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Mark Allen's American Kitchen
1402 Peoria St
Peru, IL 61354
Uber
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Dinner Menu
Starters
Bruschetta
$10.00
thick sliced focaccia bread with olive oil and garlic, onion, tomato, basil & asiago cheese
Portabella Mushroom Fries
$9.00
battered and served with a warm blue cheese & bacon dipping sauce
Shrimp Cocktail
$8.00
5 jumbo shrimp with our own spicy mango salsa
Scallops Ceviche
$8.00
bay scallops marinated in lime juice and cilantro on a bed of fresh lettuce
Brooklyn Style Wings
$9.00
get them hot, mild or bbq! ranch or bleu cheese dressing
Buffalo Shrimp
$8.00
large butterfly shrimp, lightly breaded and bathed in mark’s spicy buffalo sauce
Fresh Beer Battered Mushrooms
$7.00Onion Rings
$6.00
thick cut and fried fresh to order, with ranch dressing.
Goat Cheese Salad
$9.00
sliced tomatoes, goat cheese, fresh basil, & our balsamic basil dressing
Calamari
$8.00
beer battered and deep fried! deliciou
Cheesy Potato Fries
$8.00
with bacon, salsa & guacamole
Crispy Chicken Pizza
$11.00
grilled cajun chicken, cheese, guacamole & sour cream yum
Soup Of The Day
mark makes soups fresh every day. ask your server for today’s choice
- Bowl $6.00
- Cup $4.00
Salads
Spinach Salad
fresh spinach topped with our pear and gorgonzola dressing, walnuts & applewood smoked bacon
- $14.00
- Add Grilled Chicken Or Shrimp $5.00
New Mexico Chicken
$17.00
spicy chicken served cold on a bed of lettuce, tossed with tomato. onion, peppers, pepper jack cheese and roasted pine nuts in cilantro vinaigrette.topped with mark’s mango salsa, guacamole, and crunchy tortilla strips
Chicken Cobb
$15.00
mixed greens topped with a cold grilled chicken breast, swiss cheese, bleu cheese, tomato, green olives, hard-boiled egg, cucumber, and crumbled bacon.
Classic Caesar
crisp romaine lettuce, crispy croutons, caesar dressin
- $11.00
- Add Chicken Or Shrimp $5.00
Steaks, Chops & Ribs
Ribeye Steak
hand cut, it has extra marbling & great flavor.
- 13 Oz. Cut $23.00
- 17 Oz. Cut $28.00
New York Strip Steak
hand cut daily, it’s on the other side of the loin and a little leaner with a firmer texture. juicy & delicious!
- 13 Oz. Cut $23.00
- 17 Oz. Cut $28.00
Filet Mignon
$28.00
8oz. of beef tenderloin, bacon wrapped, flame broiled & served with béarnaise sauce
Beef Tournedos
$28.00
two medallions of beef tenderloin, topped with sauteed mushrooms & mark’s bordelaise sauce.
Sizzling Sirloin
thick-cut & juicy
- 10 0z $17.00
- Add Blue Cheese $3.00
- Mushrooms & Swiss Add $3.00
Lamb Chops
$29.00
french cut, seasoned with a dry caribbean rub and fire-grilled medium
Veal Chop
thick cut and grilled to perfection
- 12oz $30.00
Pork Loin Medallions, Caribbean Or Bbq
$18.00
two choice cut 6 oz hand cut medallions, caribbean marinated & grilled to perfection on a bed of mashed potatoes
Veal Marsala
$20.00
sauteed scallops of veal, swiss cheese & a bordelaise, marsala wine butter sauce.
Baby Back Bbq Pork Rib
- ½ Rack $18.00
- Full Rack $23.00
Seafood & Chicken
Flame Broiled Cod
$19.00
broiled & set on a bed of tender sautéed fresh spinach, mushrooms & rice! delicious
African Cod Augratin
$19.00
a mild white fish, topped with a crab stuffing, broiled & lightly sauced. delectable!
Pan Seared Trigger Fish
$18.00
a firm meaty white fish sautéed with a lime garlic brown butter sauce.
Fire Roasted Salmon
$18.00
topped with fresh herb compound butter or bbq
Classic Beer Battered Fish & Chips
$15.00
served with thick cut, french fries & cole slaw
Beer Battered Shrimp
$16.00
hand dipped to order and deep fried golden brown, served with cocktail sauce
Mark’s Chicken With Shrimp Oscar
$16.00
topped with shrimp, asparagus & béarnaise sauce
Mark’s Spinach & Mushroom Stuffed Chicken
$17.00
a tender boneless breast stuffed with spinach, swiss cheese, and mushrooms with a supreme sauce. devine!
Pasta
Cavatappi Alfredo
corkscrew shaped pasta with sautéed prosciutto ham and a rich, creamy alfredo sauce with ementhal, gruyere and asiago cheeses.
- $17.00
- Add Chicken Or Shrim $5.00
Shrimp With Lobster Sauce
$18.00
shrimp sautéed and bathed in lobster sauce, over angel hair pasta
Angel Hair Pasta
sautéed in olive oil with fresh garlic, onions, tomatoes, basil & parmesan cheese
- $15.00
- Add Chicken Or Shrimp Light & Delicious $5.00
Cajun Pasta
$18.00
shrimp & chicken sautéed with onions, tomatoes and peppers in a creamy spicy cajun sauce, over pasta. fabulous!
Seafood Mafalda
$18.00
ribbon pasta with scallops & shrimp in a light creamy white wine seafood sauce
Bucatini
$13.00
slim bucatini pasta with a almond, tomato basil pesto and shrimp
Mark’s Famous Wonderburgers & More
all our burgers are 9 ounces of ground chuck mixed with mark’s secret ingredients that make these burgers the best you ever tasted!! juicy and through the roof fabulous! try our combinations or come up with toppings of your own! served on kiser rolls with cole slaw, french fries and lettuce, tomato & onion on the side
Philly Wonderburger
$12.00
topped with sautéed onion, green pepper, and mushrooms. bacon, & cheddar cheese
Holy Moly Bacon Wonderburger
$11.00
zesty guacamole, 3 strips of bacon, & swiss cheese
Hot Stuff Wonderburger
$11.00
crank up the heat with pepper jack, jalapenos, & salsa
Blue Cheese Wonder
$11.00
crumbled blue cheese, bacon & swiss cheese
Naked Wonderburger
- $10.00
- Add Cheese, Bacon, Grilled Onions Or Mushrooms $0.75
Chicken Philly Sandwich
$12.00
swiss cheese, sautéed onions, mushrooms & peppers
Chicken, Bacon & Swiss
$12.00
grilled cajun chicken breast, applewood smoked bacon & melted swiss cheese on a kiser roll with a chipolte aioli