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Maximilien in the Market
81A Pike St
Seattle, WA 98101
Uber
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Dinner Menu
Appetizers
Assiette De Pate
$15.00
french country pâté served with cornichons and dijon mustard
Soupe Du Jour
$11.00Escargots A La Bourguignonne
$12.00
six escargots baked in garlic and parsley butter
Steak Tartare
$22.00
hand chopped raw painted hills beef tenderloin, capers, shallots, dijon mustard, cornichons and egg yolk. truffle salted frites and micro greens
Duo De Foie Gras
$20.00
house cured and seared hudson valley foie gras with apple marmalade, butter brioche and balsamic reduction
Les Huitres Fraiche
fresh oysters on the half shell with champagne mignonette
- Half Dozen $12.00
- One Dozen $18.00
Assiette De Fromages
$14.00
plate of five assorted cheese served with fresh fruit and nuts
Soupe À L'oignon
$6.00
french onion soup
Salade Maximilien With Roquefort
$9.00
mixed greens and roquefort dressed with our house vinaigrette
Entrees
Seabass Aux Porto
$32.00
pan seared chilean sea-bass with sautéed peavine, cherry tomatoes and chilean purple potatoes. port wine and cream sauce
Saumon Sauvage Aux Tomates
$28.00
columbia river king salmon, confit of heirloom tomatoes and roasted garlic. lobster mushrooms, lentils, pommes fondantes
Coquilles Saint Jacques, Beurre Blanc
$32.00
sea scallops, yukon gold purée, asparagus, wild mushrooms and baby carrots. beurre blanc, roasted heirloom tomatoes, salmon roe
Cassoulet
$26.00
white bean stew with toulouse sausage, pork, lamb, veal, duck confit and garlic sausage cooked in a rich broth
Duo De Canard Au Poivre Vert
duo of duck magret and leg confit served over wild mushrooms, asparagus, baby carrots, gratin dauphinois. green peppercorn, cream sauce
- $28.00
- With Seared Foie Gras $34.00
Tournedo De Bœuf Bordelaise
pan seared painted hills natural beef tenderloin, roasted bone marrow. truffle salted frites and red wine reduction
- $40.00
- With Seared Foie Gras $46.00
Desserts
Crème Brûlée
$9.00
vanilla custard topped with caramelized brown sugar
Profiteroles Au Chocolat
$9.00
olympic mountain vanilla ice cream-filled cream puffs, topped with chocolate sauce
Poire Belle-hélène
$8.00
poached pear, olympic mountain vanilla ice cream and warm chocolate sauce
Mochaccino Mousse
$10.00
chocolate and coffee mousse, topped with white chocolate crème. sablé breton
Café Gourmand
$9.00
single expresso with a sample of four desserts
Assiette De Fromages
$14.00
plate of five assorted cheese served with fresh fruit
Soufflé Au Grand Marnier
$10.00
classic grand marnier souffle only available for dinner
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General Info
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
11:00am - 9:00pm
About Us
Maximilien is a romantic and charming French restaurant located in the heart of downtown Seattle's historic Pike Place Market. Owner operated since 1997, Maximilien has all the old-world charm of any romantic hideaway in Paris.
Inside, you are greeted by a panorama that takes in Puget Sound, Elliott Bay, West Seattle, and the Olympic Mountains, all framed by huge picture windows.