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Joseph's Restaurant
Sheraton Greensboro Hotel, 3121 High Point Road,
Greensboro, NC 27407
Uber
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Breakfast Menu
Lunch Menu
Dinner Menu
Wine Menu
Breakfast Menu
Main
Omelets and scrambled eggs may be ordered with egg whites only.
The Tarheel
$10.50
Two Eggs any style with Bacon, two Pancakes, warm Syrup and Butter.
The Eye Opener
$10.50
A poached Egg atop corned Beef Hash, served with Grits or Hash Browns and Toast.
Eggs Benedict
$12.50
Two poached Eggs and Canadian Bacon on an English Muffin topped with Hollandaise, served with Hash Browns.
Steak & Eggs
$15.00
6 ounce Skirt Steak, two Eggs any style served with Hash Browns and Toast.
Breakfast Burrito
$10.75
Scrambled Eggs, Ham, Spinach, Red Bell Pepper, Low Fat Jack Cheese wrapped in a Whole Grain Flour Tortilla served with Guacamole and Salsa.
Egg White Scrambled Turkey Wrap
$10.75
Scrambled Egg Whites, Spinach, Roast Turkey, Low Fat Cheddar Cheese wrapped in a Whole Grain Flour Tortilla served with cured Roma Tomatoes and fresh Fruit.
Eggs Any Style
Served with Hash Browns or Grits, and your choice of Toast or Biscuit.
- One Egg $5.50
- Two Eggs $7.50
Eggs Any Style with Bacon, Sausage or Ham
Served with Hash Browns or Grits, and your choice of Toast or Biscuits.
- One Egg $9.50
- Two Eggs $11.00
Egg White Spinach, Onion & Cheddar Omelet
$10.50
Egg Whites, Spinach, Onions and Low Fat Cheddar served with fresh Fruit and Whole Wheat Toast.
Ham and Cheese Omelet
$10.50
Tender Ham, Cheese Blend and fluffy Eggs served with Grits or Hash Browns, Toast or Biscuits.
Western Omelet
$10.50
Fluffy Eggs, grilled Ham, Onions, Peppers and Cheddar Cheese, served with Grits or Hash Browns, Toast or Biscuits.
Create Your Own Omelet
$12.50
Choose any of the following: Bacon, Ham, Cheeses, Mushrooms, Onions, Peppers and Tomatoes, served with Grits or Hash Browns, Toast or Biscuits.
Continental Breakfast
$9.50
Choice of chilled Juice or fresh Fruit Cup, Pastry, Coffee, Tea or Milk.
Early Favorites
Top your selection with Blueberries or Strawberries $3.
Pancakes
$8.50Short Stack (2)
$7.50Classic French Toast
$8.50Belgian Waffle
$8.50
Served with Butter and Warm Syrup.
The Reverend Mckain
$12.50
Belgian Waffle topped with a deep fried boneless Breast of Chicken, Butter and Warm Syrup.
Beverages
Banana, Strawberry, Pineapple Smoothie
$5.00Juices
$3.50
Orange, Grapefruit, Apple, Tomato, V-8.
Milk
$3.00
Non-Fat, 2% Regular, Chocolate, Soy.
Hot Chocolate
$3.00Tazo Teas
$3.00
Choose from a selection of Hot Teas.
Soft Drinks
$3.00Coffee or Decaf
$3.00Cappuccino—Latte
$4.00Bottled Waters
$4.00
San Pellegrino, Acqua Panna, Perrier.
Breakfast Meats
Breakfast or Country Ham, Bacon
$5.50Sausage, Link or Patty
$5.00Corned Beef Hash
$6.00Sides 'N Such
Market Fresh Fruits
$6.00Strawberries
$6.00Hash Browns or Grits
$3.00Greek Yogurt
$6.00
With Market Berries topped with Almond Brittle.
Low Fat Yogurt
$5.00
Berries, Fruit or Plain.
Soups
Joe's Seafood Gumbo
$6.50
A bold spicy broth loaded with sausage, shrimp, scallops, fillet of cod, celery, onions, okra, tomato and an island of rice.
New England Clam Chowder
$6.50
A hearty cream chowder loaded with clams, potatoes and seasoned bacon. Our most popular soup.
Soup of the Day
$6.50
Everyday our Chef makes a made from scratch soup some using local ingredients, ask about today's!.
Salads
Classic Caesar Salad
$9.75
Crisp romaine with herb croutons, shredded parmesan cheese and a creamy Caesar dressing.
- Grilled Chicken or Shrimp or Salmon
- $5.50
Cobb Salad
$11.00
Bed of field greens with bacon, diced egg, red onions, diced tomato and three cheese blend, served with your choice of dressing.
- Grilled Chicken or Shrimp or Salmon
- $5.50
Greek Salad
$12.00
Spring mix and romaine with kalamata olives, pepperoncini, red onions, roasted red peppers, tomato, cucumber, feta cheese and served with a light Greek vinaigrette.
- Grilled Chicken or Shrimp or Salmon
- $5.50
Mediterranean Orzo and Spinach Salad
$10.50
Tender orzo, chilled baby spinach with sundried tomatoes, red onion, kalamata olives, artichoke hearts tossed with zesty feta vinaigrette and topped with crumbled feta cheese.
- Grilled Chicken or Shrimp or Salmon
- $5.50
Waldorf Salad
$12.00
Glazed walnuts, red grapes, dried cranberries, diced red apple, celery, red onion, chilled baby greens tossed with balsamic vinaigrette and topped with crumbled gorgonzola.
- Grilled Chicken or Shrimp or Salmon
- $5.50
Moroccan Spiced Chicken Salad
$15.00
Roasted butternut squash, red beets, medjool dates, avocado, carrots, dried cranberries, toasted almonds, chilled baby greens, tossed with champagne vinaigrette and topped with Moorish chicken.
Taco Salad
$10.50
Chilled mixed greens, romaine, black beans, roasted corn, diced tomatoes, black olives, three cheese blend, seasoned Mexicali chicken topped with sour cream, guacamole and salsa.
Garden Salad
$6.00
Spring mixed greens with roma tomatoes, cucumbers, shredded carrots, red onion and your choice of dressing.
Wraps
All wraps are served with a choice of French Fries, Sweet Potato Fries, Coleslaw, Chips or Fresh Fruit. Our wraps are served in a whole wheat tortilla.
Grilled Chicken Caesar Wrap
$9.50
Tender slices of chargrilled chicken breast tossed with crisp romaine, Caesar dressing and parmesan.
Steak and Cheese Wrap
$9.50
Tender slices of beef, sautéed onions and peppers, lettuce, diced tomato with melted mozzarella.
Veggie Wrap
$9.50
Sautéed peppers, onions, zucchini, yellow squash, mushrooms, tomatoes and shredded lettuce with an herb cream cheese spread.
Sandwiches
All sandwiches are served with a choice of French Fries, Sweet Potato Fries, Coleslaw, Chips or Fresh Fruit.
Grilled Chicken and Provolone
$11.00
Grilled chicken breast with melted provolone cheese topped with lettuce, tomato and fresh avocado on a whole wheat bun.
Rueben
$11.00
Thinly sliced corned beef with sauerkraut, Swiss cheese and thousand island dressing. Served on grilled rye bread.
Club Sandwich
$12.00
Turkey, ham and roast beef with organic green leaf lettuce, beefsteak tomatoes, bacon and cheddar cheese. Served on your choice of toasted white or wheat bread.
Build Your Burger
$10.95. Served on a toasted Kaiser roll. Start with ground Angus Beef, finish your creation with any 4 of the following:
Sautéed Mushrooms
Sautéed Onions
Slaw
Cheddar
American
Swiss
Provolone
Applewood Bacon
Red Onions
Tomato
Leaf Lettuce
Entrees
Chicken Pot Pie
$12.50
Pulled chicken with green beans, peas, carrots, onions and mushrooms in a creamy broth topped with puffed pastry and baked to a golden brown. Garnished with a small salad and choice of dressing.
Beef Short Ribs
$17.95
Slow cooked boneless beef short ribs served with a Lodi zinfandel demi over garlic mashed potatoes, sautéed baby carrots, fresh asparagus and grilled yellow squash.
Grilled Skirt Steak Chimichurri
$16.00
Grilled and marinated skirt steak served over sautéed fingerling potatoes and broccoli.
Harvest Vegetable Stack
$12.00
Baja vegetable patty atop cured roma tomato, portobello mushroom, asparagus, broccoli, carrot and spinach drizzled with balsamic vinaigrette.
Fillet of Catfish
$17.95
Flash-fried, farm raised American catfish served over a smoked bacon and shrimp risotto, fresh green beans and a housemade tartar sauce.
Shrimp Tacos
$12.00
Tender shrimp seared with cumin and cardamom then tossed with romaine, roasted red pepper, scallions, red cabbage, jack cheese and drizzled with chipotle mojo and wrapped in soft flour tortillas. Served with guacamole and tomato salsa.
Beef Tacos
$12.00
Zinfandel demi short rib beef tossed with romaine, roasted red pepper, scallions, red cabbage, jack cheese and drizzled with chipotle mojo and wrapped in soft flour tortillas. Served with guacamole and tomato salsa.
Pan-Seared Chicken Breast
$16.95
Boneless chicken breast battered and seared over sweet potato mash, fresh green beans and finished with a sweet cinnamon sugar sauce.
Fingers and Fries
$10.25
Plump tenderloins fried to a golden brown and served with french fries and honey mustard dipping sauce.
Appetizers
Chicken Fingers
$9.00
Plump tenderloins fried to a golden brown and served with honey mustard dipping sauce.
Buffalo Chicken Wings
$12.00
Our sauce gives just the right kick, served with blue cheese and celery sticks.
Classic Shrimp Cocktail
$14.00
Steamed jumbo shrimp served with a zesty cocktail sauce.
Shrimp Taco Sampler
$10.00
Seasoned shrimp tacos with romaine, roasted red pepper, pico de gallo, red cabbage, jack cheese and a chipotle mayo served on crisp flour tortillas with guacamole and salsa on a sriracha painted plate.
Soups
Joe's Seafood Gumbo
$7.00
A bold spicy broth loaded with sausage, shrimp, scallops, fillet of cod, celery, onions, okra, tomato and an island of rice.
New England Clam Chowder
$7.00
A hearty cream chowder loaded with clams, potatoes and seasoned bacon. Our most popular soup!
Soup of the Day
$7.00
Everyday our Chef makes a made from scratch soup using local ingredients, ask about today's!
Salads
Classic Caesar Salad
$10.00
Crisp romaine with herb croutons, shredded parmesan cheese and a creamy Caesar dressing.
- Grilled Chicken or Shrimp
- $6.00
Greek Salad
$13.00
Spring mix and romaine with kalamata olives, pepperoncini, red onions, roasted red peppers, tomatoes, Cucumber and feta cheese with a light Greek vinaigrette.
- Grilled Chicken or Shrimp
- $6.00
Cobb Salad
$12.00
Bed of field greens with bacon, diced egg, red onions, diced tomatoes and three cheese blend, served with your choice of dressing.
- Grilled Chicken or Shrimp
- $6.00
Waldorf Salad
$13.00
Glazed walnuts, red grapes, dried cranberries, diced red apple, celery, red onions, chilled baby greens tossed with a balsamic vinaigrette and topped with crumbled blue cheese.
- Grilled Chicken or Shrimp
- $6.00
Garden Salad
$7.00
Spring mixed greens with roma tomatoes, shredded carrots, onions, cucumbers and your choice of dressing.
Entrees
New York Strip Sirloin*
$32.00
14 ounce served over roasted potatoes with fresh green beans and a mushroom duxelle demi-glace.
Filet Mignon*
$29.00
8 ounce seared filet atop garlic mashed potatoes with grilled asparagus and finished with a mushroom demi.
Beef Short Ribs
$19.00
Slow cooked boneless beef short ribs served with a Lodi zinfandel demi over garlic mashed potatoes, sautéed baby carrots, fresh asparagus and cauliflower.
Grilled Atlantic Salmon*
$21.00
Seasoned salmon filet atop garlic mashed potatoes, sautéed baby carrot and cauliflower drizzled with fresh made pesto sauce.
Shrimp and Grits
$16.00
Sautéed garlic shrimp served over creamy cheddar cheese grits.
Catfish
$19.00
Flash-fried, farm raised American catfish served over a smoked bacon and shrimp risotto, fresh green beans and tartar sauce.
Honey Pecan Chicken Breast
$18.00
With oven roasted red bliss potatoes, sautéed fresh snipped green beans and baby carrots, topped with pecans and honey.
Chicken Pot Pie
$14.00
Pulled chicken with green beans, peas, carrots, onions and mushrooms in a creamy broth topped with puffed pastry and baked to a golden brown. Garnished with a small salad and choice of dressing.
Harvest Vegetable Stack
$12.00
Baja vegetable patty atop cured roma tomatoes, portobello mushroom, asparagus, broccoli, carrot and spinach drizzled with balsamic vinaigrette.
Sandwiches
Served on a toasted kaiser roll. All wraps and hoagies with one side.
Grilled Chicken and Provolone
$12.00
Grilled chicken breast with melted provolone cheese topped with lettuce, tomato, avocado on a whole wheat bun.
Philly Style Cheese Steak*
$13.00
Thinly sliced beef, sautéed mushrooms, onions, peppers, topped with provolone cheese, served on a grilled hoagie roll.
Build Your Burger
Build Your Burger*
$12.00
Start with ground Angus Beef, finish your creation with any 4 of the following: Sautéed Mushrooms, Sautéed Onions, Slaw, Cheddar, American, Swiss, Provolone, Applewood Bacon, Red Onions, Tomato, Leaf Lettuce. Served on a toasted kaiser roll. All wraps and hoagies with one side.
*Consuming raw or undercooked meat, seafood and eggs may increase your risk of food-borne illness.
White Wine Selections
Kendall-Jackson, Chardonnay, California
- Glass $7.00
- Bottle $26.00
La Crema, Chardonnay, Sonoma
- Glass $9.00
- Bottle $34.00
Beaulieu Vineyards, Chardonnay, Century Cellars, California
- Glass $5.50
- Bottle $20.00
Magnolia Grove, Chardonnay, California
- Glass $5.50
- Bottle $20.00
Sea Glass, Chardonnay, Santa Barbara
- Glass $6.50
- Bottle $24.00
14 Hands, Chardonnay, Columbia Valley, Washington State
- Glass $6.00
- Bottle $22.00
Black Stallion, Chardonnay, Napa
- Glass $7.00
- Bottle $26.00
Calling All Angels, Chardonnay, California
- Glass $6.25
- Bottle $23.00
Sterling, Chardonnay, Vintners Collection Limited Release, Central Coast
- Glass $6.00
- Bottle $22.00
Jordan, Chardonnay, Russian River Valley, Sonoma
- Bottle $42.00
Emmolo, Sauvignon Blanc, Napa
- Glass $7.75
- Bottle $28.00
Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand
- Glass $7.00
- Bottle $26.00
Matua Valley, Sauvignon Blanc, New Zealand
- Glass $6.00
- Bottle $22.00
Chateau St. Michelle, Sauvignon Blanc, Columbia Valley, Washington
- Glass $6.25
- Bottle $23.00
Placido, Pinot Grigio, Italy
- Glass $5.50
- Bottle $20.00
Bollini, Pinot Grigio, Italy
- Glass $7.00
- Bottle $26.00
Ruffino, Pinot Grigio, Italy
- Glass $5.75
- Bottle $21.00
St. Francis, White Splash, California
- Glass $6.50
- Bottle $24.00
Kendall-Jackson, Riesling, Monterey County
- Glass $6.50
- Bottle $24.00
Saint M, Riesling, Mosel, Germany
- Glass $6.00
- Bottle $22.00
Cavit, Moscato, Italy
- Glass $5.50
- Bottle $20.00
Champagne & Sparkling Wine Selections
Korbel, Brut, California
- Split $8.00
- Bottle $26.00
Domaine Chandon, Brut, California
- Split $10.00
- Bottle $32.00
Domaine Ste. Michelle, Brut Rose, Washington State
- Bottle $27.00
Freixenet Cordon Negro, Brut, Spain
- Split $6.50
Cavit, Prosecco, Italy
- Split $7.00
- Bottle $22.00
Ruffino, Prosecco, Italy
- Bottle $25.00
Moet and Chandon Imperial Brut, France
- Bottle $75.00
Dom Perignon, France
- Bottle $275.00
Blush Wine Selection
Beringer, White Zinfandel, California
- Glass $5.00
- Bottle $18.00
Banfi, Centine Rose, Toscana, Italy
- Glass $5.50
- Bottle $20.00
Foundation Stone, Rose, South Africa
- Glass $5.50
- Bottle $20.00
Red Wine Selections
California 37, Cabernet Sauvignon, California
- Glass $6.50
- Bottle $24.00
Beaulieu Vineyards, Century Cellars, Cabernet Sauvignon, California
- Glass $5.50
- Bottle $20.00
Kendall-Jackson, Cabernet Sauvignon, Sonoma
- Glass $8.25
- Bottle $31.00
St. Francis, Cabernet Sauvignon, Sonoma
- Glass $8.50
- Bottle $32.00
Trefethen, Double T, Cabernet Sauvignon, Napa
- Glass $9.00
- Bottle $34.00
14 Hands, Cabernet Sauvignon, Columbia Valley, Washington
- Glass $6.25
- Bottle $23.00
Magnolia Grove, Cabernet Sauvignon, California
- Glass $6.00
- Bottle $21.00
Jordan, Cabernet Sauvignon, Alexander Valley, Sonoma
- Bottle $65.00
Clos du Bois, Merlot, North Coast
- Glass $7.00
- Bottle $26.00
Raymond, Reserve, Merlot, Napa
- Bottle $40.00
Glass Mountain, Merlot, Chili
- Glass $5.50
- Bottle $20.00
Cellar No. 8, Merlot, California
- Glass $6.00
- Bottle $22.00
Beringer, Founders' Estate, Merlot, California
- Glass $6.00
- Bottle $22.00
Alamos, Red Blend, Mendoza, Argentina
- Glass $6.00
- Bottle $22.00
Greg Norman, Shiraz, Limestone Coast, Australia
- Glass $6.75
- Bottle $25.00
Ravenswood, Zinfandel, Lodi, California
- Glass $7.50
- Bottle $28.00
Brazin, Zinfandel, Lodi, California
- Glass $7.00
- Bottle $26.00
Gabbiano, Chianti Classico DOCG, Italy
- Glass $6.25
- Bottle $23.00
Rickety Bridge, Pinotage, South Africa
- Glass $8.50
- Bottle $32.00
Irony, Pinot Noir, Monterey
- Glass $7.00
- Bottle $26.00
De Loach, Pinot Noir, Russian River
- Glass $9.75
- Bottle $37.00
Bridgeview, Blue Moon, Pinot Noir, Oregon
- Glass $9.00
- Bottle $34.00
Greg Norman, Pinot Noir, Santa Barbara
- Glass $8.00
- Bottle $30.00
Canyon Road, Pinot Noir, California
- Glass $5.50
- Bottle $20.00
Mark West, Pinot Noir, California
- Glass $6.00
- Bottle $22.00