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La Furia Chalaca
310 Broadway
Oakland, CA 94607
Uber
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Lunch
Dinner
Cocktails
Happy Hour
Lunch
Starters
Soup of the Day
$6.00
One of our delicious homemade soups (Ask your server)
House Salad
$7.00
Fresh organic mixed greens and seasonal vegetables tossed with Chalaca house dressing
vegetarian
Quinoa Salad
$8.00
Quinoa, greens, corn, and fresh seasonal vegetables with special house dressing
vegetarian
Anticuchos
$12.00
Peruvian style beef or chicken kabobs marinated in wine, vinegar and spices, skewered and grilled to perfection, served with grilled potatoes
Papa a la Huancaina
$7.00
Sliced Yukon potatoes topped with Huancaina sauce, garnished with sliced hardboiled eggs and marinated olives (Originally from the Andean highlands, Huancaina sauce is a mildly spiced feta cheese sauce)
vegetarian
Empanada
$6.00
Your choice of chicken, beef or vegetarian filling. Served with sliced lime and Aji sauce
Anticuchos de Vegetales
$10.00
Organic Vegetables - zucchini, mushrooms, red and orange bell peppers with yellow onions, grilled to perfection and flavored with homemade seasonings and wine
vegetarian
Choros a la Chalaca
$14.00
Boiled New Zealand Mussels topped with chopped onions, diced tomatoes, olive oil, and lime juice
Sides
Rice
$2.00Fried Plantains
$3.00Cancha (Toasted Corn)
$2.00Sweet Potatoes
$3.00Aji Amarillo o Rocoto
$1.00Chifles (Plantain Chips)
$2.00Entrees
Ceviche de Pescado
$14.00
This beloved national dish is a mix of fresh seasonal fish, lightly marinated in seasoned lime juice with a touch of chili, served with Peruvian corn, yucca and sweet potatoes
Ceviche Mixto
$16.00
Seasoned fish and shellfish marinated in lime juice with a touch of chili. Served with Peruvian corn, yucca and sweet potatoes
Jalea Especial
$18.00
A Peruvian party dish: Lightly fried fish fillet, shrimp, and shellfish with a light lime dressing, served with fried plantain, yucca, sweet potatoes, and nuggets of dried corn
Pescado a la Chorrillana
$16.00
Fresh fillet of seasonal fish, topped with caramelized onions, tomatoes in a wine sauce. Served with sweet potatoes and rice
Arroz con Pollo
$14.00
Chicken thigh served a green pea, carrots, and cilantro rice. Served with small mixed green salad
Bistek Encebollado
$15.00
Grilled sirloin steak topped with caramelized onions and tomatoes. Served with rice
Seco de Cordero
$16.00
A tender lamb stew served with a side of creamed pinto beans and rice
Adobo de Chancho
$14.00
Citrus marinated pork and slices of sweet potatoes in a delicate stew
Saltado de Vegetales
$12.00
A vegetarian version of the Peruvian classic. Seasonal vegetables sautéed with cilantro and cumin. Served with fried sweet potatoes and rice
vegetarian
Hongos Saltados
$12.00
Mushroom sauté - portobello mushrooms wok fried with onions, sweet potatoes, tomatoes, soy sauce, and garlic. Served with rice
vegetarian
Entrée Options
Special includes choice of entrée with soup or salad and a soft drink
Seco de Pollo
A tender chicken stew in a cilantro base, served with rice
Aji de Gallina
Shredded chicken in a traditional Peruvian, nuts, cheese, and chili sauce
Lomo Saltado
Sirloin strips stir friend with onions, tomatoes, golden potatoes, cilantro and cumin. Served with rice
Tallarines Verde
Grilled sirloin steak or fish served on pasta with South American-style pesto
Carapulcra
Pork braised in a mild sauce, thickened with Andean dried potatoes and garnished with slices of yucca and rice
Starters
House Salad
$7.00
Fresh organic mixed greens and seasonal vegetables tossed with Chalaca house dressing
vegetarian
Quinoa Salad
$9.00
Quinoa, greens, corn, and fresh seasonal vegetables with special house dressing
vegetarian
Anticuchos
$10.00
Peruvian style beef or chicken kabobs marinated in wine, vinegar and spices, skewered and grilled to perfection, served with grilled potatoes. Suggestive Pairing: Beef- DeLoach Pinot Noir $8; Chicken - Hess Chardonnay $7
Causa
$10.00
Whipped Peruvian yellow potatoes seasoned with lime and Aji Amarillo chile, layered with our house chicken salad. Served chilled with a special Botija olive dressing
Empanada
$8.00
Your choice of chicken, beef or vegetarian filling. Served with sliced lime and Aji sauce
Choros a la Chalaca
$14.00
Boiled New Zealand Mussels topped with chopped onions, diced tomatoes, olive oil, and lime juice
Anticuchos de Vegetales
$10.00
Organic Vegetables - zucchini, mushrooms, red and orange bell peppers with yellow onions, grilled to perfection and flavored with homemade seasonings and wine. Suggestive Pairing: Hess Chardonnay $7
vegetarian
Papa a la Huancaina
$9.00
Sliced Yukon potatoes topped with Huancaina sauce, garnished with sliced hardboiled egg and marinated olives (Originally from the Andean highlands, Huancaina sauce is a mildly spiced feta cheese sauce)
vegetarian
Entrees - Pescado
Ceviche de Pescado
$25.00
This beloved national dish is a mix of fresh seasonal fish, lightly marinated in seasoned lime juice with a touch of chili, served with Peruvian corn, yucca and sweet potatoes. Suggestive Pairing: Alameda Brewing Co. Hef-D - Light and crisp, the citrus on the ceviche is a great complement
Ceviche Mixto
$27.00
Seasoned fish and shellfish marinated in lime juice with a touch of chili. Served with Peruvian corn, yucca and sweet potatoes
Arroz con Mariscos
$26.00
Peruvian style Paella. Fresh shellfish in a red pepper and green pea studded saffron rice
Jalea Especial
$28.00
A Peruvian party dish: Lightly fried fish fillet, shrimp, and shellfish with a light lime dressing. Served with fried plantain, yucca, sweet potatoes, and nuggets of dried corn. Suggestive Pairing: Alameda Brewing Co. Hef-D - Light and crisp, the citrus on the ceviche is a great complement
Entrees - Carne
Lomo o Pollo Saltado
$18.00
Choice of sirloin or chicken strips stir fried with onions, tomatoes, golden potatoes, cilantro and cumin. Served with rice. Suggestive Pairing: Hess Cabernet Sauvignon for the Lomo Saltado. It has a bold flavor the it just make the sazon of the meal make you want to go to Perú. Feeling adventurous There is no better way to get a Classic Pisco Sour
Bistek Encebollado
$24.00
Grilled sirloin steak topped with caramelized onions and tomatoes. Served with rice
Tallarines Verdes
$23.00
Grilled sirloin steak served on pasta with South American-style pesto
Seco de Cordero
$22.00
A tender lamb stew served with a side creamed pinto beans and rice
Carapulcra
$21.00
Pork braised in a mild sauce, thickened with Andean dried potatoes and garnished with slices of yucca and rice
Adobo de Chancho
$22.00
Citrus marinated pork and slices of sweet potatoes in a delicate stew
Arroz con Pollo
$19.00
Chicken thigh served a green pea, carrots, and cilantro rice. Served with small mixed green salad
Saltado de Vegetales
$12.00
A vegetarian version of the Peruvian classic. Seasonal vegetables sautéed with cilantro and cumin. Served with fried sweet potatoes and rice. Suggestive Pairing: Maracuya Sour the complexity of the Passion fruit and Pisco is the perfect balance to the meal
vegetarian
Hongos Saltados
$13.00
Mushroom sauté - portobello mushrooms wok fried with onions, sweet potatoes, tomatoes, soy sauce, and garlic. Served with rice
vegetarian
Cocktails
Annexo Pisco Sour
$10.00
Peruvian grape brandy, simple syrup and fresh lime juice
Maracuya Sour
$10.00
Peruvian pisco, maracuya syrup, egg white and fresh lemon juice
Chicha Sour
$10.00
Purple corn-infused pisco, cinnamon pineapple syrup, lime juice and egg white
Sangria de La Casa
Chilled red wine, spark
- $6.00
- Pitcher $24.00
House Cuba Libre
$11.00
Mount Gay Black Barrel Rum and cola with fresh lime
The Annexo Martini
$12.00
Grey Goose Vodka with a hint of vermouth. Chilled to perfection
Gentleman's Manhattan
$12.00
Gentleman Jack Daniels' whiskey, sweet vermouth and a dash of bitters
Classic Mojito
$11.00
Bacardi Superior Rum, fresh mint, sugar, lime juice and soda water
Moscow Mule
$12.00
Finlandia Vodka, Cock n' Bull ginger beer and fresh lime
Original Margarita
$12.00
Herradura Silver Tequila, Cointreau, sweet & sour and fresh lime
Passion Margarita
$12.00
Herradura Silver Tequila, passion fruit syrup, and fresh lime
Island Girl
$10.00
Sugar Island Coconut Rum, orange and pinnacle juice and lemon-lime juice