McGinty’s Public House and Restaurant is the first venture of Irish born duo Brian Dolphin and Greg Whelan. The owner-managers have a wealth of knowledge and an extensive background in the hospitality industry. Theirs is a partnership built upon friendship and a mutual respect for the rich Irish culture and public house traditions.
McGinty’s Irish Public House and Restaurant has three distinctive features that add to its overall character.
McGinty’s Snug Bar is a cosy bar space nestled around a central open fire place. The snug bar is an informal setting where you can meet friends, enjoy a tasty meal from McGinty’s pub menu, play darts, have a drink and generally relax.
The Cottage Restaurant is McGinty's main dining area and seats up to 78 diners. The décor finds its inspiration from the quaint old style cottages that you will still see in the Irish countryside. On the restaurant menu you will find the traditional Irish dishes that are staples of the country, alongside some of our top class signature specialities created by our Executive Chef. Our Chef adds his own unique twist to traditional and modern Irish cuisine. From our Cottage Pie to the delicious Baked Stuffed Salmon, a meal at McGinty’s is a table-top tour of the best of Irish cuisine.
McGinty’s Upper Bar is the heart of our nighttime entertainment. The atmosphere in the upper bar is vibrant and energetic with 7 Plasma TVs and a stage that plays host to some of the best bands on the local and national scene.
McGinty’s aims to serve the social, dining and entertainment needs of all members of the community, young and old. It is a place to meet, laugh, eat,hear music and reax with some good friends. In short, McGinty’s has a culture of its own, integrating the rich traditions of the Irish pub into the heart of the community.