with gorgonzola, fuji apples, toasted pecans, dijon tarragon vinaigrette
Baby Spinach
$12.00
with roasted beets, candied walnuts, chevre, citrus honey vinaigrette
Julienne Caesar
with rosemary currant croutons
$12.50
With Grilled Chicken Breast$15.50
With Grilled Shrimp$18.00
Mandarin Sesame Chicken
$14.50
wonton crisps, scallions, mustard ginger dressing
Warm Chopped Salad
$14.50
with grilled chicken, roasted vegetables, pesto vinaigrette
Breast Of Chicken
$14.50
with dried apricots, celery, toasted almonds, scallions, rosemary dijon dressing
Grilled Filet Of Beef Cobb Salad
$16.00
with gorgonzola, applewood bacon, avocado, paprika vinaigrette
Les Sandwiches
Oven Roasted Breast Of Turkey
$13.00
with sliced fontina, avocado, tomato on sourdough bread
Chicken Tarragon Salad
$12.00
on julienne rosemary currant bread
Albacore Tuna Salad
$12.50
with celery, currants, red onion, avocado, tomato, basil aioli on multi-grain bread
Roasted Lamb
$13.00
with caramelized onions, avocado, tomato, basil aioli on pain rustique
Roasted Eggplant
$12.00
red pepper, zucchini, basil, mozzarella on pain rustique
Les Composees
Cold Half-sandwich
With Soup Du Jour$14.50
With Choice From "les Salades"$15.50
Provencal Spinach Crusted Quiche
$15.50
with soup du jour or choice from "les salades"
Soup Du Jour And Choice Of Salad
$14.50
Choice Of Two Salads
$15.50
Les Entrees
our entrees are cooked to order; please expect at least 20-minutes to prepare. no substitutions, please. served with petite garden greens or housemade pomme frites
Open Face Smoked Salmon Sandwich
$16.00
on our toasted french bread, butter lettuce, tomatoes served with a red onion and caper cream cheese on the side
Open Face Egg Salad Sandwich
$13.50
with white truffle oil on toasted pumpernickel, greens and heirloom tomatoes
Grilled Breast Of Chicken
$13.50
parmesan cheese, arugula, caramelized onions, citrus aioli on chiabata. served with petite garden greens or housemade pomme frites.
Warm French Ham And Brie
$12.00
with arugula, dijon mustard on pretzel roll. served with petite garden greens or housemade pomme frites.
Croque Monsieur
$15.00
with pepper ham, jarlsburg, basil pesto, tomato apricot chutney on rye. served with petite garden greens or housemade pomme frites
Blt Sandwich
$14.50
with applewood bacon, avocado, tomatoes, manchego on toasted sourdough. served with petite garden greens or housemade pomme frites
Filet Of Beef
$15.50
caramelized onions, bleu cheese, arugula on grilled sourdough. served with petite garden greens or housemade pomme frites
Angus Beef Hamburger
$15.00
with caramelized onions. served with petite garden greens or housemade pomme frites
Stew Du Jour
$15.00
Spinach, Bacon And Feta Strata
$14.50
Spanish Style Musseles
$17.00
with linguini sofrito and picada
Roasted Chicken Breast
$17.00
with creamy polenta (but no cream), sauteed swiss chard, shiitake mushrooms and fontina
Tuscan Meatloaf
$16.50
with spicy tomato chutney, garlic mashed potatoes and sauteed spinach
Ribeye Steak
$19.50
with caramelized onions and shallot butter; served with petite greens or pomme frites
Bucatini
$18.50
with grilled seafood, asparagus, basil, sherry cream sauce
Julienne remains in its original location, nestled amid Mission Street's boutiques and salons in a tree-lined residential neighborhood, but it has expanded three times, gradually taking over adjacent spaces. Today the Restaurant includes the private Library Dining Room and the Gourmet Market, which offers prepared meals, frozen foods, boutique wines and gifts for those who love to cook, eat and/or entertain. The staff takes great pride in the creativity, consistency and quality of the food. Everything continues to be made on the premises.