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Merlion
410 Market St
Chapel Hill, NC 27516
Uber
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Dinner Menu
Starters
Merlion Sampler
$10.95
platter with two coconut shrimp, curry samosa, merlion dumpling parcel and spring roll
Stuffed You Tiao
$8.95
crispy chinese cruller (fried dough) with shrimp filling topped with fresh mango salad, sesame seed and creamy dressing
Merlion Satay
grilled skewered chicken or beef marinated with lemon grass, turmeric and spices blend. served with cucumber, onion and peanut sauce
- Chicken Satay $6.75
- Beef Satay $7.50
Coconut Fried Shrimp
$6.95
crispy large shrimp with panko and coconut flakes. served with house sweet sauce
Merlion Dumpling Parcel
$6.50
express delivery! crispy dumplings with ground pork, carrot, shrimp, shitake mushroom and scallion. served with house sweet sauce
Money Pouch
$6.95
crispy miniature pouches with shrimp and calamari filling delicately tied with a green onion ribbon
Curry Samosa
$5.50
crispy triangles with beef, potato, onion and curry
Vegetarian Spring Roll
$3.95
crispy spring roll with shredded cabbage, crystal noodle and carrot
Edamame
$3.50
soy bean pods lightly salted
Soup
* spicy
Tom Yum Soup*
$8.95
shrimp, calamari and scallop in spicy aromatic broth infused with herbs, fresh kaffir lime leaves and lemon grass
Merlion Dumpling Soup
$6.50
dumplings with ground pork, shrimp, shitake mushroom and carrot in fresh chicken broth with baby bok choy
Miso With Tofu And Green Onion Soup
$3.25
traditional miso soup with silken tofu and green onion
Salad And Wrap
Lettuce Wrap
shitake mushroom, chicken and onion over crispy rice noodle. served with fresh lettuce leaves
- $8.95
- Available Lettuce Wrap With Tofu $8.95
Duck Salad Wrap
$8.95
shredded merlion roast duck with cucumber, scallion and house plum sauce in a wrap. served with pickled cabbage
Beef Mango Salad
$8.95
grilled tender slices of flank steak with fresh julienned mango salad and cilantro in tangy citrus dressing
Poh Pia
$7.00
fresh spring roll with jicama, bean sprouts, eggs, tofu and cilantro drizzled with plum sauce and golden shallots
Uniquely Singapore street food
* spicy
Singapore Hainanese Chicken Rice
a renowned national dish of singapore. tender poached chicken served with chicken rice cooked in chicken stock and herbs. a trio ensemble of sesame ginger, chili and dark sweet soy sauce enhances the taste of this timeless singaporean favorite
- $12.95
- Roast Chicken $13.95
Beef Rendang*
$16.95
mild, beef simmered in an exotic blend of spice paste, onion, ginger, galangal, lemon grass and curry leaves in thick coconut gravy. served with tangy pineapple-cucumber relish and jasmine white rice
Mee Goreng*
egg noodles stir-fried with shrimp, chicken, bean sprouts, tau pok (tofu puff), potato cubes, egg and spices in tomato-chili sauce. garnished with ground peanut, red pepper, sesame seed and lemon
- $16.95
- Vegetarian $14.95
Singapore Laksa*
this endearing favorite is a blend of spice paste, dried shrimp, coconut milk and chili with rice noodles topped with egg, tofu, fishcake slices and a sprinkle of laksa leaves for that distinct ‘laksa’ flavor. dried shrimp ingredient
- Chicken Or Tofu $12.95
- Shrimp $13.95
Roti Prata With Chicken Curry*
a local hot favorite served 24 hours across singapore! crisped indian pancakes (3) served with chicken and potato curry. one of the best eat-with-your-hand dishes!
- $13.95
- Extra Roti $1.75
Hokkien Noodle
$13.95
a combination of egg noodles and rice noodles with shrimp, calamari, bean sprouts, chives and egg. stir-fried and further steam-cooked with house broth. served with chili sambal and lemon for extra zing! dried shrimp ingredient
Char Kway Teow
$14.95
a favorite singaporean dish of fresh wide rice noodles and soft egg noodles, stir-fried in a sweet dark sauce with shrimp, egg, chives, fish cake slices and bean sprouts
Nasi Lemak*
$13.95
spicy sambal shrimp and calamari, boiled egg, cucumber and eggplant over banana leaf. sambal is a spicy blend of chili, onion, dried shrimp and spices. served with fragrant coconut rice
Singapore Hor Fun
$14.95
wok-seared wide rice noodles topped with shrimp, scallop, calamari and baby bok choy in generous egg ribbon gravy. the intense heat ‘wok hei’ gives this dish its unique smoky flavor
Nonya Sweet And Sour Chicken With Pineapple
$13.95
crispy bite-sized chicken with bell peppers, cucumber, onion and fresh pineapple chunks in glazed, tangy full-flavored sauce with pineapple juice, worcestershire and rice wine. served with jasmine rice
Seafood
* spicy
Temasek Sambal Fish*
$18.95
mild, fish fillet with fragrant *sambal spice blend, onion, red and green bell peppers in coconut gravy. *dried shrimp ingredient
Fish Fillet With Preserved Lemon
$16.95
the unique citrusy-tart sauce made with both fresh and preserved lemon is key to this popular entrée with mild, flaky-textured fish fillet. served with jasmine rice
Seafood And Basil
$18.95
mild, a sumptuous medley of scallops, shrimp, calamari, green and red peppers, onion and mushroom sautéed with fragrant garlic oil and fresh basil
Sambal Shrimp And Calamari*
$18.95
shrimp and calamari sautéed in homemade sambal with cucumber and onion. sambal is a spicy blend of chili, onion, dried shrimp and spices
Salt And Pepper Shrimp
$18.95
crisped shrimp generously seasoned with salt and pepper , onion, scallion, red and green peppers and fragrant garlic bits
Honey Glazed Prawns
$18.95
prawns in mahogany honey glaze over mixed vegetables
Meat & Poultry
Peking Duck Feast
$37.00
hand-carved wafer thin crispy skin and duck meat served with rice pancakes, green onions and plum sauce. a traditional soup of tofu and salted mustard leaves will be served upon request
Merlion Roast Duck
$18.95
crisped and full-flavored roast duck superbly balanced in tangy sauce with mixed dried fruits
Sizzling Beef
$18.95
tender slices of grilled silver sterling rib eye steak, green pepper, snow pea, mushroom, broccoli and onion in smoky black pepper sauce
Ginger Beef
$16.95
slices of tender rib eye steak, ginger and scallion sautéed in chef’s brown sauce
Beef And Basil
$16.95
slices of tender rib eye steak stir-fried with fresh basil, mushroom, onion, green and red bell peppers
Chicken And Basil
$14.95Green Chicken Curry
chicken, eggplant, onion, fresh kaffir lime leaves and fresh basil in light coconut curry
- $14.95
- With Tofu $12.95
Mango Chicken
$15.95
lightly crisped chicken filet topped with fresh julienned mango salad and chef’s sweet and savory pureed mango sauce
Kahlua Pork
$15.95
tender pork medallions and broccoli nestled in a silver foil dome in kahlua-spiked sauce
Noodle
* spicy
Char Siew And Dumpling Noodle Soup
$12.95
char siew (chinese honey-roasted pork) fanned over thin egg noodles with baby bok choy and dumplings
Roast Duck Noodle Soup
$13.95
succulent roast duck with thin egg noodles and baby bok choy
Spicy Seafood Rice Noodle Soup*
$13.95
rice noodles and shrimp, scallop and calamari in spicy, fragrant lemongrass broth
Pad Thai
rice noodles stir-fried with egg, tofu, bean sprouts, preserved turnip, ground peanuts and scallions in thai sauce
- With Shrimp $15.95
- With Vegetables Or Chicken $13.95
Pad Kee Mao*
$14.95
wide rice noodles stir-fried with fresh basil, chicken, shrimp, mushroom, onion, red and green bell peppers
Rice Dishes
Merlion Pineapple Rice
rice stir-fried with merlion’s spice blend and refreshing pineapple cubes. garnished with pine nuts, scallion and golden shallot
- With Vegetables Or Chicken $13.95
- With Shrimp $15.95
Nasi Kuning
$17.95
a treasure chest of color and flavor! golden festive fried rice embellished with shrimps and scallops, dried mixed fruits, fragrant golden shallots and pan-roasted almond slices
Merlion Green Tea Fried Rice
$15.95
an original merlion treat! fragrant jasmine rice stir-fried with superior grade green tea powder, shrimp, scallop and diced peppers
Thai Fried Rice
fragrant jasmine rice fried with diced red and green peppers, onion and egg
- With Vegetables Or Chicken $12.95
- With Shrimp Or Beef $14.95
Tofu And Vegetable
Sizzling Hotplate Tofu
$14.95
silken tofu cubes, mushrooms, broccoli, baby corn, snow peas and carrot served sizzling over egg
Green Curry With Tofu*
$12.95
tofu, eggplant, onion, fresh kaffir lime leaves and fresh basil in coconut curry
Eggplant With Basil
$13.95
eggplant, red and green peppers, onion and fresh basil in fragrant garlic oil. mildly spicy
Spicy Sambal Vegetables*
$13.95
an assortment of vegetables stir-fried in sambal sauce. sambal is a spicy blend of chili, onion, dried shrimp and spices
Chap Chai
$13.95
an assortment of vegetables stir-fried in fragrant garlic oil with chef’s brown sauce
Dessert
Sago Puddling
$3.50
soft tapioca pearls drizzled with coconut cream and gula melaka (palm sugar) syrup. a merlion signature dessert
Triple Chocolate Musse
$7.00
three layers of light mousse topped with white chocolate shavings
Exotic Bomba
$6.50
mango, passion fruit and raspberry sorbetto in white chocolate shell with raspberry drizzles
Fried Cheese Cake
$4.50
crisp on the outside, creamy on the inside
Mochi Ice Cream
$3.75
ice cream balls wrapped with mochi - a glutinous rice skin. choice of mango or green tea