6 large gulf shrimp served with housemade cocktail sauce.
Spinach And Artichoke Dip
$7.95
"specialty of the house" a thick and rich dip made of spinach, artichoke hearts and lots of cheese.
Skillet Of Mushrooms
$6.25
fresh mushrooms sauteed in chablis and butter.
Potato Skins
$6.95
topped with cheddar, scallions, bacon and a touch of garlic. sided with sour cream and salsa.
Onion Rings
$6.95
a mound of sweet golden fried rings sided with creamy garlic sauce.
Calamari Rings
$7.95
lightly breaded with italian seasonings and fried golden. served with our seafood sauce.
Buffalo Wings
$8.75
a classic fried chicken wing. served with bleu cheese and celery.
Crab Puffs
$6.95
5 pastries filled with crab meat and blended cream cheese. fried golden brown and served with horsey orange sauce.
Stuffed Mushrooms
$7.95
sauteed mushroom caps filled with crab meat stuffing and topped with monterey jack cheese.
Ala Carte
French Onion Soup
$3.95
au gratin
Soup Du Jour
$3.95
Twice Baked Potato
$2.95
Broccoli With Hollandaise
$2.95
House Salad
$3.95
a blend of baby greens and romaine served with your choice of our housemade dressings creamy garlic, smokey pepper parmesan, french, 1000 island, bleu cheese, white ranch, balsamic vinaigrette, fat free raspberry vinaigrette and fat free lemon honey poppyseed.
Caesar Salad
$3.95
hand tossed with fresh shredded parmesan.
Spinach Salad
$3.95
fresh spinach served with our warm brandied bacon vinaigrette.
Entrees
all entrees include: warm bread with honey butter and seasonal vegetable. your choice of rice pilaf, fries, seasoned new potatoes, or baked potato. your choice of house salad, spinach salad, hand tossed caesar salad or soup du jour. you may substitute broccoli with hollandaise or twice baked potato for an additional charge of $2.50.
Top Sirloin
choice cut, char broiled to your liking.
8oz$18.95
12oz$22.95
New York Strip
$26.95
14 oz strip loin topped with garlic and herb butter.
Apple Smoked Chop
$16.95
thick and juicy grilled center cut pork chop.
Ribeye
$25.95
a 14 oz. choice cut of an old time classic.
Steak Oscar
$33.95
choice filet medallions of beef topped with crab meat, asparagus and bearnaise sauce.
Teriyaki Sirloin
top sirloin marinated to create a juicy and flavorful steak.
8oz$19.95
12oz$23.95
Prime Rib
specialty of the house served au jus or with horseradish sauce on reque. cajun on request. we can not do cajun rare.
Small$20.95
Standard$23.95
Full$26.95
Filet Of Beef
usda choice tenderloin grilled to your liking. sided with a bordelaise sauce and sauteed mushrooms. highly acclaimed as the best
8oz$29.95
Surf & Turf Combinations
Prime Rib & Monterey Shrimp
$26.95
Prime Rib & Stuffed Shrimp
$27.95
Prime Rib & Battered Shrimp
$25.95
Prime Rib & Lobster
$49.95
Filet & Monterey Shrimp
$38.95
Filet & Stuffed Shrimp
$39.95
Filet & Battered Shrimp
$37.95
Filet & Lobster Tail
$61.95
Seafood
Monterey Shrimp
$21.95
6 gulf shrimp wrapped in smoked bacon and broiled. topped with monterey jack cheese.
Pan Seared Sea Scallops
$20.95
sauteed in butter and garlic served on a bed of our special blended rice.
Battered Shrimp
$19.95
6 gulf shrimp hand dipped and fried golden brown. served with our housemade cocktail sauce.
Stuffed Shrimp
$22.95
6 gulf shrimp butterflied and filled with crab stuffing. finished off gratinee.
Filet Of Salmon
$20.95
fresh north atlantic salmon grilled and served with hollandaise sauce.
Grilled Fresh Tuna
$19.95
seasoned and grilled medium. finished off with a pineapple salsa.
Mahi-mahi
$19.95
pan seared & served with a lemon dill sauce.
Lobster Tail
$37.95
12 oz of succulent broiled lobster tail, crowned and the shell is filled with a cognac stuffing.
Poultry
Duck
$20.95
boned breast of grilled duck topped with crispy cracklings and served with a raspberry sauce. normally prepared medium rare by our chef.
Chicken Parmesan
$18.95
this is a classic from theparma region in italy. sauteed and topped with marinara and toasted mozzarella. served over a bed of pasta.
Sesame Chicken
$18.95
sauteed breast encrusted with sesame seeds, topped with mushrooms and sided with an orange sauce with a hint of horseradish.
Stuffed Chicken
$18.95
breast of chicken lightly breaded, stuffed with mushrooms, onions and monterey jack cheese. served with a white supreme sauce.
Pasta & Vegetarian Entrees
all entrees include: warm bread with honey butter plus your choice of house salad, spinach salad, hand tossed caesar salad or soup du jour.
Pasta Primavera
$16.95
a medley of fresh vegetables topped with a cream sauce, served over pasta.
Salmon Penne
$19.95
grilled salmon filet finished with a rose cream sauce.
Vodka Shrimp
$19.95
sauteed shrimp served with vodka cream pesto penne and asparagus.
Seafood Newberg
$20.95
a blend of shrimp, scallops & crab meat in a cream sherry sauce. served over linguini.
Sicilian Garlic Shrimp
$18.95
6 succulent gulf shrimp sauteed in a garlic wine sauce and served a top a mound of linguini.