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Spear Steak and Seafood House
800 W 6th St.
Los Angeles, CA 90017
Uber
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Dinner Menu
Lunch Menu
Happy Hours Menu
Wine List
Dinner Menu
Split Charge - $4 additional
Fresh Oyster Selection
house cocktail sauce, horse radish, lemon, & tabasco
Fanny Bay
firm, mild brininess, cucumber finish; Baynes Sound, BC
- 1/2 Dz $15.00
- Full Dz $29.00
Minter Sweets
sweet & briny with a long finish; Minter Bay, WA
- 1/2 Dz $16.00
- Full Dz $31.00
Kusshi
small deep cup, very clean & delicate flavor; Deep Bay, BC
- 1/2 Dz $19.00
- Full Dz $36.00
Shigoku
firm, briny bite with a clean finish; Willapa Bay, WA
- 1/2 Dz $19.00
- Full Dz $36.00
Oyster Sampler
- 1/2 Dz (2 of each) $21.00
- 1 dz (4 of each) $40.00
Chilled Shellfish
Maine Lobster
- $18.00
- $34.00
Alaskan King Crab Legs
- $26.00
- $48.00
White Mexican Cocktail Shrimp
- (each) $3.00
Spear Seafood Platter
maine lobster, oysters, king crab legs, jumbo shrimp, marinated mussels, scallops on the half shell
- half $70.00
- full $135.00
Raw
Seafood Ceviche
$13.00
calamari, shrimp, octopus, yellowtail, pomegranate, passion fruit lime
Salmon Sashimi
$12.00
truffle-soy vinaigrette
Albacore Sashimi
$13.00
crunchy garlic, ponzu
Yellowtail Sashimi
$14.00
cucumber, cilantro, garlic ponzu
Hokkaido Scallops Carpaccio
$13.00
yuzu kosho, smoked salt, ponzu sauce, olive oil
Peruvian Scallops
$14.00
truffle ponzu, on the half shell
Uni Toast (2)
$12.00
roasted seaweed, triple créme, truffle salt
Ahi Tuna Tartare
$14.00
avocado mousse, quail egg, sesame, crispy wontons
Soup & Salad
Cioppino
$15.00
tomato broth, salmon, greenlip mussels, manilla clams, shrimp
Bacon Clam Chowder
$9.00
manilla clams, potato, crispy bacon
Caesar Salad
$11.00
chopped romaine hearts, croutons, grana padano cheese
Spear Wedge
$12.00
bacon, butter lettuce, tomato, creamy blue cheese dressing
Heirloom Tomato & Burrata Salad
$14.00
fresh basil, extra virgin olive oil, balsamic vinegar
Small Plates
Chowder Fries
$8.00
bacon & chive
Ahi Tuna Tart
$14.00
thin crust, truffle oil, sea salt
Charbroiled Oysters (4)
$14.00
garlic herb butter
Truffle Slider (2)
$10.00
mushroom, arugula, white cheddar, truffle sauce, shiitake aioli
Steamed Green Lip Mussels
$15.00
shallots, parsley, pernod, tomatoes, butter
Manilla Clams
$16.00
applewood bacon, garlic, chopped herbs, white wine, butter
Crispy Calamari
$13.00
jalapeño, basil, cilantro, pickled onion, tamarind sauce
Crab Cake
$16.00
snow crab, remoulade, baby herbs salad
Braised Pork Belly
$12.00
pinot noir reduction, poached pear butter, tiny carrots
Truffle Mushroom Flatbread
$16.00
havarti cheese, arugula, pickled onion
Lobster Slider
$16.00
cold dressed maine lobster, baby arugula, truffle saltCreamed rapini, garlic, lemon, bread crumbs
Truffle Mushroom Risotto
$16.00Escargot
$15.00
garlic butter, puff pastry
Seafood
Grilled Basil Salmon
$25.00
wild king salmon, basil garlic marinated
Chilean Sea Bass
$28.00
sorrel fennel salad
Whole Roasted Branzino
$31.00
extra virgin olive oil, herbs, sea salt
Grilled Swordfish
$28.00
center cut
Seared Ahi Tuna
$29.00
sorrel fennel salad
Seared Jumbo Diver Scallops (5)
$32.00
tomato curry
Grilled Colossal Shrimp
$31.00
lobster scampi, crostini
Charbroiled Whole Maine Lobster (114 lb)
$34.00
butter & lemon
Alaskan King Crab Legs (1 lb)
$48.00
butter & lemon
Uni Cream Pasta
$26.00
shrimp, mussels, manilla clams, diver scallops
Meat
Jack Daniel's BBQ Spare Ribs
$26.00Roasted Half Mary's Chicken
$23.00Foie Gras Burger
$26.00
cognac cream sauce
Grilled Australian Lamb Chops
$32.0072 Hour Bone-in Beef Short Rib
$36.00
au poivre sauce
Flat Iron Steak 10 oz.
$26.00
prime. Served with House Made Worcestershire Sauce
FIlet Mignon 7 oz.
$36.00
chateau cut. Served with House Made Worcestershire Sauce
New York Strip 12 oz.
$44.00
prime, dry aged 30 days. Served with House Made Worcestershire Sauce
Ribeye 16 oz.
$42.00
prime, dry aged 30 days. Served with House Made Worcestershire Sauce
Bone-in Ribeye 16 oz.
$54.00
prime, dry aged 30 days. Served with House Made Worcestershire Sauce
Tomahawk Pork Chop 22 oz.
$38.00
vietnamese bbq. Served with House Made Worcestershire Sauce
Porterhouse 14 oz.
$58.00
prime, dry aged 30 days. Served with House Made Worcestershire Sauce
Tomahawk Rib Chop 42oz.
$125.00
prime, dry aged 30 days. Served with House Made Worcestershire Sauce
Meat Add-ons
Mushroom Bordelaise
$3.00Roasted Bone Marrow
$4.00Black Truffle Butter
$5.00Grilled Colossal Shrimp
$21.00Blue Cheese Crumble
$5.00Charbroiled Maine Lobster
- $18.00
- $34.00
Alaskan King Crab Legs
- $26.00
- $28.00
Sides
Mac & Cheese
$12.00
vermont white cheddar
French Fries
$6.00Garlic Mashed Potatoes
$7.00Double Cooked Wedge Fries
$7.00Seasalt Crusted Baked Potato
$7.00Sautéed Asparagus
$9.00Roasted Mushrooms
$11.00Charred Brussels Sprouts w/ bleu & walnuts
$10.00Creamed Spinach
$9.00Sauteed Green Beans
$8.00Grilled Broccolini
$8.00Creamed Corn Off The Cobb
$7.00To Start
Cioppino
$15.00
tomato broth, salmon, greenlip mussels, manilla clams, shrimp
Bacon Clam Chowder
manilla clams, potato, crispy bacon
- $5.00
- $8.00
Double Cooked French Fries
$6.00Charred Brussels Sprouts
$9.00
saba, bleu cheese, toasted walnuts, grapes
Tuna Tartare
$13.00
avocado mousse, quail egg, sesame, crispy wontons
Salmon Sashimi
$11.00
truffle-soy vinaigrette
Seafood Ceviche
$12.00
calamari, shrimp, octopus, yellowtail, pomegranate, passion fruit, lime juice
Salads
add grilled chicken $5, prime flat iron steak $6, grilled salmon $7, grilled shrimp $10
House Mixed Green Salad
$8.00
seasonal greens, cucumber, radish, carrots, herb vinaigrette
Summer Kale Salad
$12.00
strawberries, blueberries, grapes, cranberries, candied nuts, blue cheese, cucumber, red onion, mixed green, kale, passion fruit vinaigrette
Heirloom Tomatoes & Burrata Cheese
$14.00
fresh basil, extra virgin olive oil, balsamic vinegar
Caesar Salad
$11.00
romaine hearts, croutons, shaved parmesan cheese
Spicy Steak Salad
$15.00
marinated prime flat iron, butter lettuce, red onion, yellow peppers, cucumber, lime herb vinaigrette
Grilled Chicken Cobb
$14.00
baby mixed lettuces, egg, crispy bacon, creamy bleu cheese, avocado, grape tomato
Seared Ahi Tuna
$16.00
marinated glass noodles, crispy wontons, avocado, creamy wasabi dressing
Crab Cake Salad
$16.00
snow crab, garlic, seasonal greens, herb vinaigrette
Shanghai Chicken Salad
$14.00
diced chicken breast, crunchy wontons, seasonal greens, orange, sesame vinaigrette
Pasta
Uni Cream Pasta
$18.00
shrimp, mussels, clams, scallions, Santa Barbara uni
Lobster & Garlic Noodles
$20.00
half charbroiled maine lobster, garlic, lemon
Meat
all meat presented with broccolini, garlic roasted potatoes, house made worchester sauce
Roasted 1/2 Mary's Chicken
$18.00
boneless, chicken demi
Filet Mignon
$36.00
chateau cut, 7oz
Flat Iron Steak
$26.00
prime, chile-herb marinated, 10oz
Bone-in Ribeye
$52.00
prime, dry aged 30 days, 16oz
Sandwiches & Burgers
served with a small green salad. all burgers are dry-aged beef
Tuna Melt
$14.00
tuna salad, havarti cheese, tomato, lettuce, avocado
Roasted Turkey Club
$12.00
bacon, avocado, tomato aioli, heirloom tomato, baby arugula
Prime Ribeye Steak & Cheese
$14.00
white cheddar, gruyere, braised onions, garlic aioli, baby arugula, white truffle oil
Pear & Brie Cheese Melt
$11.00
basil pesto, candied pecans, cranberry bread
Banh Mi Pork
$12.00
slow roasted, pickled vegetables, cilantro, jalapeño, garlic aioli
Fish Tacos (3)
$11.00
crispy or grilled, jalapeño slaw, avocado, lime
Lobster & Shrimp Roll
$16.00
maine lobster, southern remoulade, tomato, lettuce, red onion
Seared Albacore Burger
$14.00
shiitake aioli, avocado, pickled vegetables, arugula
Bacon Burger
$12.00
applewood bacon, heirloom tomato, butter lettuce, red onion
Truffle Burger
$14.00
mushroom, arugula, white cheddar cheese, truffle sauce, shiitake aioli
Spear Burger
$14.00
pork belly, shallot marmalade, horse radish cream
Foie Gras Burger
$25.00
cognac cream sauce
Fish
all fish presented with fennel sorrel salad, herbed quinoa, charred lemon
Grilled Basil Salmon
$19.00
wild king salmon, basil garlic marinated
Chilean Sea Bass
$28.00Seared Jumbo Scallops
$26.00
tomato curry
Seared Ahi Tuna
$29.00Grilled Center Cut Swordfish
$28.00Lemon Garlic Shrimp
$21.00
lobster scampi butter, chives, grilled crostini
Le Ka Small Plates
Double-Cooked Fries
$5.00Country Biscuits with Apple Butter, éChiré
$6.00Bbqshrimp, Creamy Semolina, Coppa Ham, Cilantro
$9.00Charred Brussels Point Reyes Bleu, Saba, Walnuts, Concord Grapes
$8.00San Daniele Prosciutto
$9.00
House made pickles, whole grain mustard, country bread
Roasted Baby Beets
$10.00
Burrata, avocado mousse, spiced pistachio
Deviled Eggs
$5.00
Chimichurri, water cress, chive
Grilled Pork Meatballs
$8.00
Romesco, shishito peppers, circus frisee
Fried Marinated Calamari
$6.00
Peppadew yogurt
Merguez, Spicy Lamb Sausage, Mustard Potatoes, Pepperoncinis, Herbs, Fried Capers
$10.00Bone Marrowgratin
$10.00
Caramelized onions, parmesan, chimichurri, au jus
Fried Oyster Sliders
$8.00
Buffalo sauce, buttermilk ranch, ginger, cole slaw
Grilled Cheese
$7.00
Cheddar, short rib, jalapeno onion marmalade, tomato sauce
Pork Belly
$8.00
Truffled lentils, pickled shallots, maple mustard glaze
Merguez Pizza
$12.00
Merguez sausage, crème fraiche, potatoes, pickled jalapeños
Ricotta Pizza
$10.00
Tomato confit, roasted garlic, caper berries, rapini
Mushroom
$13.00
Burrata, hen of the woods mushrooms, duck fat, saba
Bread Pudding
$8.00
Candied pecans, bourbon caramel
Frozen Coffee Parfait
$8.00
Hazelnut hot fudge, candied hazelnuts, chocolate cookie
Cheese Selections
Two $11, three $15. Served with country bread, house made jam, spiced nuts
Challerhocker Raw, Cow, Firm, Switzerland
$7.00Bonne Bouche, Goat, Soft, Vermont
$7.00Fourme D' Ambert, Cow, Bleu, France
$7.00Wine
Louis De Bez, Nv, Blancs De Blancs, Languedoc, France
- Glass $7.00
Sauvignon Blanc, '13, Sutil, Colchagua Estate, Culico Valley, Chile
- Glass $7.00
Cabernet Sauvignon, '12, Sutil, Colchagua Estate, Colchagua Valley, Chile
- Glass $7.00
Champagne Cocktails
Ask your server for today's concoctions
- Glass $7.00
Sparkling and Champagne
Chenin Blanc, Nv Didier, Champalou, Methodetraditionelle, Loire Valley, France
$40.00Prosecco, Nv Sorellebronca, Particella 68, Veneto, Italy
$45.00Lambrusco, Fattoriamoretto, Frizzantesecco, Emilia-Romagna, Italy
$36.00Cremantd'loire Rosé, Nv Chateau De Brézé, Loire Valley, France
$48.00Champagne, Nvj. Lassalle, Brut Reserve, Cachet D'or, Chigny, France
$73.00Champagne, Nv Ployez-Jacquemart, Brut, Ludes, France
$77.00Champagne, Nv Larmandier-Bernier, Brut Tradition 1er Cru, Cotes Du Blanc, France
$95.00Champagne, Nv Guy Larmandier, Blanc De Blancs, Grand Cru Cramant, France
$160.00Champagne, Nv Henriot Blanc De Blancs, Reims, France
$73.00Champagne, Nv Armand De Brignac Brut Gold, Chigny Des Roses, France
$480.001/2 Bottle
Champagne, Nv Henriot Blanc De Blanc, Montagne De Reims, France
$54.00Pinot Noir, '11willakenzie Estate Cuvee, Willamette Valley, Oregon
$36.00Grenache Blend, Dom De La Solitude, Chateauneuf Du Pape, S. Rhone, France
$48.00Cabernet Sauvignon, Turnbull, Estate Vineyards, Napa Valley, California
$58.00Still Rose
Rosé Gamay, '10 Edmunds St. John, Bone Jolly,witters Vineyard, El Dorado County, California
$36.00Rosé Grenache, '11 Tinquevedel, Tavel, France
$40.00Rosé Grenache, '11mas Jullien, Coteaux Du Languedoc, France
$49.00Rosé Pinot Noir, '09 Bruno Clair, Marsannay, France
$45.00Rosé Mourvedre, '12 Tempier, Bandol, France
$78.00Rosé Blend, '11 Le Cengle, Provence, France
$33.00Rosé Nebbiolo, '11 Sella, Majoli, Northern Piemont
$42.00Sauvignon Blanc
Sauvignon Blanc, '07 Deschamps, Pouilly Fume, 'Vinealis', Loire Valley, France
$48.00Sauvignon Blanc, '11 Domaine Laporte, Le Rochoy, Sancerre, Loire Valley, France
$51.00Sauvignon/Semillion Blend, '11 Ch. Lamothe De Haux, Bordeaux, France
$35.00Sauvignon Blanc, '10 Widman, Sudtirol, Alto Adige, Italy
$60.00Sauvignon Blanc, '10 Brander, Sauvignon Blanc,' Au Naturel', Santa Ynez Valley, California
$57.00Sauvignon Blanc, '10 Ojai Vineyards, Sparkling and Champagnemcginley Estate, Santa Ynez Valley, California
$43.00Sauvignon Blanc, '11 Tora Bay, Martinborough, New Zealand
$30.00Pinot Blanc and Pinot Grigio
Pinot Grigio, '10 Frattina, Lison-Pramaggiore Doc, Friuli, Italy
$42.00Pinot Grigio, '11 Zanotelli, Cembra, Trentino, Alto Adige, Italy
$45.00Pinot Blanc/Weissburgunder, '10 Erste + Neue, 'Prunar', Sudtirol, Alto Adige, Italy
$40.00Pinot Bianco/Riesling, '11 Castel St. Michele, Edmund Mach, St. Michele, Alto Adige, Italy
$54.00Pinot Grigio, '09 Vie Di Romans, Friuli, Italy
$65.00Riesling
Riesling, '10 Rudi Pichler, Terrassen, Wachau, Austria
$75.00Riesling, '11 Von Kesselstatt Rk Estate, Mosel-Saar-Ruwer, Germany
$48.00Riesling, '08maximim Grunhauser Abtsberg Spatlese, Mosel-Saar-Ruwer, Germany
$55.00Riesling, '10 Trimbach, Ribeauville, Alsace, France
$45.00Riesling, '05 Schleret, Herrenweg, Alsace, France
$46.00Riesling, '11 Poet's Leap, Colombia Valley, Washington
$40.00Riesling, '11 Brooks, Willamette Valley, Oregon
$45.00Gruner Veltliner and Viognier
Viognier, '09 Villard, Viognier Les Contours De Deponcins, N. Rhone, France
$62.00Viognier, '10 Cold Heaven, Le Bon Climat, Santa Barbara County, California
$52.00Grunerveltliner/Riesling, '09weininger, Gemischtersatz, Kamptal, Austria
$42.00Grunerveltliner, '11 Tatomer, 'Paragon', Edna Valley, California
$45.00Gruner Veltliner, '12 Tatomer, 'Paragon' Edna Valley, California
$46.00Gruner Veltliner, '09 Emmerich Knoll, 'Schutt',wachau, Austria
$65.00Seasonal Champagne Cocktails
Sweet Child of Lime
$7.00
cherry, basil, lime, peach bitters and sparkling wine lime zest
Blue Velvet
$7.00
blueberry, tarragon, pink pepper, sherry, rice and balsamic vinegar shrub and sparkling wine lemon zest
Golden Girl
$7.00
peach, ginger, thyme and sparkling wine bruleed peach
Spicy Bubbles
$7.00
plum, ginger, creole bitters and sparkling wine plum
St. Melonore
$7.00
watermelon, mint, st. germaine and sparkling wine mint