Max Market

Crock Of Soup

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French Onion

with cheese topped crouto

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Soup Du Jour

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Vegetarian Black Bean

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Vegetable Minestrone

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House Salad

seasonal baby greens, grape tomatoes, red onion and our balsamic vinaigrette

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Caesar Salad

crisp romaine lettuce, homemade croutons, caesar dressing and parmigiano-reggiano

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Cobb Salad

mixed baby greens with sherry vinaigrette topped with diced chicken, fresh tomato, treasure cave blue cheese, applewood smoked bacon and egg

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Beet Salad

frisee greens, roasted beets, lively run goat cheese, candied walnuts and champagne vinaigrette

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Autumn Harvest Salad

fresh field mix, roasted butternut squash and beets, treasure cave blue cheese, toasted pumpkin seeds, dried cranberries, and diced chicken all tossed with our cranberry apple cider vinaigrette

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Baby Spinach, Treasure Cave Blue Cheese & Crisp Pancetta Salad

baby spinach tossed with slivered almonds, sliced egg & grape tomatoes with our white balsamic vinaigrette

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Rustic Greek Salad

fresh mixed greens, cucumbers, shaved red onion, kalamata olives, feta cheese, tossed with our classic greek lemon and olive oil dressing

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Sesame Seared Ahi Tuna Salad

spring mix baby greens, shaved cabbage, wasabi peas, scallions, sugar snap peas, julienned carrots topped with sesame crusted ahi tuna and miso vinaigrette

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Duckling Confit, Shaved Fennel & Grapefruit Salad

carmelized cashews, lively run goat cheese, spring mix greens topped with shredded duck leg confit and tossed with tarragon vinaigrette dressing

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Market Reuben

presented with first cut corned beef, sauerkraut, thousand island dressing, melted swiss cheese on grilled rye bread

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House Roast Turkey Club

hand carved roasted breast of turkey on honey wheat roll, apple wood smoked bacon, leaf lettuce, tomato and mayonnaise

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Roast Beef And Cheddar

house roasted angus sirloin served on sour dough bread with new york state cheddar, caramelized onion and horseradish cream

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Max Vegan

hummus, marinated artichoke hearts, roasted red peppers and baby spinach on toasted farm bread

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The Amazing Shroom

portobello mushroom, with balsamic glazed onions, roasted red peppers, and goat cheese on toasted hoagie roll

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Southwest Boars Head Turkey Wrap

in a hand-stretched spinach tortilla with leaf lettuce, tomato, provolone, black bean corn salsa, and avocado ranch dressing

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The Antipasto

genoa salami, capicola, mortadella, provolone, red onion, leaf lettuce, roasted red peppers, extra virgin olive oil and red wine vinegar on a italian roll

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Classic Tuna

flavorful albacore tuna salad, new york state cheddar, leaf lettuce served on sourdough bread

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Grilled Cheese Quesadilla

melted new york state cheddar, imported provolone, and mozzarella served in a hand-stretched flour tortilla presented with salsa and guacamole

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H & S Classic

boars head black forest ham, swiss cheese, tomato and dijon mustard on rye bread

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Roasted Fingerling Potatoes

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Tabbouleh

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Beet With Walnuts

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Sicilian Cauliflower

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Shiitake Mushroom Salad

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Broccolini With Garlic

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Wheatberry & Cranberry Salad

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Fennel And Grapefruit

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Margherita

sliced tomato, fresh mozzarella, fresh basil leaves and extra virgin olive oil

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Pepperoni

house-made fresh marinara sauce, shredded mozzarella, grated parmigiano-reggiano, italian herbs and pepperoni slices

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Bianco

roasted garlic butter, crushed red pepper, fresh basil leaves with a cheese blend of shredded mozzarella and grated parmigiano-reggiano

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Roasted Vegetables

seasonal variety of oven roasted vegetables with shredded mozzarella and grated parmigiano-reggiano cheeses

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Quattro Fromage

four cheese blend of shredded mozzarella, provolone, and fontina with grated parmigiano-reggiano. served with our house-made fresh marinara sauce

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Quiche Du Jour

served with our small house salad

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Eggplant Parmesan

traditionally assembled with hand-cut eggplant, lightly breaded, topped with our house-made marinara sauce, served with fresh mozzarella cheese and accompanied by a side of pasta

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House-made Macaroni & Cheese

made with a blend or imported parmigiano-reggiano & new york state cheddar cheeses

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Baked Rigatoni

with our house-made marinara sauce and topped with shredded mozzarella.

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Chicken Parmesan

created with our lightly breaded chicken cutlet, topped with our house-made marinara sauce and fresh mozzarella cheese

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