fresh cut and twice fried. served with our aioli sauce for dipping
Potatoes "harra"
$6.00
cubes of potatoes skillet-fried in garlic, pepper, cilantro, olive oil and spices.
Mazza Special Rice
$6.00
basmati rice cooked in chicken broth, seasoned all-natural ground beef, nuts and raisins.
Mujaddara
$6.00
brown lentils and long grain rice cooked in our blend of seasonings and finished with onions caramelized in olive oil. rich, sweet and spicy.
Soups
Roasted Tomato & Red Lentil
an aromatic blend of red lentils, onions, garlic, roasted tomatoes & spices slowly cooked to smooth perfection.
Bowl$6.50
Cup$4.00
Spinach & Lentil
brown lentils, spinach, onions, garlic, herbs and spices
braised in olive oil and served with pita bread. steamy and fragrant.
Bowl$6.50
Cup$4.00
Sandwiches & Salads
Items Below Are Available As A Sandwich, Over Basamati Rice Or On Top Of One Of Our Salads Listed Below
Lebanese Salad
Tabbooleh
House Salad
Fattoosh
House Specialties
Lebanese Salad Or A Cup Of Soup Are Available For An Additional $2.50
Maghmoor
succulent layers of eggplant, garbanzo beans and onions baked in an olive oil, tomato and garlic sauce. delicately seasoned with our mix of mediterranean herbs and spices. served with rice.
$16.00
For Vegan Add$2.00
Beef & Okra
$17.00
all-natural beef, okra, tomatoes, onions, and garlic cooked in a rich sauce and infused with herbs, spices and pomegranate molasses. served with rice. the ultimate okra dish
Lamb & Spinach
$17.00
tender, lean morsels of lamb sirloin cooked in a mixture of chopped spinach, onions, garlic, herbs and spices. finished with a dash of lemon juice for a bright note. garnished with toasted nuts and served with a side of basmati rice
Lamb & Rice Dolaa
$19.00
traditionally this dish is made with the lamb's rib (dolaa). however, we prefer the shoulder part for its leaner cut and more delicious flavor. we braise the shoulder in a mixture of 9 different spices then cook the rice in the lamb broth. the dish is then garnished with fried pine nuts and almonds and served with a side of cucumber-yogurt sauce. incredibly rich
Desserts
All Desserts Are Made In-house By Our Pastry Chef.
Baklawa Square
$4.50
layers of buttery, flaky phyllo stuffed with sweet walnuts and drizzled with orange blossom syrup.
Baklawa Finger
$2.50
delicate roll of phyllo dough stuffed with sweet cashews and drizzled with orange blossom syrup.
Apricot Cream Turnover
$5.00
our signature cream pudding and middle eastern apricot preserves folded inside a puff pastry. baked and sweetened with orange blossom syrup.
Mamool
$3.00
buttery semolina cookie stuffed with date or pistachio paste and flavored with rose water.
Cream Phyllo Roll
$5.00
delicate paper thin phyllo roll stuffed with our signature cream pudding. baked to a golden perfection and sweetened with orange blossom syrup.
Kanafeh
$6.00
mazza signature cream pudding, topped with shredded phyllo dough, garnished with pistachios and drizzled with orange blossom syrup
Mazza Middle Eastern Cuisine has been an institution in Salt Lake City, Utah for more than 10 years. With two restaurant locations on 9th & 9th and 15th & 15th open Monday through Saturday for lunch and dinner you can enjoy fresh, authentic Middle Eastern cuisine such as Falafel, Shawarma, Kebabs, dips and salads whenever you want. The expansive menu also includes specialty platters prepared from scratch, using fresh, high quality ingredients. Mazza boasts one of the largest selections of Middle Eastern beer and wine in the United States. Be sure to try one of the desserts for the perfect finish to your meal.