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La Fisheria
4705 Inker St
Houston, TX 77007
Uber
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Main Menu
Drink Menu
Main Menu
Salads
add grilled chicken breast, sautéed shrimp, grilled salmon
Ensalada Cesar
the cesar cardinni original recipe created in tijuana. hearts of lettuce, caesar's dressing, parmesan cheese and baked croutons
Ensalada Mixtao
fresh mixed greens, curly radish and carrots, dressing with piquin vinaigrette and baked croutons
Sopas
Sopa De Tortilla Con Camaron
red tortilla chips and fresh gulf shrimp with a tasty broth
Clam Chowder Con Flor De Calabaza & Nopales
delightful clam and zucchini blossoms chowder with cactus
Crema De Frijol Y Queso Cotija
creamy black bean soup with cotija cheese
Appetizers
Tostada De Atun Aleta Amarilla
yucatan style pull beef, seasoned with fresh lime juice and piquin chili. garnished with red onions and curly radish, on top of a corn tostada
Ceviche De Pescado
fresh fish fillet cured in fresh lime juice, onion and cucumbers. garnished with avocado, curly radish and chili powder
Ceviche Verde De Pescado
fresh fish fillet marinated seville orange juice and tomatillo sauce. garnished with avocado, curly radish and chili powder
Ceviche Enclamatado De Pescado Y Camaron
fresh fish fillet and shrimp marinated in lime juice, clam and tomato juice. garnished with avocado, curly radish and chili powder
Trio De Ceviches
smaller portions of our three ceviches. ideal for sharing.
Acapulco Golden
shrimp cocktail mexican style, xni-pec, avocado and homemade cocktail sauce
Chips De Pulpo
grilled octopus served on top of potato chips, avocado and lime juice
Croquetas De Cangrejo
crab meat croquettes served with piquin mayonnaise
Aguachile De Camaron Y Callo De Hacha
raw shrimp and scallops marinated in lime juice and green chile. garnished with curly radish, fresh celery and cucumber
Crab Wings
crab fingers sautéed with "chiltepin" pepper, garlic and olive oil
Mejillones Al Chiltepin
1 pound of fresh mussels sautéed with "chiltepin" pepper, garlic and olive oil
Ostiones En Salsa Negra
the freshest oysters from galveston with our special cucumber, soy and lime vinaigrette
Ostiones Fritos
oysters breaded with corn flour, served with salsa negra
Lunch Specials
the soup "vuelve a la vida". chef aquiles hangover remedytm fresh seafood in a delicious broth recommendation of food&wine magazine "houston in 10 plates" article. "all corn tortillas are handmade"
Tacos De Camaron
soft corn tortilla. fried shrimp coated with beer batter, served with tamarind chipotle dressing
Tacos De Langosta
soft flour tortilla. lobster claw meat with creamy beans and chipotle dressing
Tacos De Pescado Al Pastor
soft corn tortilla. minced and marinated "al pastor" fresh fish fillet
Tacos De Pulpo Estilo Triciclo
delicious octopus cooked in garlic, with mexican rice and red onions. soft corn tortilla
Trios De Tacos Combinados
shrimp, al pastor and lobster tacos. served with mexican rice and refried beans
Tacos De Cochinita Pibil
yucatan's original pulled pork recipe, cooked "pibil style" garnished with marinated red onions
Flautas De Barbacoa De Res
crunchy tacos filled with mexican style beef barbecue. served with guacamole, green salad and beef consommé
Torta De Milanesa De Pescado
breaded fish sandwich in "bolillo" bread, chipotle dressing and yuca chips
Quesadillas De Camaron
grilled soft flour tortilla. gouda cheese, fresh shrimp with "rajas poblanas"
Entrees
La Pesca Del Dia
chef's aquiles fresh catch of the day, served with lemon capers sauce, sautéed vegetables and fried yucca
Pescado & Enchiladas Rojas
mexican city inspired fresh red fish fillet served with red sauce cheese enchiladas. garnish with cotija cheese and red onions
Fresh Fish Pibil
roasted fresh fish rubbed with mayan achiote, served with sweet mashed potatoes and xni-pec
Fideos Secos Con Mariscos
mexican style fried capellini with crab meat, mussels, chorizo and grilled salmon in red tomato and chipotle sauce
Pescado a La Veracruzana
fresh fish served with authentic veracruz style bell peppers, olives and tomato sauce, with baked potatos
Risotto De Betabel Y Langosta
the best in town, creamy red beet risotto served with a grilled lobster tail
Flatbread De Langosta Y Camaron
grilled lobster tail and fresh shrimp with gouda cheese on top of a handmade flatbread
Rib-Eye De La Casa
10oz black angus rib-eye grilled served with truffled mashed potatos, ratatouille & onion and red wine reduction butter
Dessert Anyone?
Churros De Feria
traditional fried dough sticks, rolled with cinnamon and sugar, served with "chocolate abuelita" mousse
Pastel Dos Leches
our unique version of the traditional mexican party cake, with two milks sauce and red fruits sorbet
Panetela De Coco
coconut sponge cake with rompope sauce and frozen horchata foam
Crème Brulee
the classic dessert with our chef's personal twist, served with hibiscus flower compote
Torta De Chocolate Amargo
flourless sour chocolate cream torte served with chocolate mousse quenelle
La Fisheria Margaritas & Cocktails
Hibiscus Margarita
tequila of choice, hibiscus, triple sec
Summer Margarita
tequila of choice, countreau, pineapple juice, cucumber
Cucumber Jalapeño Margarita
tequila of choice, fresh jalapeño and cucumber
Skynny Margarita
tequila of choice, lime juice, triple sec
Flavored Margaritas
strawberry, peach, mango, tamarind, raspberry, chamoy
Habanero Margarita
wahaka mezcal and chopped habanero
Chocolate Martini
raspberry vodka, baileys and kahlua
Mexican Martini
wahaka mezcal, gran marnier
Mojito
rum silver, sugar, lime juice, mint
Tinto De Verano
red wine, granadine syrup and sprite
Mirna
vodka, sparkling wine, strawberry, pineapple and cranberry juice