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Kristalbelli
8 West 36th Street
New York, NY 10018
Uber
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Dinner Menu
Lunch Menu
Prix Fixe Menu
Dinner Menu
Entrée
Marinated Short Ribs
$35.00
Wagyu Marinated short ribs
Bulgogi
$29.00
Thinly sliced marinated rib eye
Ginger Salmon
$25.00
Slow cooked salmon with ginger honey sauce
Braised Black Cod
$33.00
Braised in spicy sauce
Grilled Black Cod
$33.00
Marinated with soybean paste
Galbijjim
$21.00
Braised beef short ribs, jujube, rice cake, mushrooms
Wagyu Burger
$19.00
Crunch red onions, pepper jack cheese, guacamole with Russian dressing
Bibimbap
Wild Mushroom Bibimbap
$23.00
Rice with five organic mushrooms
Duck Bibimbap
$25.00
Rice with shredded duck leg confit
Kristal Bibimbap
$21.00
Rice with beef and vegetable
Tartar Bibimbap
$25.00
Rice with vegetable and wagyu tartar
Stew & Soup
Kimchi Stew
$13.00
Fermented napa cabbage, tofu, pork belly and vegetables, served with white or organic whole grain rice
Soybean Paste Stew
$13.00
Korean soybean paste stew with tofu, beef and vegetables, served with white rice or organic whole grain rice
Silken Tofu Stew
$13.00
Spicy silken tofu stew with seafood, served with white rice or organic whole grain rice
Black Cod Fish Soup
$17.00
Cod soup with vegetables (spicy or clear) served with white rice or organic whole grain rice
Wagyu Beef
Filet Mignon (7oz, 200g)
$55.00Premium Rib Eye (7oz, 200g)
$52.00Rib Eye (9oz, 255g)
$35.00Short Ribs (9oz, 255g)
$35.00Beef Brisket (8oz, 230g)
$32.00USDA Prime Dry Aged Beef
USDA Prime Rib Eye Dry Aged for 4 weeks
Dry Aged Rib Eye (10oz, 285g)
$33.00Dry Aged Rib Eye (13oz,370g)
$39.00Appetizer
Shrimp Salad
$17.00
Spicy deep fried tiger shrimp with sweet mayo sauce
Tuna Spring Roll
$17.00
Tuna spring roll with soy sauce reduction
Kristal Tartar
$21.00
USDA Prime Rib Eye with mango salsa
Seafood & Scallion Pancake
$17.00
Mixed seafood pancake with scallions
Fried Oysters
$15.00
Half dozen East coast oysters, seaweed salad, sweet & sour chili sauce, tofu aioli
Full Moon Dumplings
$16.00
Tomato sauce and soy-lemon foam sauce Choice of pork or vegetables
Crispy Salmon
$17.00
Salmon with crispy sushi rice
Japchae
$15.00
Glass noodles stir fried with beef and seasonal vegetables
Wild Mushrooms
$17.00
Stir fried mixed mushrooms in truffle soy sauce
Braised Pork
$17.00
Slow cooked pork with spicy radish Kimchi
Spicy Octopus
$17.00
Stir fried octopus with Gochujang sauce
Lunch Ban-Sang
All of our lunch specials are served with daily appetizers, daily Banchan (side-dishes), house made Kimchi and Silken tofu stew
Marinated Galbi
$25.00
Marinated Wagyu short ribs
Bulgogi
$19.00
Thinly sliced rib eye marinated with soy sauce
BBQ Pork
$19.00
Pork rib marinated with soy sauce
Spicy Pork
$19.00
Pork butt marinated with spicy Gochujang sauce
Chicken
$19.00
Chicken thigh marinated with garlic ginger soy
Ginger Salmon
$19.00
Slow cooked salmon with ginger honey sauce
Appetizer
Choice of:
Shrimp Salad
Deep fried tiger shrimp with chili sauce, mesclun salad, sweet mayo dressing
Kristal Tartar
USDA Prime Rib Eye with mango salsa
Japchae
Stir fried glass noodles with beef and seasonal vegetables
Wild Mushrooms
Stir fried mixed mushrooms with truffle soy sauce
Entrée
Choice of:
Marinated Short Ribs
Wagyu marinated short ribs
Kristal Bibimbap
Rice with beef and seasoned vegetables with chili paste served in hot stone bowl
Ginger Salmon
Slow cooked salmon with ginger honey sauce
Wagyu Burger
Crunch red onions, pepper jack cheese, guacamole with Russian dressing
Dessert
Choice of:
Green Tea Tiramisu
Genoise with Green Tea ice cream
Coffee and Donut
Chef-made espresso gelato with cinnamon beignet
Bibimbap
Wild Mushroom Bibimbap
$15.00
Organic mushrooms, quinoa, carrots, zucchini, beets, daikon radish, kale, and fiddlehead ferns with chili paste sauce
Kristal Bibimbap
$13.00
Rice with seasoned assorted vegetables with chili pepper paste served in sizzling stone bowl
Spicy Octopus Bibimbap
$13.00
Stir fried octopus with Gochujang (sun-dried red pepper paste)
Stew & Soup
Served with white rice or organic whole grain rice
Kimchi Stew
$12.00
Fermented napa cabbage, tofu, pork belly and vegetables
Soybean Paste Stew
$12.00
Korean soybean paste stew with tofu, beef and vegetables
Silken Tofu Stew
$12.00
Spicy silken tofu stew with seafood
Black Cod Fish Soup
$15.00
Cod soup with vegetables (spicy or clear)
Wagyu Beef
Filet Mignon (7oz)
$55.00Premium Rib Eye (7oz)
$52.00Rib Eye (9oz)
$35.00Short Ribs (9oz)
$35.00Beef Brisket (8oz)
$32.00USDA Prime Dry Aged Beef
USDA Prime Rib Eye Dry Aged for 4 weeks
Dry Aged Rib Eye
- 10 oz $33.00
- 13 oz $39.00
Appetizer
Shrimp Salad
$15.00
Deep fried tiger shrimp with chili sauce, mesclun salad with sweet mayo sauce
Tuna Spring Roll
$15.00
With soy sauce reduction and jalapeno reduction
Kristal Tartar
$19.00
USDA Prime rib eye with mango salsa
Seafood & Scallion Pancake
$15.00
Mixed seafood pancake with scallions
Fried Oysters
$13.00
Half dozen East Coast oysters, seaweed salad, sweet & sour chilli sauce, tofu aioli
Full Moon Dumplings
$15.00
Tomato sauce and soy-lemon foam sauce. Choice of pork or vegetables
Crispy Salmon
$15.00
Salmon with crispy sushi rice, chipotle mayo, honey ponzu
Japchae
$13.00
Stir fried glass noodles with beef and seasonal vegetables
Wild Mushrooms
$15.00
Stir fried mixed mushrooms in truffle soy sauce
Braised Pork
$15.00
Slow cooked pork with spicy radish Kimchi
Spicy Octopus
$15.00
Stir fried octopus with Gochujang sauce
Appetizer
Seasonal Salad
Varies with seasonally available ingredients
Seasonal Salad
Sweet potato noodles
Bulgogi Spring Roll
Kimchi sauce, pickled blackberry
Gujeolpan
Traditional emperor's cuisine
Bossam Bun
Rice bun, jalapeno
Tuna
Apple wood smoked bacon, champagne gelee
Entree
Wagyu Rib Eye 9oz
Japanese kobe style. Served on table bbq ($7 supplement for 12 oz)
Dry Aged Rib Eye 10oz
Certified usda prime. Served on table bbq ($5 supplement for 13oz)
Chicken Gui
Served on a sizzling plate
Marinated Galbi
Marinated wagyu short ribs
Kristal Bibimbap
Served in our signature crystal bowl (choice of beef or tofu)
Hoedupbap
Fresh sashimi, sweet and spicy
Dessert
Popcorn Ice Cream
Caramelized popcorn with vanilla ice cream, baked nagui salt
Bread Pudding
Banana-chocolate with bourbon sauce, candied ginger strip
Champagne Sabayon
Passion fruit-guava sorbet, traditional korean tuile
Appetizer
Seasonal Salad
Varies with seasonally available ingredients
Japchae
Sweet potato noodles
Bulgogi Spring Roll
Kimchi sauce, pickled blackberry
Dumpling
Choice of shrimp or pork (steamed or fried)
Gujeolpan
Traditional emperor's cuisine
Tuna
Apple wood smoked bacon, champagne gelee