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Lago
4979 New Broad St
Orlando, FL 32814
Uber
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Main Menu
Starters
Zuppa Del Giorno
$7.00
a new, fresh creation each and every day
Lumache Snails
$8.00
wild mushroom, red wine reduction sauce with a touch of cream
Polpetta Napoletana
$10.00
meatball stuffed with ham, peas & mozzarella in a rustic tomato sauce
Zuppa Di Cozze
$9.00
sauteed pei mussels with roasted garlic and white wine or pomodoro sauce
Zuppa Di Vongole
$11.00
sauteed little neck clams with roasted garlic and white wine or pomodoro sauce
Salmon
$12.00
cured with lmoncello, sliced red beets, cilantro creme fraiche
Sicilian Salad
$11.00
grilled red pepper, eggplant, arugula & mozzarella, wrapped with prosciutto, finished with a vinaigrette
Calamari
$12.00
fried tossed with sundried tomato, black olive vinaigrette, served with a spicy lemon caper remoulade
Carpaccio
$11.00
thinly shaven beef tenderloin with shaved parmesan cheese & a lemon dijon sauce
Grilled Octopus
$14.00
tomato ceviche, basil chipotle aioli
Afettato Misto
$15.00
a selection of cured meats & cheese, marinated olives & assorted giardiniera vegetables
Salads
Romaine
$8.00
tossed in a classic caesar dressing with grilled flatbread & shaved parmigiano
Spinach
$9.00
sliced beets, candied walnuts, goat cheese, bacon, topped with red onion cherry tomato vinaigrette
Caprese
$10.00
layered tomato and mozzarella tower finished with fresh basil and a drizzle of virgin olive oil
Arugula Salads
$9.00
sliced tomato, red onion, balsamic vinaigrette with gorgonzola crumbles
Pasta
Gnocchi
$18.00
pork ragu, english peas, fresh mozzarella
Penne
$20.00
roasted grape tomatoes, red chili flakes, and lump crab
Papadelle
$17.00
with roast chicken, wild mushroom & a garlic cream sauce
Fettuccine
$19.00
crispy prosciutto, black truffle cream, poached egg
Cappellini
$17.00
with olive oil, garlic, artichoke hearts, roasted tomato, chili flakes, parsley & pecorino romano
Risotto
$22.00
shrimp, diced butternut squash, spinach, roasted garlic cream sauce
Linguine
$19.00
with littleneck clams, olive oil, garlic or tomato sauce
Entrees
Chicken Breast Genovese
$20.00
stuffed with fresh mozzarella, wrapped in prosciutto topped with a sun dried tomato cream,
peas and pancetta
Rotisserie Chicken
$17.00
stuffed with herbs & and lemon served with crispy potatoes, onions & rosemary
Roasted Pork Tenderloin
$20.00
with stewed white beans and bacon fried onion rings
Pan Seared Snapper
$29.00
with arugula, shrimp, crab, kalamata olives, pine nuts, capers, roasted garlic, tomato & olive oil
Duck Breast
$25.00
grilled, served with creamy polenta, roasted cremini mushrooms, diced butternut squash, topped with a black cherry red wine reduction
Veal Scaloppini Moda
$21.00
with artichoke hearts, diced tomato, spinach, white wine & lemon
Mixed Seafood Grill
$25.00
fish of the day, squid & shrimp with a lemon/parsley olive oil dressing
Veal Scaloppini Mare Monte
$21.00
sauteed with peas, mushrooms, lump crab meat, in a light cream sauce and a crab meat ravioli
Rib Eye Steak
$32.00
14oz with gorgonzola cheese, basil fries & caramelized onions
Veal Cutlet Milanese
$24.00
sliced tomato, arugula, red onion, and shaved parmesan cheese
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General Info
Hours
Tuesday:
10:00pm - 5:00pm
Wednesday:
10:00pm - 5:00pm
Thursday:
10:00pm - 5:00pm
Friday:
11:30pm - 5:00pm
Saturday:
11:30pm - 5:00pm
About Us
LAGO started with no more than the lake. standing in the long florida grass,beneath the bough of a large oak tree,and looking out across a serene and lush lame baldwin.... a restaurant was conceived.