Ita-cho

Tuna Salad

tuna sashimi (seared), lettuce, cucumber, tomato served with garlic flavored soy vinegar dressing

none

Green Salad

asparagus, broccoli, cucumber and tomato with karashi mustard vinegar dressing

none

Salmon Skin Salad

crispy salmon skin over a bed of greens

none

Tofu Miso

tofu with miso soup

none

Tofu Salad

tofu, lettuce, cucumber and tomato served with hot mustard vinegar dressing

none

Nameko Soup

nameko mushrooms with miso soup

none

Clam Soup

clams with miso soup

none

Kabocha Pumpkin Soup

pureed pumpkin with miso

none

Edamame

boiled japanese soy beans

none

Pepper

sautéed japanese green pepper

none

Enoki

boiled enoki mushrooms with butter in foil

none

Gomaae

cold spinach mixed with sesame sauce

none

Moroq

fresh cucumber cut in bite size served with sweet miso sauce

none

Oshinko

assorted japanese pickled vegetables

none

Chinese Broccoli

sautéed with shitake mushrooms

none

Nano Hana

cold chinese broccoli served with shaking dry fish

none

Nasu Miso

sautéed eggplant mixed with sweet miso sauce

none

Root

sautéed spicy lotus root

none

Garlic Sprout

sautéed garlic sprout with minced pork

none

Spinach Ohitashi

cold spinach with shaved dry fish

none

Wakame Kyuri Su

seaweed and cucumber salad with vinegar dressing

none

Gobo Kimpira

sautéed spicy gobo roots

none

Hijiki

seaweed marinated with vegetables

none

Sashimi

beautifully displayed sliced fresh raw fish please see the special menu.

none

Powder Snow

steamed white fish fillet, stuffed with chrysanthemum leaves served with grated mountain potato

none

Anago Yanagawa

simmered sliced eel, burdock root in rich soy flavored soup

none

Shiba Ebi

japanese style deep fried whole shrimps including the head

none

Ebi Furai

breaded deep fried prawns w/tartar sauce

none

Uzaku

broiled whole tender young water eel & cucumber with vinegar dressing

none

Asari Butter

steamed clams in a tasty butter broth

none

Tako Karaage

japanese style crispy deep fried octopus

none

Saba Shio

broiled mackerel served with lemon

none

Ankimo

monk fish liver

none

Wakasagi

deep fried smelt fish with ponzu sauce

none

Karei Karaage

deep fried flounder and crispy bone chips with ponzu sauce `

none

Unagi Kabayaki

broiled eel with teriyaki sauce

none

Yu-ko

broiled black cod fillet marinated in citrus

none

Shrimp Shumai

japanese style steamed dumpling with shrimp

none

Squid Teriyaki

broiled whole tender young squid served with teriyaki sauce

none

Asari Sakamushi

steamed clam in a tasty sake broth

none

Chirimushi

steamed white fish fillet and vegetables served with dipping ponzu sauce

none

Ebi Yamaimo Age

deep fried shrimp with mountain potato rolled up in a sheet of seaweed

none

Chilian Seabass

lightly broiled, served with a cranberry sauce

none

Kani-su

crab meat served with seaweed and cucumber with vinegar sauce

none

Salmon Teriyaki

grilled salmon with teriyaki sauce

none

Tatsuta Age

japanese style crispy deep fried chicken

none

Lamb Chop Misoyaki

grilled lamb chops marinated in misoyaki sauce

none

Grilled Filet Mignon

with red wine sauce

none

Buta Kakuni

cube cut pork simmered for two days in rich broth of sake and soy sauce

none

Wagyu Beef Tataki With Ponzu

thinly sliced seared beef with ponzu sauce

none

Agedashi Tofu

deep fried tofu cubes served with a flavored sauce

none

Zaru Soba

cold buckwheat noodles served with dipping soy flavored sauce mixed with grated mountain potato, prepared with green onions and wasabi and quail egg

none

Brown Rice

none

White Rice

none

Tororo Soba

hot buckwheat noodles served in a bowl with seaweed, green onions and grated mountain potato

none

Assorted Fruit Plate

none

Mochi Ice Cream

choice of green tea, mango, coffee or chocolate

none

Tempura Ice Cream

choice of green tea or red bean

none

Green Tea Ice Cream

none

Red Bean Ice Cream

none