What's wrong with this menu?
Le Colonial Chicago
57 E. Oak Street
Chicago, IL 60611
Uber
MORE PHOTOS
more menus
All Day Menu
Prix Fixe Lunch
Social Hour
All Day Menu
Small Plates
Ca Song / Spicy Yellowfin Tuna Tartare*
$24.00
Hass Avocado, Sweet Chili, Cucumber, Sriracha, Soy Caviar, Taro Chips. Served rare
Do Bien Tai Chanh / Seafood Ceviche*
$19.00
Bay Scallops, Gulf Shrimp, Avocado, Cilantro, Taro Chips
gluten-free
Bo Bia / Chilled Vegetable Rolls** ^
$14.00
Julienned Carrots, Jicama, Cage-Free Eggs, Shiitake Mushrooms, Aromatic Herbs, Peanut Plum Dipping Sauce
vegetarian
Goi Cuon / Chilled Shrimp Rolls** ^
$15.00
Rice Noodles, Shrimp, Lettuce, Bean Sprouts, Aromatic Herbs, Peanut Plum Dipping Sauce
Chao Tom / Shrimp on Sugar Cane** ^
$16.00
Grilled Shrimp wrapped around Sugar Cane, Rice Noodles, Mint, Cilantro, Lettuce, Peanut Plum Dipping Sauce
Ca Bam / Hanoi Style Monkfish**
$19.00
Wok-Seared Wild-Caught Monkfish, Turmeric, Lemongrass, Peanuts, Crispy Sesame Crackers
Cha Gio Chay / Crispy Vegetable Rolls
$14.00
Taro Root, Bean Threads, Asian Mushrooms, Aromatic Herbs, Ginger Soy Dipping Sauce
vegan
Cha Gio / Crispy Shrimp & Pork Rolls
$16.00
Gulf Shrimp, Pork, Asian Mushrooms, Mint, Cilantro, Chili Lime Dipping Sauce
Banh Cuon / Rice Noodle "Ravioli"
$16.00
Miller Farms Chicken & Wood Ear Mushrooms rolled in Flat Rice Noodles, with Bean Sprouts, & Nuoc Cham Sauce
gluten-free
Sui Cao Chien / Pan Seared Dumplings^
$17.00
Miller Farms Chicken, Scallions, Ginger, Sesame Black Vinegar Sauce
Suon Nuong / Baby Back Ribs** ^
$20.00
Chargrilled Berkshire Pork Ribs with Signature Vietnamese Hoisin Glaze, Lemongrass, Cabbage Slaw, Toasted Peanuts
Banh Uot / Sesame Beef Rolls^
$18.00
Grilled Sesame Beef, Rolled in Flat Rice Noodles; with Cucumber, Crispy Shallots, Shredded Basil, Lime Garlic Vinaigrette
Soups & Salads
Hoanh Thanh / Seafood Dumpling Soup^
$14.00
Steamed Vegetables, Onion Sesame Broth, Sea Bass, Shrimp, Crabmeat
Pho Bo / Hanoi Beef Noodle Soup^
$15.00
Seasoned Oxtail Broth, Rice Noodles, Scallions, Bean Sprouts, Cilantro, Beef Tenderloin Slices*
Goi Bo / Spicy Beef Carpaccio Salad*
$24.00
Heritage Angus Prime Beef Tenderloin, Farm Greens, Sweet Chili & Agave Dressing. Served rare
gluten-free
Goi Ngo Sen / Lotus Root Salad
$15.00
Lotus Root, Organic Tofu, Cucumber, Tomato, Chili Lime Soy Dressing
vegan
Goi Bun So / Seared Sea Scallop Salad
$24.00
Seared Sea Scallops, Chinese Broccoli Leaves, Julienned Pea Pods, Garlic Egg & Rice Noodles, Lime Vinaigrette
Goi Ga / Chicken & Cabbage Salad**
$17.00
Lemongrass & Ginger Poached Chicken Breast, Cabbage, Grapefruit, Toasted Peanuts, Crispy Shallots, Sweet Chili Garlic Vinaigrette
gluten-free
Large Plates
Ca Hap / Steamed Sea Bass
Ginger Steamed Sea Bass Fillet, Cellophane Noodles, Oyster Mushrooms, Tomatoes, Scallions, Light Ginger-Scented Broth
- MKT
Ca Hoi Nuong / Roasted Salmon*
$35.00
Miso-Glazed Scottish Salmon, Shiitake Mushrooms, Baby Bok Choy, Coconut Lobster Broth, Annato Oil. Served medium rare
Tom Xao Sate / Spicy Shrimp Stir-Fry
$34.00
Gulf Shrimp, Asparagus, Onions, Bell Peppers, Scallions, Spicy Chili Oil
gluten-free
Cari Tom / Green Shrimp Curry
$34.00
Gulf Shrimp, Bamboo Shoots, Lime Leaf, Snow Peas, Zucchini, Spicy Coconut, Green Curry Broth
gluten-free
Mi Xao Don Chay / Mixed Vegetable Stir-Fry
$28.00
Crispy Egg Noodles, Wok-Seared Leafy Greens, Pea Pods, Shiitake Mushrooms, Organic Tofu, Light Oyster Sauce
Banh Xao / Noodle Stir-Fry
$29.00
Wide Rice Noodles, Bean Sprouts, Soy Sauce; Tofu, Chicken, Beef (+$3) or Shrimp (+$3)
Bo Luc Lac / Shaking Beef*
$40.00
Caramelized Filet Mignon*, Farm Greens, Sweet Onions, Watercress, Lime Pepper Vinaigrette. Served medium rare
Bo Sate / Sate Spiced Filet Mignon* **
$40.00
Diced Filet Mignon*, Simmered in Fragrant Sate Sauce, Yams, String Beans. Served medium rare
gluten-free
Vit Quay / Roasted Half Duck
$42.00
Ginger Marinated Long Island Pekin Duck, Tamarind Dipping Sauce
Ga Xao Xa Ot / Spicy Chicken Stir-Fry
$31.00
Miller Farms Chicken Breast, Turmeric, Lemongrass, Jalapeno, Green Beans, Shiitake Mushroom, Thai Basil
Cari Ga / Chicken Curry**
$31.00
Miller Farms Chicken Breast, Japanese Eggplant, Mango, Yam, Green Beans, Toasted Cashews, Yellow Coconut Curry Sauce
gluten-free
Com Chien / Signature Fried Rice
$19.00
Ginger Poached Miller Farms Chicken Breast, Jasmine Rice, Broccoli, Eggs, Scallion
Le Colonial Signature
Ca Chien Saigon / Red Snapper
Crispy Whole Red Snapper, Spicy Garlic Glaze
gluten-free
- MKT
Shareable Sides
Crispy Brussels Sprouts**
$14.00
Brussels Sprouts, Caramelized Fish Sauce, Lemon, Roasted Peanuts, Scallions
gluten-free
Rau Xao^
$14.00
Wok-Fired Gailan, Napa Cabbage, Baby Bok Choy, Garlic Oyster Sauce
Ca Tim Nuong
$14.00
Grilled Japanese Eggplant, Scallion Oil, Crispy Shallots, Spicy Basil-Lime Fish Sauce
gluten-free
Jasmine Rice
vegan
gluten-free
- Sm $4.00
- Lg $6.00
Shiitake Mushroom Sticky Rice
$7.00
vegan
Garlic Green Beans^
$14.00
Haricots Verts, Garlic, Sesame, Oyster Sauce
Mi Xao He / Garlic Noodles
$14.00
Wok-Sautéed Egg Noodles, Garlic, Chives, Oyster Sauce
*Items can be served raw or undercooked or contain undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. **Contains tree nuts or peanuts. ^Contains sesame
FIRST COURSE
PLEASE CHOOSE ONE
PHO – Hanoi Beef Noodle Soup • GF
Seasoned Oxtail Broth, Rice Noodles, Scallions, Bean Sprouts, Cilantro, Beef Tenderloin
BO BIA – Chilled Vegetable Rolls • V N
Carrots, Jicama, Cage-Free Eggs, Shiitake Mushrooms, Aromatic Herbs, Peanut Plum Dipping Sauce
BANH CUON – Hanoi Steamed Rice Crêpes • GF
Miller Farms Chicken & Wood Ear Mushrooms, rolled in Flat Rice Noodles, with Bean Sprouts & Nuoc Cham Sauce
SECOND COURSE
PLEASE CHOOSE ONE
BANH HOI THIT NUONG – Barbecued Short Rib • N
Thinly Sliced & Grilled Beef Short Rib, Vermicelli Rice Noodles, Nuoc Cham Sauce
MI XAO DON CHAY – Vegetable Stir-Fry • V
Crispy Egg Noodles, Wok-Seared Leafy Greens, Pea Pods, Shiitake Mushrooms, Organic Tofu, Soy Ginger Sauce
CARI GA – Chicken Curry • GF N
Miller Farms Chicken Breast, Japanese Eggplant, Mango, Yam, Green Beans, Toasted Cashews, Yellow Coconut Curry Sauce
LE BAR BITES $9
GO I GA - Chicken & Cabbage Salad
Lemongrass & Ginger Poached Chicken Breast, Cabbage, Grapefruit, Toasted Peanuts, Crispy Shallots, Sweet Chili Garlic Vinaigrette • GF/N
BO BIA - Chilled Vegetable Rolls
Carrots, Jicama, Cage-Free Eggs, Shiitake Mushrooms, Aromatic Herbs, Peanut Plum Dipping Sauce • V/N
CHA GIO - Crispy Shrimp & Pork Rolls
Crispy Rice Paper Rolls of Shrimp, Pork & Asian Mushrooms, Mint, Cilantro & Chili Lime Dipping Sauce
SU I CAO CH IEN - Pan-Seared Chicken Dumplings
Miller Farms Chicken, Scallions, Ginger, Sesame Black Vinegar Sauce
WINE $8
Château Ducasse 2017 – Sauvignon Blanc blend - Graves ~ Bordeaux, France
Delas Frères "Ventoux" 2018 - Grenache blend - Rhône Valley, France
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Bar
French
Vietnamese
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 4:00pm
4:00pm - 10:00pm
Tuesday:
11:00am - 4:00pm
4:00pm - 10:00pm
Wednesday:
11:00am - 4:00pm
4:00pm - 10:00pm
Thursday:
11:00am - 4:00pm
4:00pm - 10:00pm
Friday:
11:00am - 4:00pm
4:00pm - 11:00pm
Saturday:
11:00am - 4:00pm
4:00pm - 11:00pm
Sunday:
11:00am - 4:00pm
4:00pm - 10:00pm
Additional Information:
LOUNGE & BAR HOURS
4:00–11:00 p.m. Sunday - Thursday
4:00–12:00 a.m. Friday & Saturday
About Us
Le Colonial is open 7 days a week for Lunch and Dinner. Valet service is available daily.