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Lobster Bar Sea Grille
450 E Las Olas Blvd. Suite 190
Ft Lauderdale, FL 33301
Uber
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Dinner Menu
Lunch Menu
Dinner Menu
Starters
Lobster Bar • Maine Lobster Bisque Au Cognac
$14.00- add Half One Pound Lobster tableside
- $16.00
All Jumbo Lump Crab Cake "Maryland" 1/4 lb.
$29.00
lemon-mustard emulsion
Jumbo Florida Shrimp Cocktail
$22.00
cayenne pink brandy mayo, traditional cocktail sauce, fresh horseradish
Specialty • Mediterranean Octopus Char-Grilled
$21.00
pickled red onion, ev olive oil, Santorini capers, Greek olives
Wild Burgundy Escargot "Au Pernod"
parsley garlic butter, pernod, puff pastry tops
- (6) $22.00
Hawaii • Ahi Tuna Tartare*
$22.00
hass avocado, white soy citronette - puffed tapioca crisp
Classic Steak Tartare* "Parisienne"
$24.00
watercress, toast points
Nova Scotia • "Lobster Morsels"
To share or not. Lightly fried, Greek honey-mustard aioli
- 4 morsels (8 oz) $36.00
"New" Caesar
$16.00
soft cooked egg, parmigiano reggiano, Sicilian anchovy, crostini
Chops Chopped Salad
$15.00
fresh hearts of palm, chickpeas, triple cream blue wedge, lemon-basil ranch
Selected Field Ripe Tomato Salad - Barrel Aged Dodonis Feta
$16.00
cucumber, holland pepper, red onion, parsley, kalamata olives, e.v olive oil
Warm Baby Leaf Spinach Salad prepared tableside
$16.00
bacon lardons, toasted pine nuts, candied shiitakes, warm basil vinaigrette
On Ice
Jumbo Key West Stone Crab Claws
availability
- MKT
Shellfish Tower
whole lobster - cold water oysters - jumbo Florida shrimp- pristine seafood ceviche -
- Serves 2-4 $110.00
Oysters* • East & West Coast
Single Variety or Assortment. Champagne pink peppercorn mignonette, red cocktail sauce, fresh horseradish
- (6) $24.00
Lobster • Octopus • Seafood "Ceviche"
$22.00
fresh citrus, pickled pineapple, papaya, cilantro
Caviar
Russian Osetra
1 oz
- MKT
Siberian Baerii
1 oz
- MKT
Kaluga Huso Hybrid "The New Beluga"
Crème fraîche, chives, mini blinis. 1 oz
- MKT
Seafood
Chilean • Sea Bass "Bangkok"
$46.00
sushi rice cake, tomato jam, BKK sauce
Hawaii • Sesame Seared Ahi Tuna
$42.00
scallion yukon potato puree, port wine glaze
Georges Bank Mass • Sea Scallops à la Plancha
$39.00
Basil Nage, Potato Puree, Asparagus, Tomato-Capers
Lobster Bar Lobsters
"Steamed & Cracked"
Broiled & stuffed with savory lobster dressing $15 supp.
- (2-5 lbs) MKT
Signature - Twin South African Cold Water Lobster Tails
We Made Famous in 1979. Lightly fried, lemon, drawn butter, thyme honey-mustard aioli
- 1 lb $79.00
Whole Lobster & Black Truffle Risotto
lobster out of shell - butter poached, fresh alba truffle, acquerello risotto
- 1 lb $46.00
Whole "Chili Lobster"
Spicy chili lobster sauce, grilled shisito peppers $10 supp
- (2-5 lbs ) MKT
Whole Lobster Pasta "Americaine"
lobster morsels, fresh gitara pasta tomato lobster sauce
- 1 lb $42.00
Wood Grilled - Whole Fish
When sharing, we recommend estimating 3/4 lb to 1 lb per person priced at $42 per pound. Once cooked, our staff will filet your fish for your enjoyment. Below fish served with Santorini capers, Greek e.v olive oil - side of kale & golden quinoa
Branzino, Greece
european sea bass - clean, mild flavor, flaky
Dover Sole Meunière, Holland
medium flavor, semi-firm
- MKT
Experience Arctic Char "Grilled Unilateral", Iceland
Similar to Salmon, buttery, delicate wood grilled & cooked from the bottom up presenting the temperature on top of the filet. A medium temperature is recommended
USDA Prime Steaks 1700°
Exclusively Selected, Custom Aged, Hand Cut
Filet Mignon, 1855 Angus - Barrel Cut
- 8 oz $56.00
- 12 oz $72.00
New York Strip, Black Diamond Super Prime - 52 Day Wet Aged
- 14 oz $62.00
Bone-In Ribeye, Black Diamond Super Prime
- 20 oz $82.00
"Tomahawk" Long Bone Ribeye, Black Diamond Super Prime for Two
- 32 oz $128.00
Japanese Certified Beef
Lobster Bar Sea Grille is one of a selected few restaurants in the U.S. to offer Genuine Certified Miyazaki "Prefecture" A-5 Wagyu from Miyazaki Japan - Known for its unparalleled texture, marbling, unique flavor and tenderness
Filet
4 oz, 6 oz, 8 oz
- 4 oz (per oz) $35.00
Surf & Turf
add to any steak
Signature South African Cold Water Lobster Tail
lightly fried, lemon, drawn butter, honey-mustard aioli
- 8 oz (s) $38.00
Whole Lobster Steamed & Cracked
lemon, drawn butter
- 1 lb $42.00
Steak Enhancements
Classic Bearnaise
$4.00White Truffle Butter
$6.00Maître d'Hôtel Parsley Garlic Butter
$4.00Sauteed Seasons Mushrooms
$8.00Cracked Pepper Crusted & Au Poivre Sauce
$8.00Sides
$12. Serves Two or More
Lightly Creamed Baby Leaf Spinach
grated barrel aged feta
Glazed Brussels Sprouts
bacon lardons
Broccolini
sea salt, garlic, e.v olive oil, red pepper flakes
Sauteed Seasons Mushrooms
Hashed Potato "Tots"
truffle blue cheese aioli
Baked Idaho Potato 1 lb
butter, sour cream, chives
Buttery Yukon Potato Mash
LBSG Hand Cut French Fries
Starters
Lobster Bar
$12.00
Maine Lobster Bisque Au Cognac
Velvety Blue Crab Soup au Sherry
$11.00
jumbo lump crab
Today's Oysters- East & West Coast
$18.00
3 each coast - champagne mignonette, cocktail sauce, horseradish
Jumbo Florida Gulf Shrimp Cocktail
$19.00
cayenne pink brandy mayo, cocktail sauce, fresh horseradish
Rhode Island Crispy Calamari (Sweet Heat)
$17.00
fresno chilies, sweet red & yellow peppers, edamame
Ahi Tuna Tartare
$18.00
hass avocado, white soy citronette, puffed tapioca crisp
Char-Grilled Mediterranean Octopus(Specialty)
$18.00
pickled red onion, Santorini capers, Greek olives
Lobster Morsels
lightly fried, Greek honey-mustard aioli
- 8 oz (4) $36.00
Chops® Chopped Salad
$13.00
triple cream blue cheese wedge, hearts of palm, lemon-basil ranch
The Caesar
$12.00
parmigiano reggiano, white Silcilian anchovy
Entrees
Lobster Frites
$32.00
signature lightly crisped lobster tail 1/2 lb., hand cut fries, drawn butter, thyme honey-mustard aioli
"Steak & Wedge"
$28.00
sliced broiled tenderloin, colossal onion ring, loaded iceberg wedge
Jumbo Maine Lobster Roll
$29.00
celery, tarragon mayo, petite salad vinaigrette
Jumbo Lump Crab Cake Platter 1/4 Lb.
$29.00
hand cut fries, petite salad vinaigrette
Lobster Salad
1/2 Lb. steamed lobster, baby lettuces, cucumber, tomato, red onion, mango, couscous, lemon-tahini vinaigrette
Today's Grilled Fresh Catch & Petite Salad Platter
Greek e.v. olive oil, Santorini capers, lemon
- MKT.
Maine Lobster "BLT"
$29.00
toasted homemade pain de mie
Faroe Islands Salmon Sauté
$29.00
braised kale & golden quinoa, citrus olive oil emulsion
Seared Ahi Tuna Nicoise Salad
$28.00
mixed greens, fingerling potato, haricot verts, tomato, boiled egg, nicoise olives, sherry vinaigrette
Chicken Paillard
$25.00
thinly pounded chicken breast, arugula, endive, tomato, french green beans, sherry vinaigrette
Florida Shrimp & Jumbo Lump Crab Chopped Salad
$29.00
lemon-basil dressing
The Club Burger & Hand Cut Fries
Custom Blend, Chuck Brisket & Short Rib Bibb lettuce, tomato jam, pickled red onion, mayo, brioche bun
- 8 oz. $22.00
- Add Swiss Gruyère or Danish Blue Cheese (Supp)
- $2.00
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General Info
Payment Types
Visa
MasterCard
American Express
Discover
Cuisine
Seafood
Steakhouse
Gluten-Free
Meals
Dinner
Hours
Monday:
11:30am - 2:30pm
5:30pm - 9:00pm
Tuesday:
11:30am - 2:30pm
5:30pm - 9:00pm
Wednesday:
11:30am - 2:30pm
5:30pm - 9:00pm
Thursday:
11:30am - 2:30pm
5:30pm - 10:00pm
Friday:
11:30am - 2:30pm
5:30pm - 10:00pm
Saturday:
5:30pm - 10:00pm
Sunday:
5:30pm - 9:00pm
Additional Information:
Open for Dining, Curbside Pickup & Delivery.
About Us
Enjoy pristine seafood, live lobsters and prime steaks in a fresh, upscale casual atmosphere at Lobster Bar Sea Grille. Filled with modern-contemporary nautical touches, the experience will leave you feeling like you have just dined on a luxury yacht. Beautiful tiled archways and custom lighting give the dining room a more intimate feel, while the lounge’s vibrant U-shaped bar and channel-back seating welcomes guests to relax and dine with friends and colleagues.