|Monday:||11:00 AM - 10:00 PM|
|Tuesday:||11:00 AM - 10:00 PM|
|Wednesday:||11:00 AM - 10:00 PM|
|Thursday:||11:00 AM - 10:00 PM|
|Friday:||11:00 AM - 10:00 PM|
|Saturday:||11:00 AM - 10:00 PM|
First we wanted a name to compliment the rustic log and stone décor with the old “up north” feel. We also felt that the name and personality of this place should reflect our personal ties to the building. All the rough-hewn timbers, D-logs and planking were harvested off our own family farm west of Green Bay. My dad, Ed, brother, Tom, and I all helped plant and water the trees which now make up the restaurant. The skinned logs which accent the cabinets were debarked by me and my son, and co-owner of Mackinaws, Kevin.