
vegan
gluten-free
Oaxaca Sauce
Smoky and spicy; roasted tomatoes and chipotle peppers
vegan
gluten-free
Mole Sauce
Sweet and spicy; rich chocolate, dried chiles and roasted nuts
vegan
gluten-free
Red Chile Sauce
Mild; traditional red enchilada sauce made with ancho chiles and beef stock
Poblano Sauce
Mild cream sauce; poblano peppers and caramelized onions
Botanas
Ahi Nachos
$16.00
Seared ahi tuna, wonton crisps, mango-jicama salsa, mango-chipotle puree
Mexican Caprese
$10.00
Roma tomatoes, avocado mousse, queso fresco, blood orange balsamic
Nachos Especiales
Individually prepared with refried beans, shredded cheeses, pico de gallo, green onions, pickled or fresh jalapeños on side
- Full Order $12.00
- Half Order $7.00
- With Fajita Chicken $13.00
- With Fajita Chicken (Half Order) $8.00
- With Fajita Beef $14.00
- With Fajita Beef (Half Order) $9.00
Baja Shrimp Nachos
$16.00
Grilled shrimp, shredded cheeses, black beans, avocado, pico de gallo, cotija
Chile Con Queso
Jack cheese, oaxaca sauce, fried plantains
- $7.00
- With Chicken, Chorizo, Shredded Beef or Adobo Mushrooms $8.00
Seasonal Ceviche
$15.00
Citrus marinated fresh fish, roma tomatoes, serranos, red onion, cilantro, avocado, fried plantains
Mexico Clams
Fresh local clams, white wine, pico de gallo, warmed cheese crostini
- Full Order $14.00
- Half Order $11.00
Queso Flameado
$8.00
Mexican cheese blend flamed tableside, poblano sauce, chimichurri, flour tortillas
Quesadillas
Flour tortilla, poblano peppers, sautéed onions, sour cream, tomatillo sauce, oaxaca sauce
- Three Cheese Blend $10.00
- Vegetarian (Sautéed Spinach, Corn, Mushrooms) $11.00
- With Chicken, Beef, Pork or a Duo of Those $12.00
- Mariscos (Scallops and Shrimp) $14.00
Tres Botanas
$13.00
Choose any combination of three appetizers: guacamole clásico, seasonal ceviche, chile con queso, refried bean dip, cheese quesadillas or pepita-crusted provolone
Guacamole
Clasico
$11.00
Avocado, roma tomatoes, onion, cilantro, citrus juices
Unique
$12.00
Clásico guacamole with hard-boiled egg, mint and bacon
Seasonal
$12.00
Clásico guacamole with seasonal ingredients
Trio
$13.00
Sample all three of our guacamole recipes
Sopas Y Ensaladas
All salads available: with grilled vegetables $3, with eggplant stack $3, with fire-grilled chicken $4, with fajita steak $5, with chipotle shrimp $5, with grilled salmon $6. Our fresh hand - shaken primo margarita pairs well with all our salads
Chipotle Chicken Soup
$8.00
Chicken broth, green chiles, chipotle peppers, avocado, mexican rice
Vegetarian Tortilla Soup
Tomato broth, poblano peppers, onion, shredded jack, tortilla crisps, cilantro
- $7.00
- With Fire-Grilled Chicken $8.00
- Add a Small Bowl of Either Soup to Your Entrée
- $5.00
Ensalada a La Evelyne
Mixed greens, pepita-crusted provolone, artichoke hearts, roma tomatoes, tequila-lime dressing
- $13.00
- Recommended with Fire-Grilled Chicken $17.00
Mexican Chop Salad
Crisp romaine, mixed greens, pico de gallo, corn, roasted red peppers, black beans, cotija, cornbread croutons, cumin vinaigrette
- $13.00
- Recommended with Fajita Steak $18.00
Tijuana Caesar
Crisp romaine, pico de gallo, cotija, parmesan, cayenne tortilla strips, mexican caesar dressing
- $11.00
- Recommended with Grilled Salmon $17.00
Ensalada Veracruz
Mixed greens, papaya, avocado, queso fresco, pico de gallo, house mango dressing
- $13.00
- Recommended with Chipotle Shrimp $18.00
Citrus - Poached Chicken Salad
$16.00
Free range chicken, mixed greens, shaved jicama, cucumber, mandarin oranges, red onions, pepitas, cumin vinaigrette
Del Mar
Crab-Stuffed Mahi Mahi
$22.00
Plantain and panko crusted, mango-jicama salsa, mango-chipotle puree, jasmine rice pilaf, grilled vegetables
Salmon a La Caña
$23.00
Lightly plantain crusted, sugar cane skewer, rum butter, jasmine rice pilaf, grilled vegetables
Siete Mares
$19.00
Tomato broth, white fish, shrimp, clams, scallops, onion, cilantro
Seafood Enchiladas
$17.00
Grilled shrimp, scallops, poblano, sauce, avocado, jasmine rice pilaf, charro beans
Shrimp Skewers
$19.00
Spice-rubbed shrimp, papaya, mango-chipotle puree, jasmine rice pilaf, grilled vegetables
Chef Sergio's Seasonal Halibut
$24.00
Seasonal recipe. Ask your server for details
Baja Shrimp Tacos
$16.00
Grilled shrimp, corn tortillas, cabbage, onions, poblano peppers, pico de gallo, baja sauce, mexican rice, black beans
Tacos De Pescado
$15.00
Fresh fish of the day, corn tortillas, cabbage, onions, poblano peppers, pico de gallo, baja sauce, mexican rice, charro beans
De La Tierra
Carne Asda Tradicional
$23.00
Seasoned flat iron, flour or corn tortillas, grilled green onion, mexican rice, charro beans
Carne Asda Mexico Style
Melted jack cheese, onions, poblano peppers, adobo mushrooms, oaxaca sauce
- $25.00
- With Papaya and Shrimp Skewer $7.00
Pork Reposado Verde
$16.00
Green chile-tomatillo sauce, flour tortillas, mexican rice, black beans
Eggplant De Mexico
$15.00
Grilled provolone, chimichurri, red pepper coulis, mexican rice, grilled vegetables
Platos De Pollo
Served with mexican rice and grilled vegetables
Pollo Mango
$15.00
Plantain and panko crusted, mango-jicama salsa
Pollo Poblano
$15.00
Grilled chicken breast, poblano sauce, jack cheese
Pollo Tomatillo
$15.00
Grilled chicken breast, tomatillo sauce, queso fresco
Pollo Con Mole
$15.00
Grilled chicken breast, mole sauce, avocado, sesame seeds
Pollo De Mexico
$16.00
Grilled chicken, poblano sauce, jack cheese, field greens, pico de gallo
Platos Tradicionales
Try our platos tradicionales with one of our signature margaritas or our craft cocktails
Fajitas
Flour or corn tortillas, mexican rice, charro beans, pico de gallo, sour cream, guacamole. For split orders-add $2. With fajita chicken, grilled pork or vegetables $16; with steak $19; combination (choose two of the above) $19; with grilled shrimp $20; choose two of the above $20; fajitas del mar - shrimp, scallops and clams $25
Family Fajita Feast
Any combination of three: chicken, steak, grilled pork or vegetable fajitas and your choice of tijuana caesar or mexican chop salad; served "family style" with a side of mexican rice, charro beans, guacamole, pico de gallo and sour cream (4 person minimum)
- (Per person) $19.00
- Substitute Shrimp (Per person) $20.00
Chimichanga
$15.00
Deep fried flour tortilla, choice of chicken or beef, jack cheese, mexican rice, refried beans, sour cream, guacamole
Burritos
$16.00
Flour tortilla, jack cheese, poblano peppers, onions, mexican rice, refried beans. Choice of sauce: grilled chicken recommended with poblano sauce, shredded beef recommended with red chile sauce, roasted pork recommended with oaxaca sauce, sautéed vegetables recommended with oaxaca and tomatillo sauces
Chile Relleno
Baked poblano pepper, your choice of grilled chicken and jack cheese or vegetarian with queso fresco, oaxaca sauce, mexican rice, charro beans
- $15.00
- Add One Shredded Beef, Chicken or Pork Enchilada $17.00
Create Your Own Combinación
Served with mexican rice and charro beans or a side salad choose any three combinations of tacos, enchiladas and tamales below - $16. Black beans available upon request
Enchiladas-Made to Order
Vegetarian
Recommended with poblano sauce
Cheese
Recommended with oaxaca sauce or red chile sauce
Chicken
Recommended with poblano sauce or tomatillo sauce
Pork
Recommended with oaxaca sauce or tomatillo sauce
Shredded Beef
Recommended with red chile sauce
Roasted Sweet Potato and Queso Fresco
Recommended with poblano sauce
Tacos
Traditional
Topped with shredded cheese, onions, peppers and pico de gallo on flour tortillas chicken ranchero, shredded beef or roasted pork
Taquería Style
Topped with cilantro and red onions on corn tortillas fire-grilled chicken, grilled steak, pineapple pork or sweet potato and mushroom
Sides
Mexican Rice
$4.00Jasmine Rice Pilaf
$4.00Grilled Vegetables
$5.00Black Beans
$4.00Charro Beans
$4.00Refried Beans
$3.00Our Sauces
Made fresh daily
Tomatillo Sauce
Tangy, medium to spicy; tomatillos, serrano peppers, cilantro and garlic
vegan
gluten-free
Oaxaca Sauce
Smoky and spicy; roasted tomatoes and chipotle peppers
vegan
gluten-free
Mole Sauce
Sweet and spicy; rich chocolate, dried chiles and roasted nuts
vegan
gluten-free
Red Chile Sauce
Mild; traditional red enchilada sauce made with ancho chiles and beef stock
Poblano Sauce
Mild cream sauce; poblano peppers and caramelized onions
Margaritas
La Margarita
$7.50
House tequila, agave, orange, lime
Primo Margarita
$9.00
El jimador tequila, agave, lime
Matador Margarita
$10.50
Herradura silver tequila, agave, lime
Fruit Margaritas
$8.00
Choose pomegranate, hibiscus, prickly pear, tamarind, strawberry or mango
Specialty Cocktails
Chilcano De Pisco
$9.00
Pisco, lime, ginger beer, angostura bitters
Michoacan Mule
$10.00
Uno mas tequila, ginger beer, lime, angostura bitters
Salty Chihuahua
$10.00
Tres agaves tequila, fresh grapefruit, salt
Añejo Manhattan
$11.00
Milagro añejo tequila, sweet vermouth, aztec chocolate bitters
Killer Bees Knees
$10.00
Hendricks gin, honey, lemon, serrano pepper
Mai Tai
$10.00
Aged rum, dark rum, lime, orange liquor, orgeat syrup
La Violeta
$9.00
Sparkling wine, herradura reposado tequila, creme de violette, lemon
Mexico Sour
$12.00
Uno mas reposado tequila, lemon, sugar, egg white, angostura bitters
Michelada
$6.00
Beer, lime, tomato juice, spices, chile salt
Tepache
$6.00
Traditional fermented pineapple cider
Cervezas
Ask your server about our special features
Drafts
$5.00
Mannys, mac & jacks, negra modelo, dos equis amber, pacifico. Ask about our seasonal rotating
Bottles
$4.75
Victoria, carta blanca, modelo especial, corona light, corona, day of the dead porter, day of dead hefeweizen, tecate can, crispin cider, buckler non-alcoholic
Reds
Frescobaldi Remole
- $6.50
- $22.00
Columbia Crest Merlot
- $7.00
- $24.00
Pascual Toso Malbec
- $9.00
- $32.00
Snoqualmie Syrah
- $8.00
- $28.00
Veramonte Cabernet
- $8.00
- $28.00
Whites
Danzante Pinot Grigio
- $6.50
- $22.00
Santa Rita 120 Sauvignon Blanc
- $8.00
- $28.00
Chateau Ste. Michelle Chardonnay
- $8.50
- $30.00
Acrobat Pinot Gris
- $7.50
- $26.00
Cantina Menu Fast Eats
Available in the cantina only from 3-close
Tres Taquería Tacos
- Chicken, Steak, Pork or Veggie $8.00
- De Pescado $9.00
- Tuna Tartar with Mango-Jicama Salsa $11.00
Chorizo Sliders
$8.00
With grilled jalapeño
Flautas
$10.00
Spiced crab and cream cheese with baja sauce
Chicken Chimis
$9.00Sopes
$9.00
Pineapple pork and/or carne asada
Dip Trio
$5.00
Guacamole, tomatillo salsa and salsa de arbo
Happy Hour
Monday - Friday, 3 - 6pM and late night 9pm to close in cantina only. Hh drinks offered in restaurant, cantina and patio. Hh eats offered in the cantina only
Happy Hour Eats
$2 off all cantina menu fast eats with purchase of a beverage
- Basket of Chips with Salsa $1.00
Happy Hour Drink
- Draft Beer or House Wine $4.00
- House Margaritas or Well Drinks $6.00
- Sangria $5.00