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Meriwether's
25485 Telegraph Road
Southfield, MI 48034
Uber
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Lunch Menu
Dinner Menu
Gluten Menu
Lunch Menu
Appetizers
Chincoteague Oysters, VA
$13.00
Distinctive, salty flavor; 1/2 dozen
Firecracker Shrimp
$10.00
Tempura battered; creamy sweet chili glaze
Shrimp Cocktail
$13.00
Five jumbo shrimp with house made cocktail sauce
Dynamite Scallops
$14.00
Crab encrusted with basil-infused olive oil drizzle
Buffalo Rock Shrimp
$11.00
Hot & spicy rock shrimp over blue cheese hash browns
Mussels à la Muer
$10.00
White wine, garlic & fresh herbs
Maryland Style Crab Cake
$13.00
Classic rouille & roasted red pepper sauce
Sicilian Calamari
$11.00
Sweet & spicy roasted pepper sauce
Oysters Rockefeller
$12.00
Accented with béarnaise sauce
Almond Encrusted Brie
$11.50
Warm apple chutney & crostinis
Soups
Charley's Chowder
$6.50
Mediterranean-style fish chowder
New England Clam Chowder
$7.50
Traditional New England style
Salads
Iceberg Wedge
$7.00
Bacon, tomato, red onion, blue cheese crumbles & blue cheese dressing
Chopped Spinach Salad
$9.00
With warm bacon dressing, chopped egg, bacon, radishes & mushrooms
Classic Caesar
$7.50
Tossed with house made dressing, parmesan cheese, croutons & anchovy
Martha's Vineyard Salad
$8.00
Red leaf & bibb lettuces, pine nuts, red onion & crumbled blue cheese with our signature maple-raspberry vinaigrette
Main Plate Salads
Chicken Caesar Salad
$12.00
Traditional Caesar salad topped with grilled chicken breast
Brown Derby Cobb Salad
$13.50
Chicken, bacon, tomato, chopped egg, blue cheese & avocado; choice of dressing
Chicken Cape Codder Salad
$13.50
Pine nuts, red onion & crumbled blue cheese with raspberry vinaigrette; rasperry-glazed chicken
Entrees
Cedar Planked Salmon
$21.00
Tarragon glazed & roasted on a cedar plank; roasted vegetables & redskins
Linguine with Clam Sauce
$12.50
Tossed with traditional white clam sauce & accented with steamed mussels
Classic Shrimp Scampi
$17.50
Sautéed in garlic-herb butter; lemon scented sticky rice & chef's vegetable selection
Pasta Pagliara
$20.00
Scallops, salmon, mussels & shrimp tossed with baby spinach & fresh linguine in a white clam sauce
Lemon Chicken
$15.00
Sautéed with artichoke hearts, mushrooms & lemon butter; served with mashed potatoes
Shrimp Jambalaya
$16.00
Shrimp, mussels & andouille sausage simmered in a traditional Jambalaya sauce; served with Cajun rice
Parmesan Lemon Sole
$19.00
Sautéed with lemon caper butter; served with Portuguese rice & fresh vegetables
Maryland Crab Cake
$16.50
Classic rouille, roasted red pepper sauce, Portuguese rice & fresh vegetables
Salmon Rockefeller
$22.50
Stuffed with crab, spinach & bacon, topped with béarnaise sauce
Cajun Chicken Tortellini
$16.00
Mushrooms, tomatoes, blackened chicken, cheese tortellini & Cajun cream sauce
Coconut Macadamia Encrusted Shrimp
$19.50
Mango salsa, sweet Thai chili butter, Portuguese rice & fresh vegetables
Bronzed Salmon
$17.00
Dry spice rubbed; sweet & spicy roasted pepper sauce; Portuguese rice & chef's vegetable selection
Cajun Fish Tacos
$13.00
Blackened Tilapia on flour tortillas with pico de gallo, cilantro cream & shredded lettuce; served with Cajun rice
Chef's Features
Blackened Beef Tenderloin Salad
$13.00
Cajun seared beef tenderloin tips, roasted mushrooms, red onion, grape tomatoes & mixed greens tossed with balsamic vinaigrette
Southwestern Panini
$10.00
Grilled chicken, chipotle mayonnaise, pepper jack cheese, fresh avocado, pico de gallo & shredded lettuce on grilled panini; served with french fries
Shrimp Carbonara
$15.00
Fresh linguine tossed with shrimp & green peas in a bacon and egg parmesan cheese sauce
Sandwiches
Crab Cake Sandwich
$14.00
With cheddar cheese & tomato on a toasted English muffin with mustard sauce
Italian Dip
$13.00
Shaved Prime Rib, balsamic caramelized onions, Gorgonzola, Chianti au jus; served with french fries
Tandoori Chicken Sandwich
$10.00
Marinated & grilled; with baby greens, Greek yogurt & chutney on flat bread
Bacon Cheddar Burger*
$11.50
1/2 lb. seasoned; grilled to your specification; with french fries & cole slaw
Blackened Salmon Burger
$12.50
House made with fresh salmon & sweet bell peppers; seared Cajun-style; served with mustard sauce
Fishwich
$10.50
Panko-crusted & fried; topped with melted cheddar, lettuce & tomato
Choose a Main Plate
Shrimp & Artichoke Pasta
with Provencale tomato sauce
IPA Fish & Chips
IPA beer battered; french fries & cole slaw
Shrimp Provencale
simmered in a rich tomato sauce with rice
Chicken Cape Codder Salad
maple-raspberry vinaigrette
Diner Burger*
American-style Kobe; bacon, cheddar, diner sauce & pickles; served with french fries
Shrimp Caesar Salad
crowned with jumbo grilled shrimp
*Caution: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. There may be small bones or shell in some fresh fish and shellfish. Wines & various foods contain sulphites. Eating raw oysters may cause severe illness in persons with liver disease, cancer & other chronic illnesses that weaken the immune system. We are not responsible for an individual's allergic reaction to our food. If you are unsure of your risk, consult your physician.
Appetizers
Chincoteague Oysters, VA*
$13.00
Distinctive, salty flavor; 1/2 dozen
Firecracker Shrimp
$10.00
Tempura battered; creamy sweet chili glaze
Shrimp Cocktail
$13.00
Five jumbo shrimp with house made cocktail sauce
Dynamite Scallops
$14.00
Crab encrusted with basil-infused olive oil drizzle
Buffalo Rock Shrimp
$11.00
Hot & spicy rock shrimp over blue cheese hash browns
Mussels à la Muer
$10.00
White wine, garlic & fresh herbs
Maryland Style Crab Cake
$13.00
Classic rouille & roasted red pepper sauce
Sicilian Calamari
$11.00
Sweet & spicy roasted pepper sauce
Oysters Rockefeller
$12.00
Accented with béarnaise sauce
Almond Encrusted Brie
$11.50
Warm apple chutney & crostinis
Soups
Charley's Chowder
$6.50
Mediterranean-style fish chowder
New England Clam Chowder
$7.50
Traditional New England style
Salads
Iceberg Wedge
$7.00
Bacon, tomato, red onion, blue cheese crumbles & blue cheese dressing
Mozzarella Caprese
$9.00
Ripe beefsteak tomatoes, fresh mozzarella, fresh basil & basil oil drizzle
Chopped Spinach Salad
$9.00
With warm bacon dressing, chopped egg, bacon, radishes & mushrooms
Classic Caesar
$7.50
Tossed with house made dressing, parmesan cheese, croutons & anchovy
Martha's Vineyard Salad
$8.00
Red leaf & bibb lettuces, pine nuts, red onion & crumbled blue cheese with our signature maple-raspberry vinaigrette
Sensational Seafood
Classic Shrimp Scampi
$20.00
Sautéed in garlic-herb butter; lemon scented sticky rice & fresh vegetables
Maryland Crab Cakes
$26.50
Classic rouille, roasted red pepper sauce, Portuguese rice & asparagus
Coconut Macadamia Encrusted Shrimp
$24.00
Mango salsa, sweet Thai chili butter, Portuguese rice & cauliflower wedge
Seafood Jambalaya
$19.50
Salmon, shrimp, scallops, mussels & andouille sausage simmered in a traditional Jambalaya sauce; served with Cajun rice
Seared Diver Scallops
$30.00
Roman gnocchi, asparagus, wild mushrooms, vermouth cream
Ultimate Seafood Mixed Trio
$31.00
Grilled Salmon, crab cake & coconut macadamia shrimp; Portuguese rice & cauliflower wedge
Coldwater Lobster Tail
$37.00
Baked; Served with drawn butter, Portuguese rice & fresh asparagus
Snow Crab Legs
$30.00
Steamed, 1 1/2 lbs.; Served with drawn butter, Portuguese rice & asparagus
Signature Fish
Enjoy one of our recommended specialty fish preparations OR choose "Simply Great" - sautéed, blackened, broiled, or grilled with olive oil
Potato Encrusted Whitefish
$22.50
Crispy hash browns with bacon & onion; lemon beurre blanc & cauliflower wedge
Cedar Planked Salmon
$26.50
Tarragon glazed & roasted on a cedar plank; roasted vegetables & redskins
Tilapia Provencale
$25.00
Panko crusted; with shrimp, artichoke hearts, tomatoes, spinach & lemon butter
Pecan Crusted Trout
$22.00
Sweet potato mash, maple-mustard beurre blanc, Michigan cherry apple-horseradish slaw & asparagus
King Cove Sole
$27.00
Parmesan encrusted & sauteed; jumbo lump crab & lemon caper beurre blanc
Salmon Rockefeller
$28.50
Stuffed with crab, spinach & bacon; finished with béarnaise sauce
Signature Fish-Main
Atlantic Salmon
$24.50Pacific Petrale Sole
$20.00Great Lakes Whitefish
$21.00Chilean Sea Bass
$33.00Rainbow Trout
$20.00Farm-Raised Tilapia
$19.00Pasta Selections
Shrimp Fresca
$26.50
Parmesan encrusted jumbo shrimp served atop angel hair pasta tossed in a savory tomato beurre blanc & crowned with jumbo lump crab
Pasta Pagliara
$24.00
Scallops, salmon, mussels & shrimp tossed with baby spinach & fresh linguine in a white clam sauce
Tuscan Portobello Pasta
Grilled portobello mushroom over linguine with spinach, sundried tomatoes & roasted shallots in a hearty vegetable broth;
- $16.50
- With Chicken $20.50
Beef & Chicken
Prime Rib Available After 4pm, Quantities are Limited
Slow Roasted Prime Rib*
USDA Choice; Yukon Gold mashed, au jus, horseradish sour cream
- 10oz $23.00
- 16oz $28.00
Prime Rib & Shrimp*
$27.00
House cut accompanied by 4 shrimp (Coconut, Scampi or Tempura)
Prime Rib & Crab Cake*
$30.00
House cut paired with our signature Maryland Crab Cake
Prime Rib & Snow Crab*
$33.00
House cut accompanied by 1/2 lb. of succulent Snow Crab
New York Strip Steak*
$33.00
Cabernet demi glace, mushroom-shallot confit, Yukon Gold mashed & asparagus
Filet Mignon*
Cabernet demi glace, Yukon Gold mashed potatoes & fresh asparagus
- 6oz $29.00
- 8oz $34.00
Surf & Turf*
$45.00
Petite filet, lobster tail, Yukon Gold mashed potatoes & asparagus
Chicken Pinot Grigio
$21.00
Parmesan encrusted; spinach, fresh mozzarella & angel hair pesto
Chicken Marsala
$20.00
Rich Marsala wine sauce & fresh mushrooms; Yukon Gold mashed potatoes
Choice of Entrée
Shrimp & Artichoke Pasta
$21.00
tomato-garlic sauce
Lemon Chicken
$21.00
with artichokes & mushrooms
Potato Encrusted Whitefish
$23.00
bacon & onion hash browns
Sole Florentine
$21.00
classic spinach stuffing
Slow Roasted Prime Rib*
$28.00
10 oz. cut; mashed potatoes
Grilled Atlantic Salmon
$22.00
lemon beurre blanc
Broiled Great Lakes Whitefish
$22.00
Simply Great
Shrimp Danielle
$21.00
casino garlic butter & toasted almonds
Choice of Dessert
Raspberry Sorbet
Vanilla Bean Ice Cream
Substitute Cheesecake
Key Lime Pie
add $3
Sander's Hot Fudge Sundae
add $1
Sides & Accompaniments
Jumbo Fresh Asparagus
$7.00Cauliflower Wedge
$3.50
smoked Gouda cheese sauce
Yukon Gold Mashed Potatoes
$3.50Hash Browns
$6.00
with crumbled blue cheese
Add Snow Crab (1/2 lb.)
$13.00Add Shrimp Brochette
$7.00
Five Shrimp - Grilled, Scampi, or Blackened
Add Coldwater Lobster Tail
$27.00Add Maryland Crab Cake
$12.50
classic rouille & roasted red pepper sauce
*Caution: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. There may be small bones or shell in some fresh fish and shellfish. Wines & various foods contain sulphites. Eating raw oysters may cause severe illness in persons with liver disease, cancer & other chronic illnesses that weaken the immune system. We are not responsible for an individual's allergic reaction to our food. If you are unsure of your risk, consult your physician.
Appetizers
Jumbo Shrimp Cocktail
$13.00
Five jumbo shrimp with house made cocktail sauce
Raw Oysters on the Half Shell*
$13.00
1/2 dozen; served with cocktail sauce
Mussels à la Muer
$10.00
White wine, garlic & fresh herbs
Dynamite Scallops
$14.00
Crab encrusted with basil-infused olive oil drizzle
Salads
Gluten Free Dressing Options: Caesar, Blue Cheese, Oil & Vinegar, Balsamic Vinaigrette, Maple Raspberry Vinaigrette
Martha's Vineyard Salad
$8.00
Red leaf & bibb lettuces, pine nuts, red onion & crumbled blue cheese with maple raspberry vinaigrette
Caesar Salad
$7.50
With house made dressing, anchovy & parmesan cheese
Wedge of Iceberg
$7.00
Bacon, tomato, red onion, blue cheese crumbles & dressing
Chopped Cobb Salad
$13.50
Mixed greens, grilled chicken, bacon, avocado, tomatoes, eggs & blue cheese crumbles; with blue cheese dressing
Chopped Spinach Salad
$9.00
Warm bacon dressing, chopped egg, bacon, radishes & mushrooms
Accompaniments
Yukon Gold Mashed
$3.50Portuguese Rice
$3.50Seasonal Fresh Fruit
$4.00Roasted Vegetables
$4.00Sautéed Spinach
$4.00Fresh Asparagus
$7.00Dynamite Topping
$7.00Lemon Scented Sticky Rice
$3.50Charley Topping
$8.00Fresh Fish
Prepared simply grilled, baked, pan-seared or blackened; Served with Portuguese rice & steamed vegetables
Atlantic Salmon
$24.50Tilapia
$19.00Rainbow Trout
$20.00Whitefish
$21.00Pacific Petrale Sole
$20.00Chilean Sea Bass
$33.00Specialty Fish & Seaf ood
Cedar Planked Salmon
$26.50
Tarragon glazed & roasted on a cedar plank; roasted vegetables & redskin potatoes
Potato Encrusted Whitefish
$22.50
Crispy hash browns with bacon & onion; lemon beurre blanc & steamed vegetables
Bronzed Salmon
$25.00
Dry spice rubbed; sweet & spicy roasted pepper sauce; Portuguese rice & steamed vegetables
Whitefish Charley
$26.50
Broiled & topped with sherried scallops, mushrooms & scallions; served with Portuguese rice & steamed vegetables
Snow Crab Legs
$30.00
Steamed; 1 1/2 lbs.; drawn butter, Portuguese rice & asparagus
Coldwater Lobster Tail
$37.00
Baked; drawn butter, Portuguese rice & fresh asparagus
Grilled Shrimp
$19.50
Lemon beurre blanc, lemon scented sticky rice, steamed vegetables
Steaks & Chicken
New York Strip*
$33.00
Mushroom-shallot confit, Yukon Gold mashed & fresh asparagus
Filet Mignon*
Yukon Gold mashed & fresh asparagus
- 6oz $29.00
- 8oz $34.00
Lemon Chicken
$19.00
Grilled with artichoke hearts, mushrooms & lemon beurre blanc; Yukon Gold mashed potaotes
Slow Roasted Prime Rib*
Yukon Gold mashed & horseradish sour cream
- 10oz $23.00
- 16oz $28.00
Surf & Turf*
$44.00
Petite filet, lobster tail, Yukon Gold mashed & asparagus
*Caution: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. There may be small bones or shell in some fresh fish and shellfish. Wines & various foods contain sulphites. Eating raw oysters may cause severe illness in persons with liver disease, cancer & other chronic illnesses that weaken the immune system. We are not responsible for an individual's allergic reaction to our food. If you are unsure of your risk, consult your physician.
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General Info
Hours
Monday:
11:00am - 9:30pm
Tuesday:
11:00am - 9:30pm
Wednesday:
11:00am - 9:30pm
Thursday:
11:00am - 9:30pm
Friday:
11:00am - 10:00pm
Saturday:
12:00pm - 10:00pm
Sunday:
2:00pm - 8:00pm
About Us
A 30-year tradition, Meriwether’s provides a comfortable, down-home ambiance in the style of an English Country Inn – complete with its own lookout tower. Meriwether’s specializes in fresh fish and seafood delicacies as well as tender steaks, pastas, sandwiches and salads. The famous Teacup Bread, served with honey-cinnamon butter, is a trademark recipe from the original restaurant.