Large pearl, vibrant orange color, full and rich flavor. Wild caught and packed by San Francisco Caviar Company
Beet Saffron Whitefish Roe
$20.00
Small pearls with delicate and subtle flavor. Wild caught, infused with real saffron, packed by Tsar Nicoulai Caviar
Smoked Trout Roe
$22.00
Sweet, smokey, briny. Medium size pearl with firm texture and vibrant orange color. Sustainably farmed and packed by Tsar Nicoulai Caviar
Wild Hackleback Roe
$46.00
Small, jet black pearls with a briny, mineral flavor. Sourced from Mississippi river and packed by San Francisco Caviar Company
Tsar Nicoulai Select White Sturgeon Caviar
$60.00
Small, black pearl, creamy texture, briny, vegetal flavor. Farmed, cured and packed by Tsar Nicoulai Caviar in California and Idaho
Kaluga Queen Amur Hybrid
$74.00
Medium/large pearls with a golden brown to green color. Features a mild, buttery, clean flavor. Grown in Qiandao Lake in eastern China under extremely high standards of quality and packed by San Francisco Caviar Company
Kaluga Queen Osetra Caviar
$88.00
Medium size, grey-purple pearl with a nutty and buttery flavor. Perfect for caviar lovers looking for a clean and traditional flavor profile. Grown in Qiandao Lake in eastern China under extremely high standards of quality and packed by San Francisco Caviar Company
Calvisius Sevruga Caviar
$120.00
Beautiful grey-green, medium sized pearl featuring a rich and briny flavor with a hint of anchovy funk. Great for experienced caviar lovers who are looking for a robust flavor profile. Directly imported from Calvisius in Lombardy, Italy
Calvisius Royal Siberian Caviar
$78.00
Soft, buttery flavor with a hint of sweetness. Small, grey-black pearl. Directly imported from Calvisius in Lombardy, Italy; a pioneer of farmed white sturgeon since the 1970's
pumpernickel toast topped with parsley mayo, hard boiled egg, tiny smoked fish, red wine pickled onions and herbs
Herring Under a Fur Coat
$9.00
7 layer dip, but Russian. And actually a salad: layers of salt cured herring dressed in sweet onion and dill, potatoes, carrots, beets, mayo, and hard-boiled eggs
Okroshka
$8.00
Chilled kefir soup with smoked salo, radish, cucumber, egg, potato, and dill. Can be vegetarian upon request
Chikufta
$10.00
Spiced Armenian lamb tartare with wheat bulgur, sumac, garlic, urfa chili. Lavash crackers on side. Can be vegan upon request
Meat & Cheese Board
$22.00
Rotating selection of charcuterie, artisan cheeses, dried or preserved fruits, spicy house-made mustard, spiced nuts, and house baked bread
Bread & Butter
Two styles of house-made breads with a whole scallion, flake salt, and a spread of your choice: House-made smetana butter, smoked paprika whipped salo spread, or toasted Georgian sunflower seed oil
Butter$5.00
Whipped Salo$6.00
Salo & Butter$8.00
Sunflower Oil$5.00
Brindza Pashtet
$6.00
Sheep cheese spread with grilled-to-order Uzbek bread
Assorted Pickles
No meal is complete without a selection of pickled vegetables! Enjoy our full assortment or choose a la carte
Assorted$8.00
Mushrooms$3.00
Cucumbers$3.00
Sauerkraut$3.00
Watermelon$4.00
Peppers$4.00
Patty Pan Squash$3.00
Fish Board
$31.00
A full selection of all fish boards. Includes house-made bread and pumpernickel toast. Serves 2-4
Beet Cured Salmon
$8.00
Beet and horseradish cured salmon, thinly sliced and served with house-made smetana butter, light sourdough rye, and pumpernickel toast
Khe Squid
$7.00
Grilled squid, chilled and marinated with Korean-style pickled carrots. Served with bread or crackers
Cod Liver Pashtet
$5.00
Rich Icelandic cod liver pureed with hard-boiled egg and sweet onion. Served with pumpernickel toast
Herring Roe Spread
$5.00
Herring roe mixed with fresh tvorog farmers cheese and chives. Comes with bread or crackers
Smoked Black Cod
$7.00
Delicately smoked black cod served with house-made smetana butter, light sourdough rye, and pumpernickel toast
Mackerel and Tvorog
$8.00
House-cured Norwegian mackerel with sweet onion and sunflower oil served on a bed of house-made tvorog farmer's cheese
Lepyoshka
$1.00
One piece of Uzbeck style flatbread grilled on the mangal
Hot Zakuski
Queso Fundido Khachapuri
$16.00
An adjaruli-style khachapuri now queso fundido-style! Baked to order bread filled with melted sulguni cheese, house chorizo, and roasted peppers, corn and onions. Can be made vegetarian upon request
Zucchini 'Caviar' Buterbrod
$7.00
A thick slice of our house baked light sourdough rye bread, grilled and topped with a spiced zucchini vegetable puree. Topped with lightly picked zucchini ribbons, urfa pepper, and dill oil
Dumplings
Siberian Pelmeni
$13.00
Beef, pork, veal and onion filled dumpling, dressed in vinegar and butter and garnished with house-made smetana and fine herbs. Try them boiled for a classic preparation, or choose pan-fried for a crispy treat
Tvorog Vareniki
$11.00
Farmer's cheese and scallion filled dumplings, dressed in vinegar and butter and garnished with house-made smetana and sliced scallion. Try them boiled for a classic preparation, or choose pan-fried for a crispy treat
Cherry Vareniki
$10.00
A Ukrainian specialty! Sour cherry dumplings garnished with sour cherry syrup, house-made smetana, and fresh mint and basil. Try them boiled for a classic preparation, or choose pan-fried for a crispy treat
Side of Fancy Broth
$2.00
A rich broth made with pork, veal, beef and mushroom. Perfect for sipping!
Side of Garlic Broth
$2.00
A simple and comforting vegetarian broth made with whole roasted garlic cloves. Perfect for sipping
Side Smetana
$1.00
1 oz of our house made Russian style sour cream
Mains
Chicken Tsimmes
$26.00
Braised with a mess of carrots and plums and topped with klyotski dumplings. Think chicken 'n dumplings by way of the shetl. Shana Tovah! Contains gluten, dairy and meat
Lazy Vareniki
$22.00
Pillowy goat cheese dumplings sauteed with green beans, spinach, roasted sunchokes, and green garlic emulsion
Chakapuli Grilled Trout
$26.00
Tarragon and lemon stuffed whole trout, grilled over open coals. Served with tarragon sour plum sauce and grilled new potatoes
Chicken Thigh Shashlik
$24.00
Kefir marinated, grilled over open coals, and dunked in Alabama white bbq sauce. Served with tkemali sour plum sauce, grilled lepyoshka bread and a refreshing dacha salad
Rabbit in a Clay Pot
$32.00
Hindquarter braised in smetana with porcini, sour cherries, and garlic. Served with crispy draniki; Belarussian style potato pancakes for dipping
Golubtsi
$18.00
Mama Luba's sweet and sour cabbage rolls. Beef, pork, lamb and rice stuffed cabbage leaves simmered in a rich tomato and lingonberry sauce and topped with house-made smetana and fresh dill
Extra Potato Dranik
$2.00
One Belarusian potato pancake
Lepyoshka
$1.00
One piece of Uzbeck style flatbread grilled on the mangal
Side Smetana
$1.00
1 oz of our house made Russian style sour cream
Dessert, Tea & Coffee
Tea Sweets
Full assortment includes 6 assorted cookies, two of each of our current offerings
Selection of All$8.00
Oreshik$2.00
Kartoshka$2.00
Sunflower Halva$2.00
Cherry Vareniki Dessert
$10.00
A Ukrainian specialty! Sour cherry dumplings garnished with sour cherry syrup, house-made smetana, and fresh mint and basil. Try them boiled for a classic preparation, or choose pan-fried for a crispy treat
Happy Hour
HH Khe Tostada
$4.00
A crispy corn tortilla topped with grilled, chilled, and marinated squid, Korean-style spicy pickled carrots and avocado puree
HH Mchadi Gordita
$3.00
Georgian style corn bread stuffed with melted sulguni cheese and pickled cactus. Fried until golden brown and served with avocado puree and shredded cabbage
HH Queso Fundido Khachapuri
$12.00
An adjaruli-style khachapuri now queso fundido-style! Baked to order bread filled with melted sulguni cheese, roasted peppers, corn and onions. Keep it vegetarian, or choose to add house chorizo for $1
HH Nachos
$6.00
Crispy house-made lavash chips topped with silky Georgian spiced beans, melted sulguni nacho cheese sauce, avocado puree, smetana sour cream, diced tomato and fresh cilantro. Keep it vegetarian, or choose to add kvass-marinated carnitas for $3
HH Combo Meal
$12.95
A perfect square meal for one! Okroshka chilled kefir soup, spicy pickled beet escebeche, warm house-made lavash bread, kvass-marinated pork carnitas, shredded cabbage, and daily rotating non-alcoholic aguas fresca to wash it all down. Serves one, no substitutions, cannot be made vegetarian
HH Caviar Buterbrod
$24.00
A favorite childhood treat of Chef Bonnie! A slice of our house-baked challah bread topped with a generous layer of smetana butter and 14 grams of Tsar Nicoulai Estate white sturgeon caviar
HH Tvorog Vareniki
$9.00
Farmer's cheese and scallion filled dumplings, dressed in vinegar and butter and garnished with house-made smetana and sliced scallion. Try them boiled for a classic preparation, or choose pan-fried for a crispy treat
HH Siberian Pelmeni
$9.00
Beef, pork, veal and onion filled dumpling, dressed in vinegar and butter and garnished with house-made smetana and fine herbs. Try them boiled for a classic preparation, or choose pan-fried for a crispy treat
Lavka Wine
Sovetskoye Shampanskoye, Belarus, NV Sparkling Demi Sec.
$16.00
Meinklang Prosa Frizzante Rose, Austria 2020 Sparkling, Methode Traditionnelle
$32.00
Andre Clouet Brut Champagne, France NV Grand Cru Reserve, Pinot Noir
$62.00
Stoka Vitovska Penece, Slovenia 2020 Pet Nat
$36.00
pet nat, herbal, lightly aromatic, lemon, spiced honey
Levente Rajnai Rizling, Hungary 2016
$36.00
aromatic, lemon curd, vegetal, aged on the the lees
Okro's Mtsvane, Georgia 2018
$38.00
stone fruit, mushroom, aged in qvevri
Crnko Jarenican Blend, Slovenia
thirst quenching, a serious wine for not so serious occasions
In accordance with OLCC guidelines, one substantial food item must be purchased per 2 infusions purchased. Must be over 21 to purchase with proof of identification