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Madrid Restaurant
300 Harrison Ave
New Orleans, LA 70124
Uber
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Soup & Salads
Fish Soup
$7.50
fish broth, leek, tomato, carrot and onions. served with fresh fish and clams
Castillian Soup
$6.00
sauteed garlic and egg simmered in fresh chicken stock served with garlic bread crouton
Gazpacho
$6.00
a blend of fresh tomatoes, cucumber, pepper, onions and garlic (served chilled)
House Salad
$5.00
mixed greens with tomatoes, onion, cucumber and home made vinaigrette.
Beet Salad
$7.00
fresh beet with orange, pistachio and goat cheese.
Blue Cheese Tomato Salad
$9.50
cabrales cheese, greens, red onions, walnut and reduction of balsamic vinegar.
Tapas
Garlic Shrimp
$9.50
domestic shrimp in extra virgin olive oil, garlic, imported sherry and spicy pepper.
Calamari In Ink Sauce
$8.50
sauteed in olive oil peppers, onions, garlic, wine, tomatoes, served in its own sauce
Lobster-shrimp Stuffed Piqullo Peppers
$10.00
finished with roasted red bell pepper
Spanish Potato Omlete
$7.50
classic potato omelet and onions (made to order) available with serrano ham
Stuffed Mushroom
$7.50
shrimp, onions, garlic, extra virgin olive oil herbs with serrano ham
Serrano Tomato Bread
$9.00
toasted garlic bread topped with fresh tomatoes, serrano ham or manchego cheese.
Minted Lamb Meatballs
$8.00
seasoned lamb served with a mint, almond, sherry wine sauce.
Marinated Seafood
$10.00
steamed shrimp, calamari, mussels, herbs, vinegar, extra virgin olive oil and vegetables
Assorted Cheeses
$10.00
manchego- mild sheep's milk. ldiazbal - smoky sheep's milk. cabrales - row cow's milk blue, sheep and goat. served with apple jalea.
Paellas
Paellas Is A The Most Universal Rice Dish, And It Comes In Many Forms. Please Allow 30 Minutes For Cooking. Buen Provecho.
Seafood Paellas
rice, fish, shrimp, clams, calamari, and mussels.
- For 1 $20.00
- For 2 $36.00
Combination Paella
rice with chicken, chorizo, shrimp, clams, calamari and mussels
- For 1 $20.00
- For 2 $36.00
Entrees
Halibut With Serrano Ham And Garum
$23.00
grilled fish with oilves, anchovies herbs in a light cream seafood fumet. serrano
Seafood Pasta
$17.00
louisiana shrimp, calamari and mussels in a home made spicy tomato sauce
Pork Loin
$17.00
sauteed and finished in a creamy mushrooms sauce, potato and asparagus
Lemon Garlic Chicken
$16.00
fried in extra virgin olive oil and served in a garlic lemon sauce and potatoes, carrots, peppers
Rabbit
$24.00
sauteed rabbit simmered in a poultry stock with, tomatoes, carrots, peppers
Lamb Chops
$23.00
seasoned grilled lamb. served with couscous and vegetables confit.
Rioja Lamb Shank
$22.00
braised lamb shank in a rioja wine vegetable broth and carrots puree.
Grill Tenderloin Steak
$29.00
beef tenderloin with a with blue cheese creme demi glace sauce. creamed potatoes