Mad Dogs & Englishmen

Tempura Shrimp

lightly battered shrimp served with shichimi aioli and sweet thai chili sauce

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Crispy Calamari

tossed with banana peppers, olives, tomatoes, and basil. garnished with a balsamic vinegar reduction.

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Crab Cakes

fresh super lump crab seasoned with onion and peppers, served with baby fresh greens, topped with spicy remoulade.

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Hummus

served with sliced tomato, olives, and toasted naan.

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Tuna Tar Tar

sashimi tuna tossed with tamarind-soy vinaigrette, toasted coriander, fresh chilies, jicama and cucumber, served with sesame black sticky rice and a crisp wonton.

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Pecan Fried Brie

baby danish brie rolled in ground pecans and fried golden brown, served with granny smith apples, raspberry puree, and toasted naan.

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Crisp & Fresh

shredded nappa cabbage, jicama, apples, asian pear, basil, pecans, and stilton cheese tossed in apple cider vinaigrette.

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Mixed Greens

fresh greens tossed in mustard seed vinaigrette, topped with jicama, golden raisins, shredded carrots, and basil seeds.

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Cucumber Salad

crisp cucumbers dusted with chili and tossed in a sweet and sour vinaigrette.

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Rocket Salad

baby arugula and spinach tossed in honey balsamic vinaigrette with apples, bacon, and grilled onions.

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Mad Dog Salad

baby greens tossed in mustard-raspberry vinaigrette, topped with stilton cheese and candied pecans.

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Pulled Pork Pizza

bbq pork topped with melted jack cheese and fresh herbs served on grilled pizza dough

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Arugula & Spinach

baby arugula and spinach tossed with black olives and apple vinaigrette placed atop crispy grilled pizza, plum tomatoes and melted feta cheese

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Mad Dog Pizza

our famous grilled tortilla pizza with melted jack and feta cheeses topped with plum tomatoes and fresh herbs

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Goat Cheese Pizza

grilled pizza dough topped with imported goat cheese, caramelized onions and figs, finished with basil and balsamic reduction.

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Fish & Chips

atlantic cod lightly beer battered and served with crispy french fries and traditional accompa atlantic cod lightly beer battered and served with crispy french fries and traditional accompanimentsniments

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Shepherd's Pie

“cottage style” with seasoned ground beef, carrots, onions, and peas simmered in a guinness demi-glaze topped with redskin mashed potatoes, and jack cheese baked until golden brown

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Steak Sandwich

thinly sliced choice aged strip steak topped with caramelized onions on a toasted bun with lettuce, tomato, and a side of stilton fondue.

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Pub Burger

a half pound angus burger served with the works on a toasted bun.

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Chicken Sandwich

6oz grilled chicken breast topped with feta cheese and served with lettuce and tomato on a toasted bun with cilantro-ginger dipping sauce.

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Bangers & Mash

traditional pork sausage grilled crisp and served over mashed potatoes finished with guiness demi-glaze, caramelized and crispy fried onions

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Red Thai Curry Shrimp

white gulf shrimp sauteed with garlic and ginger, red white gulf shrimp sautéed with garlic and ginger, red curry paste and coconut milk, served with sautéed spinach and black sticky rice.curry paste and coconut milk, served with sauteed spinach and black sticky rice

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Lobster Ravioli

maine lobster maine lobster meat sautéed with portobello mushrooms and spinach simmered in a gorgonzola cream served over al dente butternut squash ravioli.meat sauteed with portobello mushrooms and spinach simmered in a gorgonzola cream sauce served over al dente butternut squash ravioli

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Chicken Curry

slow cooked chicken, onions and red peppers simmered in indian spices, finished with tomatoes and fresh cilantro, served with shredded carrots, spinach, and almond raisin basmati rice.

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Chicken Skewers

cumin lime marinated chicken grilled and served with spicy sweet potato fries, sautéed spinach, and grilled plum tomatoes.

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Salmon

fresh atlantic salmon filet pan seared and served over pesto mashed potatoes and sauteed asparagus, finished with balsamic reduction and roasted tomatoes.

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Miso Pork Chop

12oz grilled pork chop topped with a maple-miso glaze, served with sauteed spinach, sweet potato gratin, demi-glaze, and grilled onions.

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New York Strip Steak

12oz choice-aged new york strip steak grilled and served with boursin mashed potatoes and sauteed asparagus garnished with oven dried tomatoes and stout demi-glaze.

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Lamb Chops

new zealand lamb loin chops flame grilled and served w brown sugar and cinnamon rubbed new zealeand lamb loin chops grilled and served with redskin mashed potatoes, sauteed suger snap peas, carrots and mint chimichurri. ith red bliss mashed, chili eggplant, sugar snap peas and yogurt mint sauce, finished with balsamic glaze

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Hanger Steak

10oz choice-aged hanger steak flame grilled and sliced, served with pesto mashed potatoes, sauteed spinach, and grilled tomatoes, finished with stout demi-glaze and crispy fried onions.

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Sweet Potato Fries

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French Fries

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Toasted Naan

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Shichimi Aioli

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Stilton Fondue

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Stout Demi-glaze

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Sweet Thai Chili Sauce

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Cilantro-ginger Sauce

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Black Sticky Rice

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Basmati Rice

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Boursin Mashed Potatoes

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Sweet Potato Fries

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Mashed Potatoes

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Pesto Mashed Potatoes

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Toasted Almond & Golden Raisin Basmati

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Sauteed Asparagus

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Sauteed Spinach

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Sauteed Portabello

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Sugar Snap Peas

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Grilled Tomato

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Shredded Carrots

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