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May St. Steakhouse
1146 W. Cermak Road
Chicago, IL 60608
Uber
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Main Menu
Dessert Menu
Signature Cocktails
Wine Menu
Main Menu
Starters
Guacamole
$7.50
chef lupe's secret recipe made to order.
Escargot
$8.50
crispy phyllo, garlic butter, seasonal berries.
Quesadilla
$7.00
french double cream brie & winter pears, may st. cafe chipotle sauce, a chicago magazine favorite choice.
Queso Fundido
$7.00
melted chihuahua cheese, spicy chorizo sausage, flour tortillas.
Empanadas
$7.00
oven baked argentine style allen brothers prime beef stuffed turnovers.
Soup
Butternut Squash
$7.50
cranberries and creme.
Sopa De Tortilla
$7.50
grilled chicken, spicy tomato broth, avocado, sour cream.
Salad
Evy's Spinach Salad
$8.00
spinach leaves, goat cheese, avocado, pecans, red onions, balsamic.
Chef's Salad
$8.50
arugula, blue cheese, walnuts, warm sauteed apples, mango balsamic.
Seafood
Wild Salmon Blackstone
$25.00
tequila chipotle cream sauce, spanish rice & black beans.
Tilapia
$23.00
pan seared, choice of mashed potato, mango tomatillo sauce.
Shrimp Diabla Pasta
$22.00
tomato cream sauce and as devilish as you like - mild, medium or hot.
La Pina De La Playa De Puerto Rico
$20.00
shrimp & scallop spanish fried rice made with chipotle coconut sauce, served in a half pineapple. (can also be made vegetarian)
Grilled Lobster Tail
chipotle garlic butter sauce, choice of mashed potato, organic vegetables.
- Market Price
Catch Of The Day
always something good! we'll let you know about today's special.
May St. Cafe Specialties
Cinnamon Chipotle Chicken Fajitas
$20.00
yellow squash, zucchini, portabello mushrooms, chipotle cream sauce (can also be made vegetarian)
Abuela Ines' Chicken Con Mole
$18.00
chef lupe's mother's recipe. michoacan style with apricots, nuts, chocolate, three different types of peppers, pumpkin seeds & love.
Vegetarian Options
Chiles Rellenos A La Lupita
$18.00
poblano pepper coated in an egg batter, stuffed with chihuahua cheese, covered in a rich michoacan tomato sauce.
Portabello Mushroom
$16.00
grilled portabello mushroom, wilted greens, sauteed organic seasonal vegetables with goat cheese.
May St. Cafe Garden Specials
chefs mario and lupe enjoy gardening and occasionally the fruits of their labors make its way to our kitchen.
Meat, Steaks & Chops
Pork Chop
$22.00
grilled boneless center cut pork loin chop, cilantro mango salsa, jasmine coconut rice, cuban black beans.
Lechon Asado
$21.00
slow cooked (go ahead, ask us how long) oven roasted pork marinated with mojo criollo puerto rican spices.
May St. Cafe Mexican Burger
$15.00
10 oz. allen brothers prime beef patty, chipotle ketchup, fresh crema, avocado, red onions & cilantro. served with yuca fries.
Beef Tenderloin Skewers
$24.00
beef skewers made with allen brothers prime beef tenderloin tips and seasonal vegetables, sofrito rice and black beans.
Lamb Chops & Pesto Penne Pasta
$25.00
french cut new zealand lamb chops, penne pasta tossed in a pesto cream sauce.
Allen Brothers Steaks
the great steakhouse steaks grilled may st. cafe style with our own mix of peppercorn spices. All steaks served with your choice of mashed potatoes, sauteed mushrooms, grilled asparagus & cranberry butter.
Pepper Steak Fajita
$25.0012 Oz Rib Eye
$32.0012 Oz New York Strip
$36.0020 Oz Porterhouse
$50.00Dessert
may st cafe's homemade rich & creamy flans
Mango Flan
$6.00
with wild seasonal berries
White Chocolate Flan
$6.50
with wild seasonal berries. (chef art smith's favorite, "the best thing i ever ate" on food food networks).
Double Chocolate Lava Cake
$6.50
served warm with natural vanilla ice cream
Pastel Tres Leches
$7.00
three-milk chocolate cake with creme anglaise.
Poached Pear Compote
$7.50Familia Navarro's Homemade Seasonal Ice Creams and Sorbets
$4.00After Dinner
Fetish Field of Dreams Moscato
$10.00Miguel Torres Aqua D' or
$8.00Courvoisier Vsop
$12.00Hennessy Vs
$11.00Henmessy Vsop
$14.00Hennessy Xo
$25.00Grand Marnier
$12.00Glenmorangle Sonnalta Px Single Malt
$18.00The Macallon 12yr Single Malt
$12.00Bowmore 12 Yr Single Malt
$12.00Johnnle Walker Black Label
$9.00Santa Teresa Rhum Orange Liqueur
$9.00Frangelico Liqueur
$8.00Godiva Chocolate Liqueur
$9.00Sambuca
$7.00Chambord
$7.00Main
Mojito
10 cane rum, muddled limes and mint leaves, sugar, splash of soda.
- Rocks $9.00
- Up $11.00
Strawberry Mojito
10 cane rum, muddled strawberries & limes, mint leaves, sugar, splash of soda
- Rocks $10.00
- Up $12.00
Citron Cosmo
$10.00
belvedere citrus vodka, cranberry juice, fresh simple syrup.
Pina Colada
$9.00
10 cane rum, fresh pineapple, coconut milk on the rocks.
Sangria
$8.00
red or white
Margaritas
May Street Cafe Margarita
los 3 garcias reposado tequila, grand marnier liqueur, fresh sour mix
- Rocks $11.00
- Up $13.00
Margarita
los 3 garcias silver tequila, fresh, simple syrup, fresh sour mix
- Rocks $9.00
- Up $11.00
Mango Margarita
los 3 garcias silver tequila, fresh simple syrup, mango puree, fresh sour mix
- Rocks $10.00
- Up $12.00
Bin Cava
100 Segura Viudas Brut Reserva, Spain
- $9.00
- $32.00
101 Feltish Field of Dreams Moscato 'O9, Australia
$36.00Bin Non-Vintage
110 Moet Et Chandon Imperial, Epernay, 187ml
$16.00111 Veuve Clicouot Brut, Reims
$14.00 – $79.00Bin Sauvignon Blanc
130 Casa Lopostolle 'O9, Chile
- $9.00
- $32.00
131 Jackson Estate Green Lip 'O8, Marlborouch
- $12.00
- $44.00
132 Cloundy Bay 'O9, New Zealand
$72.00Bin Chardonnay
150 Napa Station 'O7, Napa Valley
- $10.00
- $36.00
151 Terrazas De Los Andes 'O8, Argentina
$36.00152 Sonoma-Cutrer 'O6, Sonoma Coast
$48.00153 Flowers 'O7, Sonoma Coast
$69.00Bin White Varientals
170 Godello Alma De Blanc/Vionier 'O8, Oakville
- $18.00
- $36.00
171 Pine Ridge Chenin Blanc/Vionier 08, Oakville
$36.00172 Ferrari Carano Fuma Blanc 'O8, Sonoma County
$42.00173 Terrazas Reserva Unoaked Torrontes 'O8, Argentina
$56.00Bin Pinot Noir
200 Samantha Starr 'O6, Monterey County
- $9.00–$32.00
- $32.00
201 Au Bon Climat 'O8, Santa Barbara42
$42.00202 Flowers Perennial 'O7,sonoma Coast
$66.00203 Belle Glos Meiomi 'O8, Sonoma/Monterey/Santa Barbara
$74.00Bin Zinfandel
210 Moss Roxx Ancient Vine 'O5, Lodi
- $13.00
- $48.00
211 Saldo 'O8, Napa Valley
$53.00212 the Prisoner 'O8, Napa Velly
$48.00Bin Malbec
220 Keltehue 'O9, Argentina
- $9.00–$32.00
- $32.00
221 Dona Paula Estate 'O8, Argentina, Shiraz / Malbec
$44.00Bin Cabernet Sauvignon
230 Alto 3 Reserve Organic 'O7, Argentina
- $9.00
- $32.00
231 Sean Minor 4b 'O7, Napa Valley
$36.00232 Broadside 'O8, Margarita Vineyard
$48.00Bin Chef Mario's Private Reserave
250 Newton Unfiltered Chardonnay 'O7, Napa Valley
$98.00251 Far Niente Chardonnay 'O8, Napa Valley
$122.00252 Belle Glos Clark & Telephone Vineyard, Pinot Noir 'O8, Santa Barbara
$105.00253 Panlmeyer Merlot 'O6, Napa Velley
$180.00255 Chateau Montelena Cabernet Sauvigon 'O6, Napa Valley
$120.00254 Caymus Vineyards Cabernet Sauvigon 'O7, Napa Valley
$120.00256 Silver Oak Cabernet Sauvignon 'O5, Alexander Valley
$180.00Browse Nearby
General Info
About Us
This casual, eclectic pilsen cafe is known for inventive cuisine. Chef Mario Santiago's menu draws influence from Puerto Rican, Mexican, Cuban, Cuban, Contemporary American and Nuevo Latino Cuisines.