At L'Etoile, every menu is carefully composed to highlight our local farms' best ingredients. Traditional cooking methods are used to develop balance and enhance flavors. Our commitment to cooking with the seasons means our menu changes very often, giving Chef Tory the opportunity to express his creativity time and again.At L'Etoile, Chef Tory sees the multi-course menu as a way to heighten the dining experience by providing additional tastes and seasonal flavor combinations. Our wine team is happy to suggest the perfect bottle for your meal or to pair each course with wine that compliments our constantly changing menus.