Tapas, Hors D'oeuvres & Appetizers To Be Combined & Shared To Make A Leisurely Meal.
Banderillas
$3.50
mini-skewers with chef's choice of gherkin, anchovies, pearl onion, shrimp and olive.
Baked Camembert En Croute
$8.95
served with apple and honey toasted almonds.
Chef's Crostini
$4.50
topped daily with fresh goodies, like pesto and marinated portabello mushrooms or truffe.
Petite Beef Wellington
$9.95
tender marinated beef with duck pate, onions and merlot in a savory pastry shell.
Patatas Bravas
$5.00
spicy, golden fried potatoes with alioli.
Empanaditas
$7.50
buttery crescents filled with potato, spinach and raisin. served with chile-lime dipping sauce.
Bistro Tapas Plate
$5.75
marinated camembert, toasted almonds and spiced olives served with french bread.
Stuffed Portabello Mushroom
$6.50
marinated and filled with fennel, sauteed spinach and pine nuts. with grilled shrimp add $2.50.
Chicken Chops Gymkhana
$7.95
skinless tenderized crispy chicken drumsticks with mint chutney and chile-lime dipping sauces.
Vegetarian Samosas
$6.50
house-made samosas filled with potato and lentils. served with mint chutney.
Marinated Beef Kabobs
$7.95
grilled beef with chile-lime sauce & alioli.
Savory Leek And Onion Tartlet
$6.50
served with fire-roasted tomato coulis.
Sauteed Zucchini
$4.50
tender sauteed zucchini in a rich vegetable broth with fire-roasted tomatoes on large white beans.
The Best White Bean Hummus
$6.50
served with chopped hard boiled egg and french bread.
Steamed Green - Lip Mussels
$7.95
mussels steamed in a delicate green peppercorn cream served with french bread.
Hummus Crostini
$5.50
crostini with hummus and either grilled sausage or citrus marinated portabello mushroom.
White Bean & Grilled Zucchini
$5.50
tender grilled zucchini in a rich vegetable broth with fire-roasted tomatoes on large white beans.
Elegant Salads Lovingly Composed
Mediterranean Salad
$9.95
marinated white beans, spiced olives, olive oil drenched potatoes, marinated artichoke heart, feta cheese & roasted sweet peppers on a bed of baby greens
Soups Made Daily From Scratch
Bowl$5.50
Cup$3.50
Bistro Caesar Salad
vegetarian and extra garlicky
$7.95
With Chicken Or Shrimp Add$3.00
With Anchovies Add$2.00
Grilled Veggie Salad
$7.95
grilled vegetables with shaved parmesan in a nest of baby greens.
Baby Greens Salad
$4.50
ripe tomato, cucumber and spiced olives on a bed of baby greens.
tender pork medallions sauteed in camembert sauce. accompanied by garlicky mashed potatoes and grilled vegetables.
Salmon En Croute
$19.95
fresh salmon tenderly wrapped in buttery puff pastry and served with lemon and caper coulis. accompanied by garlicky mashed potatoes and grilled vegetables.
Coconut Curry Bowl
$13.50
vegetables, potatoes, zucchini and sweet potatoes simmered in savory coconut curry and served in a bread bowl. accompanied by vegetarian samosas. with grilled shrimp or chicken add $3.00
Carne De Bovino Con Rucola
$8.50
rare beef and parmesan on a bed of arugula.
Pasta Papillion
$12.50
bow-tie pasta in garlic cream or house-made fire roasted marinara & tossed with
grilled vegetables & pine nuts.
Chicken Cordon Bistro
$15.50
chicken breast embracing queso freso, cilantro, roasted sweet pepper and bacon with a rich poblano cream. accompanied by garlicky mashed potatoes and grilled vegetables.
Extraordinary Sides
Garlicky Mashed Potatoes
$2.50
Grilled Seasonal Vegetables
$0.75
extra wonderful sauces (mint chutney, alioli and chili-lime)
Las Candelas (The Candles) is the perfect setting for your special events... Weddings, Anniversaries, Reunions, Birthday Parties, Corporate Events and Get-Togethers. Located in the center of town, convenient to all locations, Las Candelas is a unique building with a traditional Spanish-Colonial look. Once inside, one can see the enticing warmth and comfort of the room.