Latitude 41, a Chef Dean James Max restaurant located in downtown Columbus, Ohio, features seasonal, locally-sourced artisan ingredients and all naturally raised meats, poultry and seafood in a menu that changes daily. A curated wine list with family-owned winery selections, cocktails mixed using locally-sourced spirits and a craft beer menu allow for perfect pairings with menu items. Four- and six- item Tasting Menus are always available and receive rave reviews.
