mixed greens and fresh basil with cherry tomatoes dressed with champagne vinaigrette, garnished with a parmesan crisp
Caesar Salad
crisp romaine lettuce leaves drizzled with parmesan caesar dressing and garnished with fried polenta croutons, aged manchego cheese and anchovies.
$8.00
Add Grilled Chicken$3.00
Add Grilled Shrimp$6.00
Chopped Asian Dressed Hearts Salad
$8.00
romaine leaves chopped with artichoke hearts, hearts of palm, red cabbage, tomatoes, pistachios, and dried tart cherries in mandarin sesame dressing topped with chevre cheese
Bacon-bleu Cheese Wedge Salad
$8.00
a wedge of iceberg lettuce topped with sliced cherry tomatoes, cherry-wood smoked bacon and crumbled bleu cheese with bleu cheese dressing
Big Grilled Chicken Salad
$14.00
grilled chicken on a bed of mixed greens with sliced almonds, dried cherries, bleu cheese and champagne vinaigrette
Entrees
Chicken Marsala With Fettucini
$22.00
sauteed chicken tenders over broccoli rabe and fettucini pasta topped with mushrooms and a sweet marsala wine sauce
Seared Salmon Oscar
$25.00
fresh salmon fillet seared and oven roasted topped with seasoned crab meat and cilantro-lime butter, served with asparagus and yukon gold mashed potatoes
Italian Meat Stuffed Pepper &pasta
$23.00
open faced roasted pepper stuffed with italian meat stuffing, broccoli rabe and aged parmesan-reggiano cheese topped with marinara and served with baked penne topped with muenster cheese
Braised Boneless Short Rib
$25.00
trimmed boneless braised short rib topped with a bourbon glaze and served with baked potato and lemon-pepper broccoli
Surf & Turf
$27.00
filet style top butt steak and four skewered jumbo shrimp stuffed with bacon and caramelized onion stuffing with a dill-cream sauce topping and served with red pepper-basil rice and grilled asparagus
Braised Pork Shank
$24.00
tender braised pork shank over yukon gold mashed potatoes served with the braising juices combined with pearl onions, baby carrots and peas
Grilled Baby Lamb Chops
$27.00
grilled baby lamb chops over salsa verde with a lemon zest glaze served with lemon pepper broccoli and yukon gold mashed potatoes
Filet Di Knock
$32.00
8 oz, center cut, filet mignon, grilled to perfection topped with bleu cheese, bourbon glazed onions and cracked pepper demi served with grilled asparagus and yukon gold mashed potatoes
Broiled Seafood Platter
Small Plates Or Large Plates
Battered Asparagus Fries
$9.00
fried asparagus in a crispy batter topped with a cucumber-wasabi aioli
Jumbo Lump Crab Cake
jumbo lump crab cake over sauteed spinach topped with bay mayonnaise
$26.00
$13.00
Lobster Macaroni & Cheese
$12.00
pasta tossed in lobster butter with red onions, asiago and cheddar cheeses, topped with italian bread crumbs and diced lobster meat
Cinnamon Chipotle Glazed Shrimp
$12.00
tiger shrimp gently sauteed and glazed with a sweet and spicy cinnamon-chipotle sauce
Bacon Bourbon Beef Sliders
$13.00
mini angus beef burgers with cherrywood smoked bacon, onion marmalade and bourbon mayonnaise served on mini brioche buns
Shrimp Cocktail
$12.00
jumbo shrimp served with spicy peppar vodka cocktail sauce
Apricot Glazed Scallops
two pan seared scallops, caramelized and topped with sweet apricot nectar over potato-pumpkin puree
$25.00
$12.00
Clams Casino Mushroom Caps
$12.00
baby mushroom caps stuffed with clams casino and topped with garlic butter
Fried Calamari & Rock Shrimp
$12.00
breaded calamari and rock shrimp with marinara dipping sauce
Parmesan Crusted Chicken Tenders
$10.00
parmesan crusted chicken tenders served with dipping sauce
Portabello Raviolis With Lobster Butter Alfredo Sauce
portabello stuffed raviolis topped with lobster butter alfredo sauce, rock shrimp and fried basil
$24.00
$12.00
Balsamic Marinated Skirt Steak
skirt steak marinated in balsamic vinegar and garlic, grilled and sliced, served over red pepper-basil rice
$22.00
$12.00
Colossal Crab Cocktail
$14.00
colossal sized crab meat chunks served with spicy peppar cocktail sauce
Seared Ahi Sesame Tuna
$13.00
seared sesame crusted ahi tuna sliced and topped with cucumber-wasabi aioli and served with a ginger soy dipping sauce and chopped asian hearts salad
New England Style Lobster Rolls
$15.00
chilled seasoned lobster meat salad in two butter fried hilltop hotdog rolls
Grilled Flat Breads
Ground Sausage
$10.00
marinated mushrooms, stewed tomatoes and asiago cheese
Fresh Mozzarella Cheese
$10.00
wine marinated tomatoes, marinara and basil
Shredded Short Rib Meat
$11.00
caramelized onions, muenster & cheddar cheeses
Roasted Red Peppers
$9.00
garlic pesto and asiago cheese
Shredded Pork
$12.00
onions, dried cherries, cheddar & st. andre's brie cheeses
Bar Menu
Parmesan Crusted Chicken Strip
$10.00
Medley Of Fries
$6.00
with sweet potato, regular, onion & jalapenos
New England Style Lobster Rolls
$2.00
Butter Fried Sandwich Rolls
$15.00
with lobster salad served with chips
Crab Cake Appetizer Over Spinach
$13.00
with bay mayo
Certified Angus Beef Burger
$12.00
with muenster cheese & fried onions
Jumbo Shrimp Cocktail
$12.00
with cocktail sauce
Battered Asparagus Fries
$9.00
with cucumber wasabi aioli
Fried Calamari & Rock Shrimp
$12.00
Clams Casino Stuffed Mushroom Caps
$12.00
topped with garlic butter
Bar Menu - Grilled Flat Breads
Sausage, Mushrooms, Tomato & Asiago Cheese
$10.00
Short Rib Meat
$11.00
bourbon onions & cheddar cheese
Mozzarella, Marinated Tomatoes, Marinara & Basil
$10.00
Shredded Pork
$12.00
dried cherries, onions, cheddar & st. andre's brie cheese
Roasted Peppers, Pesto & Asiago
$9.00
Pub Menu
Available Monday To Thursday Nights
Wild Boar Sausage Sandwich
$14.00
wild boar & cranberry sausage with broccoli rabe, whole grain mustard and swiss cheese on a hoagie roll served with house-made chips
Knock Burger
$12.00
certified black angus hamburger topped with muenster cheese & sauteed onions, served on a burger roll with house-made chips
Gourmet Cheese Steak Sandwich
$14.00
filet mignon tips sauteed with onions and portbello mushrooms with st. andre's brie cheese & provolone cheese on a hoagie roll served with house-made chips
Turkey Breast Dinner
$15.00
sliced turkey breast topped with thyme gravy, served with mashed potatoes and vegetables
Beer Battered Fish N Chips
$15.00
fresh pollock fish in a sesame dill beer batter served with fries medley and a brandy tarter sauce