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Laurrapin Grille
209 N Washington St
Havre de Grace, MD 21078
Uber
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Dinner Menu
Appetizers
Egg Rolls
$10.00
chicken, shrimp & Asian vegetables wrapped in an eggroll wrapper & fried served with ginger infused soy sauce & Sriracha
Fried Pickles
$9.00
dill pickle spears breaded & deep fried, served with Cajun remoulade
Charcuterie
your choice of 3, 5 or 7 assorted meats & cheeses served with pickled vegetables, accoutrements, French bread & crackers
- $13.00
- $18.00
- $22.00
Baked Brie
$12.00
triple cream brie wrapped in puff pastry with red onion jam, sliced apples & crackers
Shrimp & Grits
$13.00
blackened shrimp in a lemon butter sauce with fresh tomato & creamy cheese grits
Roasted Beets
$8.00
topped with goat cheese & a white balsamic reduction
Tuna
$14.00
togarashi encrusted seared ahi tuna, seaweed salad & ponzu aioli
Crab Dip
$12.00
creamy crab & cheese dip served with pita bread, fresh carrots & celery & soft pretzels
Pork Belly
$11.00
house cured third way farms pork belly with cheese grits & red onion jam
Mussels
$10.00
PEI mussels sauteed with beer, bacon and cream served with grilled French bread
Fried Mozzarella
$10.00
breaded fresh mozzarella layered with prosciutto ham & fresh basil, fried & served with homemade marinara
Hummus
$8.00
made in house & served with pita bread, olives, carrots & celery
Bread Service
$2.00
mini loaf of fresh bread baked to order
Salads
chicken $4 | ahi tuna $10 | flat iron $10 | salmon $15 | shrimp $8
Kale Salad
kale tossed in a raisin vinaigrette topped with roasted butternut squash, shaved beets, dried cranberries & roasted pumpkin seeds
- $7.00
- $13.00
Apple Salad
mixed greens tossed in white balsamic vinaigrette topped with sliced apples, cranberries, walnuts, & gorgonzola cheese
- $7.00
- $13.00
Classic Caesar
romaine lettuce tossed with a creamy anchovy dressing, parmesan & fried garlic croutons
- $7.00
- $12.00
Entrees
Shrimp Gnocchi
$24.00
oven dried tomato & sherry cream, baby spinach, jumbo shrimp & artichoke hearts tossed with homemade gnocchi
Pork Chop
$24.00
10 oz bourbon brined pork, grilled & basted with carolina BBQ sauce, served with potato salad, pickled watermelon & arugula
Lamb Shank
$26.00
braised in a tomato rosemary demi glace until fork tender served with roasted fingerling potatoes & seasonal vegetables
Crab Cakes
traditional old bay seasoned crab cakes finished with andouille shrimp cream served with wilted spinach & fried okra
- MP
Hippie Dip Pita
$12.00
roasted red pepper hummus, goat cheese, mixed greens, red onion & roasted red peppers
Salmon
$27.00
pan seared salmon with melted cherry tomatoes over parmesan risotto, topped with dressed arugula
Vegetable Risotto
$22.00
melted cherry tomatoes, greens & a squash medley simmered in a parmesan risotto finished with a balsamic reduction
The Tasty
$15.00
special blend brisket, short rib & chuck burger with white cheddar, Benton's bacon, caramelized onions, sautéed mushrooms & pickle
Crab Cake Sandwich
$15.00
traditional crab cake, served on a brioche roll with lettuce & 3 mustard aioli
Chef's Choice Steak Cut
served with confit mushrooms & roasted fingerling potatoes, topped with garlic chive whipped cream
- MP
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General Info
Cuisine
American - Contemporary
Meals
Lunch
Dinner
Hours
Monday:
4:00pm - 10:00pm
Tuesday:
4:00pm - 10:00pm
Wednesday:
4:00pm - 10:00pm
Thursday:
4:00pm - 10:00pm
Friday:
4:00pm - 2:00am
Saturday:
11:00am - 2:00am
Sunday:
12:00pm - 6:30pm
Additional Information:
Closed Sunday July 5th and Monday July 6th
About Us
Laurrapin is a product of its place, local in every sense; local farmers and local tastes, local vendors and local artisans, local community and local people. Most importantly its about you, our friends....Laurrapin Locals!