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Manyda Thai Cuisine
2300 Webster St
Oakland, CA 94612
Uber
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Main Menu
Appetizers
Chicken Satay*
$6.00
Grilled chicken breast skewers served with savory peanut sauce and cucumber salad.
Thot Mun Goong**
$6.00
Shrimp cakes spiced ginger and kaffir lime leaves with green beans. With and hot-sour sauce and cucumber salad.
Golden Glazed Chicken Wings**
$6.00
Crisp chicken wings glazed with spicy tamarind sauce.
Paupia Thot "Jae"**
$6.00
Crisp fried vegetarian rolls of taro root, onions, carrots, bean thread and wood ear mushrooms served with sweet and spicy sauce.
Goong Thot
$6.00
Prawns and button mushrooms and broccoli florets deep fried with panko crumbs served with a curry and herb dipping sauce.
Larb Gal
$6.50
Minced chicken salad seasoned with toasted rice, lemongrass, lime juice, scallions and fresh mint.
Yum Goong**
$6.50
Shrimp tossed with cashew nuts, red onions, scallions, mint and cilantro in lime juice and chili paste.
Crisp Stuffed Chicken Wings**
$6.00
Carrots, onions, shiitake mushrooms and water chestnut stuffing with sweet chili sauce and crushed peanuts.
Paupia Sod
$6.00
Fresh rice paper spring rolls of minced chicken, bay shrimp, onions with tofu and vegetables.
Paupia Thot**
$6.00
Crisp fried egg rolls of chicken, shrimp, taro root served with sweet and spicy sauce.
Pla Muek Thot
$6.00
Fried calamari tossed in fried basil with curry and herb dipping sauce.
Ploo Thot
$6.00
Fried soft shell crab tossed with diced pineapple and curry and herbs dipping sauce.
Yum Pla Muek**
$6.50
Calamari tossed with scallions, mint and cilantro in lime juice and chili paste.
Yum Neu
$6.50
Shaved beef salad with cucumber dressed in lime juice and fish sauce with chili flakes, scallions, fresh mint.
Soups
Tom Kha* **
Coconut milk broth with lemongrass, lime juice and roasted chili paste.
- With chicken or vegetarian $7.00
- With shrimp and calamari $8.50
Gang Jued Gai
$6.50
Rich chicken broth with ground chicken, tofu, bean thread, spinach, napa cabbage, cilantro and toasted garlic.
Tom Yum**
Lemongrass, galanga and lime leaf scented hot and sour soup with mint and scallions.
- With chicken or vegetarian $7.00
- With shrimp and calamari $8.50
Noodles
Green Papaya Salad "Som Tum"
$7.00
Green papaya salad, seasoned garlic, fish sauce, lime juice and ground chiles served with grilled chicken and sauteed rice noodles with sweet soy.
Pad Siew
Fresh broad rice noodles pan scrambled with eggs and broccoli in a sweet dark soy sauce.
- With chicken, beef, pork or tofu $6.50
- With shrimp $7.50
Pad Kee Mao
Broad rice noodles with cabbage, tomatoes, peppers, broccoli, scallions and thai basil pan fried in eggs a salted bean sauce with chilies.
- With chicken, beef, pork or tofu $6.50
- With shrimp $7.50
Mee Hank
Egg noodles sauteed with scallions, bean sprouts, celery and carrot in a black vinegar and soy sauce.
- With chicken, beef, pork or tofu $6.50
- With shrimp and calamari $7.50
Yen Ta Fu**
$7.50
Flat rice noodles with calamari, shrimp, napa cabbage cilantro and scallions in a sweet and spicy bean broth.
Davan Soup
Rice noodle soup of rich broth, cilantro, scallions, sprouts and fried garlic.
- With chicken, beef, pork or tofu $6.50
- With shrimp and calamari $7.50
Pad Thai* **
Hot, sweet and sour dry sauteed rice noodles with eggs, tofu, bean sprouts and scallions topped with toasted crushed peanuts.
- With chicken, beef, pork or vegetarian $6.50
- With shrimp $7.50
- Combination $8.00
Lhad Na
Pan fried rice noodles topped with celery and broccoli florets in gravy sauce.
- With chicken, beef, pork or tofu $6.50
- With shrimp and calamari $7.50
Mee Yang
$6.50
Steamed egg noodles topped with lettuce dressed in a sweet and sour sauce with peanut. With grilled chicken or pork.
Pad Suki Hank
Silver noodles pan fried in a suki sauce with napa cabbage, celery, spinach and scallions with eggs.
- With chicken, beef, pork or tofu $6.50
- With shrimp and calamari $7.50
Pad Davan
Rice noodles scrambled in eggs and scallions in a dark soy sauce.
- With chicken, beef, pork or tofu $6.50
- With shrimp $7.50
Entrees
Served with jasmine rice during Lunch only.
Gai Yang**
$6.50
Grilled chicken marinated in lemongrass, garlic and crack coriander served with sweet chili sauce.
Mu Sa Wan**
$6.50
Grilled pork spare ribs marinated in black pepper, coriander and garlic with sweet chili sauce.
Gang Khlao Wan "Green Curry"**
Semi sweet and spicy curry of chilies and basil with bamboo shoots, onion and green peas.
- With chicken, beef, pork, tofu or vegetables $6.50
- With shrimp $7.50
Gang Dang "Red Curry"* **
Spicy curry with eggplant, bamboo shoots, kabocha squash with thai basil.
- With chicken, beef, pork or tofu $6.50
- With shrimp $7.50
Gang Mus-Samun "Peanut Curry"
$6.50
Mild curry cooked with peanuts kernels, potatoes, yellow squash and onions with chicken, beef, pork or tofu.
Davan Fried Rice
Thai style fried rice of scrambled eggs and minced vegetables.
- With chicken, beef, pork or tofu $6.50
- With shrimp $7.50
- Combination $8.00
Pad Gai Saab**
$6.50
Ground chicken with minced green beans, onions, peppers and basil in fresh chili paste and sweet soy.
Pad Khing Sod
Fresh ginger pan tossed with yellow squash, bell peppers, onions, wood ear mushrooms in oyster sauce.
- With chicken, beef, pork or tofu $6.50
- With shrimp $7.50
Pad Broccoli**
Broccoli florets, carrots, onions, carrots and bell pepper in garlic sauce.
- With chicken, beef, pork or tofu $6.50
- With shrimp $7.50
Param Long Song
Garlic tossed cabbage, carrots, spinach and broccoli florets topped with savory peanut sauce.
- With chicken, beef, pork or tofu $6.50
- With shrimp $7.50
Pad Phet Ped**
$7.50
Roasted duck sauteed with yellow squash, onion, bell peppers and thai basil in a dark sweet chili sauce.
Thot Pak**
$6.50
Vegetable fritters of broccoli, green beans, tofu, pineapple and sweet special chili sauce.
Goong Ka Tiem**
$7.50
Shrimp with button mushrooms, green peas, corn and onions sauteed in heavy garlic crab sauce.
Mu Yang**
$6.50
Grilled pork shoulder marinated in black pepper, coriander and garlic with sweet chili sauce.
Kao Na Ped
$7.50
Roasted duck with steamed spinach and cabbage with sweet soy sauce.
Gang Phet Ped**
$7.50
Roasted duck, green beans, pumpkin, pineapple, onion in a spicy red curry.
Gang Ka-Lee "Yellow Curry"
Fragrant curry stewed with green beans, potatoes, pumpkin and onions.
- With chicken, beef, pork or tofu $6.50
- With shrimp $7.50
Gang Panang
Mildly sweet curry seasoned with lime leaves with green beans, corn, pineapple, onions and thai basil.
- With chicken, beef, pork or tofu $6.50
- With shrimp $7.50
Kao Pad Ka Pow**
Spicy thai style fried rice with pineapple and thai basil.
- With chicken, beef, pork or tofu $6.50
- With shrimp $7.50
- Combination $8.00
Pad Ka Poa
$6.50
Classic basil stir fry with bamboo shoots, bell peppers, onions and green beans in oyster sauce, with chicken, beef, pork or tofu.
Pad Hi-Ma-Lai
Cashew nuts, onions, peppers and button mushrooms pan tossed in a dark and sweet soy sauce with crushed chilies.
- With chicken, beef, pork or tofu $6.50
- With shrimp and calamari $7.50
Pad Prik Khing
Sweet ginger curry pan tossed with green beans, pineapple, onions and peppers.
- With chicken, beef, pork or tofu $6.50
- With shrimp $7.50
Pad Pak Raummit**
Cabbage, carrots, onions, broccoli, green beans, mushrooms in garlic sauce.
- With chicken, beef, pork or tofu $6.50
- With shrimp $7.50
Pad Ma Kheva Yao**
Fried eggplant, onion, corn and bell peppers sauteed in a spicy sweet soy sauce with basil.
- With chicken, beef, pork or tofu $6.50
- With shrimp $7.50
Pad Priao Wan
Pineapple, onion, cucumber and tomatoes sauteed in a sweet and sour sauce.
- With chicken, beef, pork or tofu $6.50
- With shrimp and calamari $7.50
Goong Prik Pao**
$7.50
Shrimp, mushrooms, peppers, pineapple, button mushrooms and thai basil sauteed in a caramelized shallot chili paste.
Beverages
Thai Iced Coffee
$2.00Regular Iced Tea
$1.50Calistoga Mineral Water (plain)
$2.00Thai Iced Tea*
$2.00Soda Can
$1.25
Coke, Diet Coke, Pepsi, Diet pepsi, 7Up, Sprite, Sunkist.
Bottled Water
$1.00
*Popular, **Spicy
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General Info
Cuisine
Thai